Landscape simulating of habitat quality change for oriental white stork in Naoli River Watershed
Analysis of ecological factors and quality of flue-cured tobacco leaves in Tongshan tobacco-growing areas
Effects of Rice Straw Returning and Compaction on Grain Yield and Quality of Wheat
Analysis of Starch Quality of Ten Late Japonica Glutinous Rice Mutants
Study of Electron Beam Irradiation on Nutritive Quality and Pharmacodynamic Constituent Evaluation of Codonopsis pilosula
Effects of Night Temperature on Flowering and Physiological Index of Poinsettia Under Short-day
Effects of Different Models of Cultivation on Yield and Quality of Luzhou-flavor Liquor Special Maize
2, 4-epibrassinolide‘s Effects on Photosynthetic Characteristics and Fruit Qualities of Netted Melon
Analysis of Wheat Protein Quality in Rainfed Regions of China From 2003 to 2009
Effect of Irradiation on Quality and Bacterial Populations in Fresh-cut Lettuce
Relat ionship Between RVA Profile Characteristics and Other Quality Traits in Grain Positions of Japonica Rice
Effect of Different Organic Manures on Yield and Quality of Oil Flax
Effect of Different Drying Methods on Quality of Nelumbo nucifera Gaertn Products
Effects of Storage Temperature on Quality and Postharvest Physiologies of Chili Fruits
Effects of CO2 Fertilization, Water and Nutrient Conditions on Crops：A review
Filling Characteristics and Quality of the Capsules Grain at Different Position of Sesame
Different Origin Fuji Apple Quality Evaluation Factors Choice
Estimation Models of Green Tea Taste Quality Based on Near Infrared Spectroscopy
Effect of Irradiation on Nutritional Quality of Chicken Feet with Pickled Peppers in Shelf Life
A Review in the Potential Influence of Cell Death way and the Activation of Caspases on Meat Quality
Mutagenic Effect of Space Environment and 60Co-γ Ray on Rice Quality
Tremella Quality of Combined Hot-air and Vacuum Drying and Its Effect on Micro-structure
The Relationship between Protein Quality and Starch Pasting Parameters and Bread Baking Quality in Common Wheat
Effect of Irradiation on Quality and Bacterial Populations in Fresh-cut Balsam Pear
CHARACTERIZATIONS AND GENETIC MAPPING OF A SPREADING PANICLE MUTANT spr8 FROM Japonica RICE ZHEJING 22
STUDY ON THE RELATIONSHIP BETWEEN PROTEIN CHARACTER AND PROCESSING QUALITY OF WHEAT FLOUR
EFFECT OF IRRADIATION ON QUALITY AND MICROBIAL POPULATION OF CIGARETTES DURING STORAGE
APPLICATION OF MARKER-ASSISTED SELECTION IN RICE BREEDING
CHARACTERISTIC DIFFERENCES OF WHEAT 1Ax1 AND 1Ax2* NILS
EFFECTS OF RETURNING FIELD OF MUSHROOM RESIDUE ON SOIL PROPERTIES AND FRUIT QUALITY IN PEAR ORCHARD
EFFECTS OF DIFFERENT RICE-CRAB PRODUCTION MODELS ON RICE-CRAB YIELD AND QUALITY
INFLUENCE OF VARIETIES AND FRUIT-SETTING TO PHOTOSYNTHETIC PROPERTIES AND FRUIT QUALITY OF MUSKMELON
EFFECTS OF IRRIGATION STAGE AND PROPORTION ON GRAIN YIELD AND PROCESSING QUALITY IN DIFFERENT WHEAT VARIETIES
RICE YIELD AND STARCH QUALITY OF TWO RICEVARIETIES UNDER DIFFERENT SOIL WATER SUPPLY LEVELS
EFFECTS OF WATER AND NITROGEN COUPLING ON QUALITY OF RED FUJI APPLE UNDER DROP IRRIGATION CONDITION IN THE SOUTH OF XINJIANG
EFFECT OF ELECTRON BEAM IRRADIATION ON
POSTHARVEST QUALITY OF Agaricus bisporus
Metabolic profiling of the shortterm responses of Nicotiana tabacum leaves cultivated under different LED lights.
Changes in log quality at different decay stages in an alpine forest
Photosynthesis Characteristic, Yield and Fiber Quality of Insect-resistant Hybrid Cotton with Different Potassium Application Types
Effects of Nitrogen Dressing Ratios and Heat Stress during the Middle Period of Grain Filling on Wheat Grain Yield and Quality
Post-marketing reevaluation for potential quality risk and quality control in clinical application of traditional Chinese medicines
Effects of sugar alcohols and amino acids on growth, quality and calcium nutrition of Chinese cabbage
Effects of spraying calcium on contents of calcium and pectin and fruit quality of Red Globe Grape (Vitis vinifera L.)
Effects of CaCl2 concentrations on the yield, quality and physiological disorder of potato microtubers
Responses of yield and quality to nitrogen fertilization for oilseed rape cultivars with different nitrogen efficiencies
Effects of Nitrogen Fertilization on Yield and Quality of Different Peanut Cultivars
Effects of different nutrient solution contents on yield and quality of greenhouse potted cucumber
Effects of fertilization with a fertilizer applicator on nitrogen absorption and distribution, and fruit yield and quality of peach
Effects of combined application of organic manure and chemical fertilizers on yield and quality of celery and soil nitrate leaching under greenhouse condition
Effects of rotation and intercropping systems on yield, quality of flue-cured tobacco and soil nutrients
Effects of density and nitrogen on relevant enzyme activity of nitrogen metabolism and nutritional quality of grain in triticale
Studies on soil Mg content and effects of Mg application in tobacco planting areas of Chongqing
Effect of controlled release fertilizers on the yield and quality of peanut and nutrient use efficiency
Characteristics of absorption,distribution and utilization of foliar applied 15N-Urea in Autumn in "Hongdeng" sweet cherry
Effect of lactic acid bacteria and fermentation substrates on the quality of Mulberry (Morus alba) leaf silage
Fermentation quality, nutritional values and aerobic stability of the total mixed ration after replacing whole-plant corn with different proportions of bamboo shoot shell
A study on fermentation quality of Italian ryegrass and soybean straw mixed silage
Effects of transplant density on the growth, development, officinale yield and quality of Radix hedysari
Effects of different nitrogen forms on nutrient uptake, yield formation and quality of cabbage
Effects of different nitrogen fertilizer types and humic acid (HA) on chemical composition, yield and quality of flue-cured tobacco traits in typical ecological zones of Shaanxi province
Yield and quality of silage corn (Zea mays) as affected by type and quantity of N fertilization
Effect of different additives on the quality and nutritional value of bamboo shoot shell silage
Effects of flax seed on beef quality and fatty acids in fattening cattle
A study of salt tolerance and feeding quality of Italian ryegrass varieties under salinized-soil conditions
Research on the feeding quality and related stem morphological traits of rice (Oryza sativa) straw
Effect of adding wet hulless barley distillers’ grains on fermentation quality of mixed ensilage of hulless barley straw and tall fescue in Tibet
Determination of the upper threshold value for 5 main control indexes in reclaimed water irrigation
Effects of Different Bagging Treatments on Fruit Quality of Non-astringent Persimmon
Succession and Changes of Grassland Quality of the Artificial Grassland Communities in Subalpine Meadow in Gannan
Effect of Light Quality on the Primary Nitrogen Assimination of Rice (Oryza sativa L.) Seedlings
Expression of Rice Glutelin Gene GluA-2 in Wheat Endosperm
Effect of degrading bacterium HN36 on ultrastructure of flue-cured tobacco stem and leaves under quinclorac stress
Effects of a winter wildfire on plant community structure and forage quality in subalpine grassland of western Sichuan, China
Review of recent advances on the production and eco-physiological roles of green leaf volatiles
Effects of fertilization and grazing on species richness in an alpine meadow of Qinghai-Xizang Plateau
Spatial characteristics in decomposition rate of foliar litter and controlling factors in Chinese forest ecosystems
Effects of calcium fertilizer on yield, quality and related enzyme activities of peanut in acidic soil
Effects of grassland-use on soil respiration and litter decomposition
Background value of soil heavy metal in the Three Gorges Reservoir District
Effect of fertilization on soil fertility, wheat yield and quality in Shajiang black soil