Diversity and stability of peanut kernel quality in different ecological regions of Shandong Province
Effect of genotype and sowing time on growth, development and yield of high quality wheat
Population quality and grain yield construction of mid-season indica hybrid rice “Wandao153” under different N applications
Effect of fruit bagging with different spectra bags on the growth and quality of tomato in spring-summer season
Evaluation index systems of soil quality in the Yellow River Delta
Effects of a long-term located fertilization on soil quality of grey desert soil
Effect of adding lactic acid bacteria and glucose on alfalfa silage quality
Enhancing effects of microbial fertilizer on Dangshan crisp pear quality
Effect of straw mulching on soil,tea quality and yield of young tea plantations in hilly subtropical regions
Study on elevated-temperature planting technique in sweet and glutinous corn
Effects of different eco-environments on the quality of strong-gluten wheat
Canonical correlation among kernel quality characters in top-quality protein maize
A projection pursuit model for comprehensive assessment on eco-environmental quality of regional agriculture
GIS analysis on the environment quality of green food production base in Qing‘an County
Environmental quality assessment of main vegetable production bases in the urban area of Datong
Assessment of site condition quality of the natural forest of Picea asperata by multi-factor quantitative analysis
The early warning system of environmental quality in production base of green food supported by GIS—A case study from the national ecological agriculture demonstration area in Qing’an County，Heilongjiang Province
Investigation and analysis on environmental quality of farmland in Hai’an County，Jiangsu Province
Analysis on current status of soil environmental quality of tea gardens in Jiangsu Province
Correlation between the heavy metal pollution in soil and quality of vegetable in farming district of Zhengzhou
The effects of different light qualities on cucumber fruit quality and yield in greenhouse
Comparison research of growth development of high quality maize in Huang-Huai-Hai Plain
A quantificational study on the relationship between saccharide content of medlar and surrounding factors
Ecological restoration effect of closed and half-closed degraded wetlands in Northwest Yunnan Plateau, Southwest China.
Effects of debagging time and picking off leaf on fruit quality of “Red Fuji"|apple.
Effects of combined application of biogas residues and chemical fertilizers on greenhouse tomato’s growth and its fruit yield and quality.
THREE TEMPERTURE (3T) MODEL—A METHOD TO ESTIMATE EVAPO_TRANSPIRATION AND EVALUATE ENVIRONMENTAL QUALITYY BASED ON SURFACE TEMPERATURE. IV. PLANT TRANSPI_RATION TRANSFER COEFFICIENT
EFFECTS OF ARSENIC TOXICITY ON CARBON AND NITROGEN METABOLISM AND THE YIELD AND QUALITY OF FLUE-CURED TOBACCO
EFFECTS OF Pb POLLUTION ON PHOTOSYNTHETIC CHARACTERISTICS, QUALITY, AND YIELD OF TOBACCO LEAVES
Effects of Magnetized Water Irrigation on Growth and Quality of Ziziphus jujuba‘Dongzao’
Influence of Main-branch-girdling on Berry Coloring and Expression of Some Related Genes in‘Fujiminori’Grapevine
Effects of Zinc,Iron,and Molybdenum Combined Application on the Yield and Quality of Alfalfa
Effects of Harvesting Date on Yield Loss Percentage of Mechanical Harvesting and Seed Quality in Rapeseed
Ginkgo biloba leaves history: A model of research and development for Chinese materia medica/phytomedicine
Review on process analytical technology application in production process of Chinese medicine injection
Quality evaluation of Crocus sativus from Xinjiang
Quality analysis and evaluation of myrrh
HPLC spectrum analysis and chemical pattern recognition of Chrysanthemum morifolium for medicinal use
Research on evolution and transition of quality evaluation of Shihu
On Chinese medicine quality precision in expectation
Effect of environmental factors on photosynthetic physiology and flavonoid constituent of Scutellaria baicalensis
Reliability theory based on quality risk network analysis for Chinese medicine injection
Determination of vaccarin in Vaccariae Semen by HPLC
Quality standard of Sappan Lignum
Determination of aurantio-obtusin and chrysophanol in Cassiae Semen by HPLC
Simultaneous determination of jatrorrhizine, palmatine, berberine, and obacunone in Phellodendri Amurensis Cortex by RP-HPLC
Relationship Between Soil Chemical Characteristics and Tea Quality in Tea Gardens in the Three Gorges Area of the Yangtze River
Genotypic variation and environmental effects on yield, quality and agronomic traits of sweet potato
Effects of brassinolide and auxin on growth, carbon and nitrogen metabolism and tobacco quality of flue-cured tobacco leaves after topping
Effects of different thinning methods on ecophysiology of dense apple orchard
Effects of returning wheat straw to farmland and irrigation pattern on grain setting traits and quality of super rice
Effects of different fertilization patterns on soil nutrient, tea quality and yield components
Evaluation of the reasonability of site selection for High Quality Capital Farmland Construction Project based on set pair analysis
Differences and relationships between farmland productivity and farmland natural quality
Future orientation of ecological agriculture
Impact of free air ozone concentration enrichment on cooked rice (Wuyunjing 21) texture and palatability
Effects of fertilization and row spacing on microenvironment within population canopy and dry matter accumulation of waxy maize
Review of research progress on the influence and mechanism of field straw residue incorporation on soil organic matter and nitrogen availability
Planning quality analysis from the perspective of land use
Effect of wind damage on grain-filling characteristics, grain quality and yield of spring maize (Zea mays L.)
Effects of fertilization on growth physiology, yield and medicinal quality of Schizonepeta tenuifolia Briq.
Effects of straw incorporation method on double cropping rice yield and the top-three leaf characteristics
Identification of cultured and natural Astragali Radix based on fingerprint of monosaccharides
Effects of Sub-low Temperature and Potassium Fertilizer on Photosynthesis and Fruit Quality of Greenhouse Tomato
Effects of Different Types of Aegilops Cytoplasm on Protein Contents and Components in Wheat Kernels
Studies on nutritive qualities and processing features of buckwheat flour
Analysis on effect of high molecular weight glutenin subunits on industrial quality of wheat
Studies on quality characters of some commercial wheats from northern wheat-growing areas of China
Effects of supplementary radiation of UV-B and red light on fruit quality of tomato in winter plastic greenhouse
COMPARING STUDIES ON THE COMPONENTS OF GLYCYRRHIZIN IN FIVE KINDS OF GLYCYRRHIZA UNDER THE SAME CONDITIONS
Comprehensive Evaluation of Soil Quality in Phyllostachys edulis Stands of Different Stocking Stocking Densities
A Review on Application Development of Remote Sensing Technology in Landscape Quality Assessment of Scenic Forest
Sexual Hybridization Breeding Selection for Good Quality Strain of Tremella fuciformis
Effects of Controlled Atmospheres with High-O2 or High-CO2 Concentrations on Postharvest Physiology and Storability of ?°Napoleon?± Sweet Cherry
Correlation of Simple Sequence Repeat (SSR) Variants in the Leader Sequence of the waxy Gene with Amylose Content of the Grain in Rice
Effects of application of fertilizer K on the quality of flue-cured tobacco in Sichuan Province
Influences of partial root-zone irrigation on the growth and development，yield，and quality of nectarine in greenhouse
Study on influence of atmosphere infectant soot on crop
Effects of simulated acid rain on fruit dropping and fruit quality of longan
Systematic assessment and regional features of soil quality in the aainan Bland