Effects of Monosodium Glutamate Wastewater on Rhizosphere Soil Biological Characteristics of Watermelon (Citrullus lanatus) Research status and its perspective on the properties of rhizosphere biology med iated by allelopathic plants Differences of Zn uptake in various pakchoi cultivars and relationship between Zn uptake and root exudates CHEMICAL MECHANISM OF PLANTS EFFICIENTLY UTILIZATING PHOSPHORUS Studies on the characteristics of Caragana root development and some relevant physiology The roles of root exudation on rhizosphere nutrient and rhizosphere microorganisms The mobilization of root exudates on CdS in rice rhizosphere and their effect on Cd uptake and transport Effects of Potassium and Calcium on Root Exudates and Grain Quality during Grain Filling Continuous cropping obstacle and rhizospheric microecology Ⅱ Root exudates and phenolic acids Non-phenolic allelochemicals in root exudates of an allelopathic rice variety and their identification and weed-suppressive activity The effect of arbuscular mycorrhizal fungi on the components and concentrations of organic acids in the exudates of mycorrhizal red clover Allelopathy of the Eggplant / Tomato Grafted Eggplants Root Exudates to Verticillium wiltVerticillium dahllae Effects of root exudates on growth and nutrients uptake of tobacco seedlings Latent function of microorganisms on plant iron acquisition Study on chemical behavior of root exudates with heavy metals ROOT EXUDATES AND THEIR ROLE IN ADAPTATION TO Fe DEFICIENCY IN GRAMINACEOUS PLANTS Allelopathic effects and components analysis of root exudates of faba bean cultivars with different degrees of resistance to Fusarium oxysporum Effects of benzo [α] pyrene on the organic compounds of low molecule weight excreted by root systems in five Festuca species with different remediation potentials Effect of nitrogen on the species and contents of organic acids in root exudates of different soybean cultivars Change characteristics of organic acid and amino acid in root exudates in different grain amaranth genotypes Screening Method for Resistance to Fusarium Wilt of Banana Basing on Green Fluorescent Protein Tagged Pathogen and Root Exudates Allelopathic Effects and Identification of Allelochemicals in Grape Root Exudates Bioassay and Identification of Root Exudates of Three Fruit Tree Species Autotoxicity of Root Exudates of Fritillaria pallidiflora Schvek SIMULATION OF AUTOTOXICITY OF STRAWBERRY ROOT EXUDATES UNDER CONTINUOUS CROPPING Advance in the Research on Chemical Communication Between Plants Root Exudates and Their Roles in Phytoremediation Correlation Analysis of Monosaccharide Composition and Contents in Flue-cured Tobacco Root Exudates Allelopathic Effects and Identification of Allelochemicals in Grape Root Exudates Impact of root exudates from transgenic plants on soil micro-ecosystems Ecological effect of plant root exudates and related affecting factors: A review. Correlation analysis of amino acids components in cucumber root exudates and fusarium wilt resistance Identification of phenolic acids in tobacco root exudates and their role in the growth of rhizosphere microorganisms Effects of arsenic speciations on contents of main organic acids in Hydrilla verticillata and Potamogeton malaianus THE MECHANISMS OF ROOT EXUDATES OF MAIZE IN IMPROVEMENT OF IRON NUTRITION OF PEANUT IN PEANUT/MAIZE INTERCROPPING SYSTEM BY ~(14)C TRACER TECHNIQUE STUDIES ON PHOTOSYNTHATE DISTRIBUTION AND ROOT EXUDATES OF CINESISCHE BY 14C TRACER TECHNIQUE Trends of the International Plant Root Exudates Studies based on Bibliometrical Analysis Surface chemical behavior of 2,4-dichlorophenol in presence of metal oxides Allelopathic effects of grafted eggplant root exudates Allelopathic effects of cultured Cucurbita moschata root exudates Allelopathy of root exudates from two genotypes soybeans on root rot pathogenic fungi Effects of peanut mixed cropping with different gramineous plants on apoplast iron accumulation and reducing capacity of peanut. Allelopathy and Allelochemicals of Root Exudates in Hot Pepper Allelopathy and Allelochemicals of Root Exudates in Hot Pepper Influence of Organic and Inorganic Nitrogen Supply on the Composition of Tomato Seedling Root Exudates, Xylem and Phloem Sap Grown in Hydroponic Culture Effects of zinc deficiency and bicarbonate treatments on the characteristics of organic acids of Orychophragmus violaceus and Brassica napus REVIEW OF RESEARCH ADVANCEMENTS ON SEED GERMINATION STIMULANTS OF ROOT PARASITIC PLANTS Effects of ryegrass (Lolium perenne) root exudates dose on pyrene degradation and soil microbes in pyrene-contaminated soil. Allelopathy of garlic root exudates. Response of root exudates of maize seedlings (Zea mays L.) to pyrene contamination Allelopathy of ginseng root exudates on pathogens of ginseng Isolation and Identification of the Allelochemicals in Walnut (Juglans regia) Root Exudates Secretion Dynamics of Phenolic Acids from Poplar (Populus×euramericana ‘Neva’) Seedling Roots under N,P Deficiency Conditions Relationship between root exudates of grafted eggplants and Verticillium wilt resistance and their components identification Effects of vanillin and cinnamic acid in root exudates of eggplants on Verticillium dahliae etc Allelopathy of the root exudates from different resistant eggplants to verticillium wilt (Verticillium dahliae Kleb.) Effects of pyrene on low molecule weight organic compounds in the root exudates of ryegrass (Lolium perenne L.) Effects of CO2 enrichment in greenhouse on root growth as well as root exudates and bleaching sap of cucumber seedlings The releasing mode of the allelochemicals in Conyza canadesis L. Advances in the mechanism of improving crop mineral nutrients in intercropping and relay intercropping systems Effects of Cotton Root Exudates on Available Soil Nutrition, Enzyme Activity and Microorganism Quantity Screening Method for Resistance to Fusarium Wilt of Banana Basing on Green Fluorescent Protein Tagged Pathogen and Root Exudates Identification of chemicals in root exudates of potato and their effects on Rhizoctonia solani. Effects of root exudates of clover (Trifolium repens) on PAH microbial degradation and dioxygenase. Allelopathic effects of phenolic compounds of melon root exudates on Fusarium oxysporum f. sp. melonis Faba bean fusarium wilt (Fusarium oxysporum) control and its mechanism in different wheat varieties and faba bean intercropping system. Effect of wheat and faba bean intercropping on root exudation of low molecular weight organic acids. Allelopathy of the Eggplant / Tomato Grafted Eggplants Root Exudates to Verticillium wiltVerticillium dahllae Root exudates and soil microbes in three Picea asperata plantations with different stand ages. Effects of transgenic crops on soil microorganisms: A review. Effects of Chinese onion’s root exudates on cucumber seedlings growth and rhizosphere soil microorganisms. Characteristics of Low Molecular Weight Organic Acids in Roots,Stems and Leaves,and Root Exudates in Four Species Seedlings Effect of Different Resistant Sunflower Varieties Root Exudates on Germination of Orobanche cumana Seeds Effects of cotton root exudates on the biofilm formation and root colonization of Bacillus subtilis strain NCD-2 RESEARCH PROGRESS ON RESPONSE OF PLANT ROOT EXUDATES TO POLLUTION STRESS