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Effect of Ultradrying on Antioxidant Enzymes and Heat-stable Protein of PeaSeeds Molecular Markers Linked to Specific Characteristics of Prunus persica(L. ) Batsch A New Early-ripening Peach Variety‘Chaohong’ Linkage Analysis between Genes for Dwarf Tree and Round Fruit Shape inPeach ( Prunus persica L. ) Solid Phase Microextraction- GC-MS Analysis of Fruit Aroma Components of Peach Cultivars Linkage Analysis between Genes for Dwarf Tree and Round Fruit Shape inPeach ( Prunus persica L. ) Relationship between Male Sterlity and Change of IAA and ABA Contents in‘Niitaka’Pear A New Dwarf Rootstock of Pear‘Zhong’ai 2’ A test on competition in nodulation ability of peanut bradyrhizobia by AFLP fingerprinting method A Study on the Relationship Between the Net Photosynthetic Rate of Young European Beech and Main Climatic Factors Under Natural Conditions Ultrastructure and Lipase Activity of Cotyledon cell During Pod Development in Peanut The Relation of Storage Protein to Vigor and Its Mobilization Pattern in Germinating Peanut Seeds Formation of Protein Bodies in Cotyledons of Peanut Seed A Study on the Triglyceride Composition in Apricot Kernel Oil, Peach Kernel Oil and Plum Kernel Oil Electron Microscopic Observation on the Infected Cells During Pea (Pisum sativum L.) Nodule Senescence Effect of pp333 on Stem Elongation and Leaf Anatomy of Peanut Plant Changes of the Rate of Ethylene Production and the Levels of ABA in Bartlett Pears during Maturation Effects of drainage on soil organic carbon stock in the Zoige peatlands, eastern Qinghai-Tibetan Plateau Analysis of genetic diversity in wild populations of Phellodendron amurense Rupr. in Jilin Province using inter-simple sequence repeat Relationships between landscape spatial characteristics and surface water quality in the Liu Xi River watershed Development and Characteristics of Tetranucleotide Repeat Microsatellite Loci in Hyriopsis cumingii Effect of Biomass and Resveratrol Content of Peanut Hairy Root Strains in Different Media Transient Expression of ha FGF in Pea Plants by New Agroinoculation Biotechnology Relationship between structural component biomass of reed population and ground water depth in desert oasis Effects of the NO3--N on nodule formation and nitrogen fixing of peanut Effects of the different organic fertilizers on growth，photosynthetic characteristics and quality of Pear-jujube of in the Loess Plateau Study on the Stage of Latent Infection and Regularity of Development of the Pear Ring Rot Disease after Postharvest Nutrient absorption and distribution characteristics of different peanut varieties in Jiaodong peninsula Effects of exogenous calcium and soil moisture at acicula forming stage of peanut on some physiological characteristics of plants EFFECTS OF INTRODUCING EXOGENOUS DNA INTO COMMON WHEAT ON GENE EXPRESSION EFFECT OF AUXIN ANDCYTOKININ ON REGULATION OF ROOTRESPONSES TO IRON DEFICIENCY OF PEA PLANTS TOXICOLOGICAL MECHANISM OF CALABARINE TO AFFECT PEA SEEDLING Establishment of detection method for pear decline phytoplasma by Cycleave real-time PCR Confirmation of the insect vector transmitting Phytoplasma sp. associated with Peach yellow disease and detection of the Phytoplasma sp. in vector PROPERTY OF Ca~(2+)-ATPase AND CONTENT OF CALMODULIN FROM KORSHINSK PEASHRUB LEAF AND THEIR RELATIONSHIP WITH DROUGHT RESISTANCE EFFECTS OF SALT AND LOW TEMPERATURE ON ATPase ACTIVITY AND PIP_2CONTENT IN PLASMALEMMA FROM PEANUT SEEDLING HYPOCOTYL 麦类作物多胚的研究：Ⅱ.二棱大麦多胚苗的赝象 WATER CONSUMPTION PROPERTIES OF MOUNTAIN PEACH AND APRICOT DYNAMICS OF DNA AND RNA DURING DEVELOPMENT OF PEA SEEDS Genetic Variation in Growth and Branch Division Habit of Chinese Fir Clone Study on the Storage Technique for Peaches Ⅰ. Effect of Maturity and Pre harvest Treatment on the Storage Performances AN EFFICENT METHOD FOR THE PURIFICATION OF CHLOROPLAST DNA FROM HIGHER PLANTS STUDIES ON THE CHANGES OF CALCIUM AND CAM DURING FLOWER DIFFERENTIATION OF PEAR Anti-aphid Effect of Pigeonpea Lectin Genetic Analysis of Root Characters in Recombination Inbred Lines(RIL) of Peanut(Arachis hypogaea L.) Establishment of Peanut Core Collection in China The Effects of Different Tree Shapes of Pear on the Light and Fruit Yield and Quality The Effects of Different Tree Shapes of Pear on the Light and Fruit Yield and Quality The Difference of Soluble Sugar Accumulation and Related Enzymes Activities in Pear Fruit from Hybrid Offspring Molecular Mechanism and Genetic Characterization of Self-compatibility in Peach The Difference of Soluble Sugar Accumulation and Related Enzymes Activities in Pear Fruit from Hybrid Offspring Molecular Mechanism and Genetic Characterization of Self-compatibility in Peach Studies on Physiological Mechanism of Red Leaf Phenomena of Early Maturing Peach in Summer Isolation and Functional Analysis of PpPGIP1 Promoter in Peach Using the SSR Fluorescent Labeling to Establish SSR Fingerprints for 92 Cultivars in Pyrus A New Middle Ripening Peach Cultivar‘Yanbao’ A New Mid-ripening Flat Peach Cultivar‘Ruipan 19’ A New Mid-ripening Flat Peach Cultivar‘Ruipan 19’ Construction Core Collections of Pear Germplasms in Cold Region by SSR and Phenotypic Traits A New Pear Dwarfing Rootstock Cultivar ‘Zhongai 3’ A New Pear Dwarfing Rootstock Cultivar ‘Zhongai 3’ The Changes of Volatile Compositions of‘Okubo’Peach and Its Relationship with Ethylene and Relevant Enzymes Stored at Ambient Temperature Polyphenolic Compound and Substances Determination of Enzymatic Browning in Pear Comparative Study on Physiological and Biochemical Characteristic and Ultra-structure in Normal and Hyperhydric Shoots in Vitro of‘Huangguan’Pear Studies on Genetic Tendency of Fruit Characters in Reciprocal Crosses Generation Between‘Jingbaili’and‘Yali’Pear Cultivars Comparative Study on Physiological and Biochemical Characteristic and Ultra-structure in Normal and Hyperhydric Shoots in Vitro of‘Huangguan’Pear Studies on Genetic Tendency of Fruit Characters in Reciprocal Crosses Generation Between‘Jingbaili’and‘Yali’Pear Cultivars A New Late Ripening Pear Cultivar‘Yusuli’Tolerate to Storage A New Red Pear Cultivar‘Hongyue’ A New Peach Cultivar‘Jiuhong’ A New Mid-maturing Peach Cultivar‘Shuangaohong’ Studies on Key Enzyme POD Types of Lignin Metabolic Pathway During Stone Cell Development of Pyrus bretschneideri Effects of Grafted Prunus persica‘21th Century’on the Characters of Vessel Elements in Root System of P. persica Stock Studies on Key Enzyme POD Types of Lignin Metabolic Pathway During Stone Cell Development of Pyrus bretschneideri Effects of Grafted Prunus persica‘21th Century’on the Characters of Vessel Elements in Root System of P. persica Stock Effect of Stone Cells Size and Flesh Texture in Pear Cultivars Differentiation of Microsatellites in Pear by High Resolution Melting（HRM）Analysis Degradation of Pollen RNA in Japanese Pear Style in Vitro Studies on Leaf Photosynthesis of Young Pear Trees with Various Cultivars A New Early Ripening Pear Variety ‘Shiji Pear’