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A New Poplar Variety of Populus deltoides ‘Zhongyu 1’ A New Poplar Variety ‘Lulin 9’ A New Chestnut Variety with High Quality and Early-maturity‘Shadi Chestnut’ A New Line Pepper Cultivar‘Shanjiao 2001’ A New Variety for Both Fresh and Processing Use —‘Shunhua Blueberry 3’ ‘Jifeng’— An Excellent Late Fruiting New Walnut Variety ‘Xinguo Sweet Orange 3-5’A New Sweet Orange Variety ‘Fengyue’ and‘Cuiyu’, Two Superior New Kiwifruit Cultivars with GoodStorage Quality Difference in P Utilization from Organic Phosphate between Two Wheat Varieties and its Relations with Acid Phosphatase Activity CONTENT CHANGE OF MAIN NON-VOLATILE ORGANIC ACIDS CONTENTS OF HONGDA VARIETY AND THEIR INFLUENCE TO SMOKING QUALITY Infection difference of wheat varieties to Rhizoctonia cerealis and relationship between incidence and severity Introduction of large ear wheat variety Xianyang84(Jia)79 31 A New Variety of Ardisia lindleyana D. Dietr. (Myrsinaceae) from Guangdong, China The Effects of Anther Culture of Rice in Hybrids F₁ from Japonica Crossed with Wide Compatibility Varieties Notes on Gesneriaceae from Guangdong Province THE CONSTRUCTION AND CHARACTERIZATION OF GENOMIC COSMID LIBRARY FOR RICE NUCLEAR DNA OF A WIDE COMPATIBLE VARIETY PURIFICATION AND IMPROVEMENT ON DUAL-PURPOSE GENIC MALE STERILE RICE PEIAI 64S BY ANTHER CULTURE Characteristics of fluorine absorption and accumulation of four different tea tree varieties On the selection behavior and mechanism of Liriomyza sativae Blanchard in choosing tomato varieties The changes of physiological indexes of different rice varieties afterinfestation by brown planthopper Nilaparvata lugens (Stål) The host range and biological characteristics of pathogen of Cylindrosporium pomi The relationships between the scab-resistance and PGIP of wheat varieties The indirect effects of rice varieties on growth, development, survival and fecundity of predatory mirid Cyrtorhinus lividipennis Reuter EFFECT OF CATHARIDIN ON THE DIGESTIVE ENZYMES AND ESTERASES OF DIAMONDBACK MOTH LARVA Screening in Southwest China of drought-resistant varieties of maize at the seedling stage ISSR molecular markers analysis of 9 Bermudagrass cultivation varieties STUDY ON FINE VARIETIES AND SEX RATIO OF THE POPULATION OF THE WHITE WAX INSECT (ERICERUS PELA CHAVANNES) A New Petunia Variety ‘Longyuan Petunia’ A New Watermelon Variety ‘Guanjin’ A New Variety of Juglans hopeiensis‘Yihe 1’ A New Early-ripening Peach Variety‘Chaohong’ A New Petunia Variety ‘Longyuan Petunia’ A New Watermelon Variety ‘Guanjin’ A New Variety of Juglans hopeiensis‘Yihe 1’ A New Early-ripening Peach Variety‘Chaohong’ New Begonia Varieties‘Purple Leaf’, ‘Purple Petiole’and ‘Dalie’ A New Melon Var iety‘Jinhui 1’ A New Variety of Cauliflower‘Xiahua 6’ A New Cabbage Variety Breed by CMS and Inbred Line‘Lüqiu 66’ A New Plum Variety‘Meilinhong’ New Begonia Varieties‘Purple Leaf’, ‘Purple Petiole’and ‘Dalie’ A New Hilly Type Chestnut Var iety ‘Zhen‘an 1’ A New Apricot Var iety ‘J inya’ A New Dwarf Rootstock of Pear‘Zhong’ai 2’ A New Self-fruitful Pear Variety ‘Zaoguan’ A New Hybrid Variety Carrot‘Hongshen’ A New Asparagus Bean Var iety‘Oujiang Y idianhong’ A New Cherry Toma to Hybr id ‘Jinong Jinyu’ A New Hilly Type Chestnut Var iety ‘Zhen‘an 1’ A New Yellow-flesh Peach Variety— ‘Red Star’ New Varieties of Guoqing Potted Chrysanthemum with Small Inflorescences Two New Vavieties of Lilium oriental L. ‘Hongyun 3’and‘Hongyun 5’ Responses and regulation of canopy microclimate on formation spike from tillers of two types of wheat Improvement in Photosynthetic Characteristics Among Maize Varieties in China from the 1950s to the 1990s Analysis of characteristics and stability of peanut yield in different ecological regions of Shandong Province Research on technology of grain production under double-cropping system in Yantai City Plant resources and distribution of Shaxi nature seserve in Guangdong BREEDING AND APPLICATION OF HIGH-OIL SOYBEAN VARIETIES THROUGH RADIATION IRKADIATION EFFECT ON PARENTAL AND FILIAL CORRELATION OF AGRONOMIC CHARACTERS OF MAIZE Study on Aroma Characteristics of Different Combinations Crossed from Different Varieties of Cucumis melo L. Isolation and variety identification of Gaeumannomyces graminis causing Wheat take-all in Henan Province Identification of the resistance of tobacco varieties to Tobacco mosaic virus (TMV) and Cucumber mosaic virus (CMV) VARIETY AND PROVENANCE SELECTION OF CARIBAEA PINE IN SOUTHERN CHINA STUDY ON ECONOMIC CHARACTERISTICS OF OLIVE FRUIT I.FRUIT FOR OIL OLIVE Research on the Cultivated Varieties of Castanea henryi Ecological Adaptability of Alfalfa Varieties Investigated by Pot Experiment with Sandy Soil under Different Moisture Conditions Mensuration on Resistance of Alfalfa Varieties to Peronospora aestivalis In Door A New Extremely Early Variety of Dolichos lablab L. ‘Xiangbiandou 1’ A New Summer Squash Variety —‘Jin xihulu 1’ ‘Xinshiji’—A New Early Ripening Apricot Variety Obtained by Embryo Culture ‘Zaoheibao’ ——— An Early-maturing , Good Quality and Large Berry Grape Variety ‘Qinzhou red litchi‘——A New Big Fruit form Variety of Litchi New Begonia Varieties —‘Kunming Bird’, ‘Kang-er’and‘White Snow’ A New Chinese Cabbage F₁ Hybrid‘Yubaicai No. 12’ ‘Wancui’—A New Variety of Actinidia deliciosa A High Quality and Early Maturity New Hybrid Watermelon‘Tianci 608’ A New Giftwarely Watermelon Cultivar‘Xiangyu Bingjing’ Photosynthesis of Different Pear (Pyrus L.) Cultivar-rootstock Combinations A New Early Mature Grape Variety‘90- 1’ A New Special Early-season Ripening Apple Variety‘Zaoxiangyu’