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Autoinhibition in Polar Transport of Indoleacetic Acid Effect of exogenous nitric oxide donor on plasmalemma H+—ATPase and antioxidative enzyme activities of pear infected by Pnysalosproa piricola Nose. Correlation analysis of cultivated land change and economic development in Huzhou City Analysis of characteristics and stability of peanut yield in different ecological regions of Shandong Province Responses of chilling resistance to photoperiodic dormancy induction in peach leaf. Effects of single-seed sowing on canopy microenvironment, photosynthetic characteristics and pod yield of peanut (Arachis hypogaca). Effects of improved iron nutrition of peanut intercropped with maize on carbon and nitrogen metabolism and nitrogen-fixing of peanut nodule Genetic diversity of peanut rhizobia isolated from Jianghan Plain and the adjacent area Effects of High Temperature Stress on Photosynthesis Rate, Contents of Chlorophyll, Ca2+-ATPase,Mg2+-ATPase in Chloroplast and Ca2+ Distribution in Peanut Seedlings Genetic diversity among the clones of aspen hybrid detected by simple sequence repeat DNA marker Effects of different plant hormones In-vitro differentiation of peanut COMPARATIVE OBSERVATIONS ON MORPHOLOGICAL CHARACTERISTICS OF POLLEN OF CULTIVAR OF PEAR IN HEILONGJIANG PROVINCE THE CROWTH EFFECT BY N+ USING A PLASMA IMERSION ION IMPLANTER OF PEA SEED IMPLANTED Ecological Species Groups of Wetland Vegetation on Lianbotan in Fen River, Shanxi Effects of Foliage Spray of KH2PO4 and Socrose Solution on Changes of Pigments and Net Photosynthetic Rate in Leaves of Red-leaf Peach in Early Summer Diversity and Seasonal Dynamic of Arthropod Community in an Organic Peach Plantation for Sightseeing Structure, Dynamics and Niche of Dominant Population of Insect Community in Peach Orchards of Beijing Study on the Tissue Culture of Horqin Peashrub Study on Light Interception, Photosynthesis and Respiration in High-yielding Peanut Canopies Isolation and Identification of Specific Expressed Proteins from Peanut (Arachis hypogaea L.) Development /Abortion Embryo Mediated by Calcium Genetic Diversity Analysis of Pigeonpea Germplasm Resources by AFLP Inverted-Repeat Transgenic Maize Plants Resistant to Sugarcane Mosaic Virus Analysis on Genetic Diversity of Germplasm Resources of Anticancer Plant Rabdosia rubescens (Labiatae) REGULATION OF CALCIUM UPTAKE AND CALCIUM NUTRITION EFFICIENCY IN PEANUT PODS The comparation of drought resistance between Caragana species (Caragana arborescens, C. korshinskii, C. microphylla) and two chickpea (Cicer arietinum L.) cultivars Debate personification of property of peaceful property of drug in cooperation of prescription of traditional Chinese medicine GC-MS fingerprint analyses of fatty acids in peach seed Asymptotic window orthoganality projection analytical method is used to decide chromatographic fingerprint peak matching of Semen Cassiae Obtainment of Transgenic ‘Xueqing’ Pear Plants with a Synthetic Cry1AcGene Mediated by Agrobacterium tumefaciens Detection of Apple chlorotic leaf spot virus in Pear by in situ RT-PCR Simple Sequence Repeat Analysis on Genetic Assessment of Chinese RedSkinned Sand Pear Cultivars Effect of Genistein on Promotion of Fruit Coloration in Peaches Bagging at Different Developmental Stages on Sclereid Formation in ‘Dangshansu’ Pear Fruit Effect of Genistein on Promotion of Fruit Coloration in Peaches Identification of S-genotypes of Twelve Pear Cultivars by Analysis of DNASequence Effect of Pear Stylar S-RNa se on Self-pollen Tube Ultrastructure in Vitro A New Extremely Late Ripening Peach Cultivar ‘Qiuhongwanm i’ A Very Late ripening Flat Peach Cultivar ‘Ruipan 21’ Role of 4-Hexylresorcinol (4-HR) in Color Related Physiological Parameters in Fresh-cut Peach Role of 4-Hexylresorcinol (4-HR) in Color Related Physiological Parameters in Fresh-cut Peach Identification of S-genotype of Ten Cultivars from Niitaka Line Pear A SCAR Marker Linked to pcDw Gene in Pear Sugar and Ac id Contents in Peach and Nectar ine Der ived from DifferentCountries and Species An Early Maturity and High-quality New Variety of Asian Pear ‘Zaosheng Xinshui’ A New Triploid Variety of Pear ‘Longyuan Yanghong’ Measuremen t of the Transpiration Rate of Developing Pear Fruit Sequence Analysis of Δ9-Stearoyl-ACP Desaturase Gene (SAD) in Peanut Identification of QTLs for Glycinin (11S) and β-Conglycinin (7S) Fractions of Seed Storage Protein in Soybean by Association Mapping Variety Identification and Seed Test  by Peanut Pod Image Characteristics Identification and Evaluation of Drought Resistance in Different Peanut Varieties Widely Grown in Northern China Cloning and Expression Analysis of Lysophosphatidic Acid Acyltransferase (LPAT) Encoding Gene in Peanut Effects of Cadmium Stresses on Physiological Characteristics, Pod Yield, and Seed Quality of Peanut Identification of SSR Markers Linked to Oil Content in Peanut (Arachis hypogaea L.) through RIL Population and Natural Population Development of Microsatellite Markers for Astragalus sinicus L. and Its Application for Variety Identification Quantitative Determination of Peanut Seed Lipase Activity and Its Correlation with Storage Characteristics Analysis of Gene Expression Profiles in Pod and Leaf of Two Major Peanut Cultivars in Southern China Frequency of ahFAD2A Alleles and Its Association with Oleic Acid Content in the Peanut Mini Core Collection from China Effect of Controlled Release Fertilizer on Physiological Characteristics, Yield and Quality of Peanut in Slope Field Genetic Dissection of Segregation Distortion in Interspecific BC1 Populations of Cotton Comparison of Genetic Diversity between Peanut Mini Core Collections from China and ICRISAT by SSR Markers
Development and Evaluation of Peanut Germplasm with Resistance to Aspergillus flavus from Core Collection
 Cloning and Expression of Zinc Finger Protein Genetic ZF1 in Chickpea（Cicerone arietinum L.） Ecological distribution and elicitor activities of endophytic fungi in Changium smyrnioides Comparison between ISSR and RAPD markers in genetic diversity of plants in Lycoris Herb Application of ISSR—PCR to identification of different Dendrobium Sw．species A New Self-fruitful Pear Variety ‘Zaoguan’ Screaming of Peach Cultivars for Juice Processing Relationship between Male Sterlity and Change of IAA and ABA Contents in‘Niitaka’Pear A New Yellow-flesh Peach Variety— ‘Red Star’ A New Largest-type Variety of Asian Pear ‘Qingxiang’ A New Largest-type Variety of Asian Pear ‘Qingxiang’ Degradation of Pollen RNA in Japanese Pear Style in Vitro A New Early-mid Maturing Table Peach Variety ‘Huangshuimi’ A New Very-early-ripening Peach Variety ‘Qinjie’ An Excellent New Peach Variety ‘Zaoyu’ Changes in Antioxidant Systems and Polyphenol Ox idase Activity in PeachFruit Treated with Exogenous Oxalic Acid during Storage at Low Temperature Control of Black Mould Disease in ‘Yali’Pear Fruit by the Treatment withASM Induction after Harvest A M id2r ipen ing Fla t Peach Var iety ‘Ruipan 10’ A New Peach Variety ‘Qianxing Yinfeng’ A New Red-flesh Peach Cultivar‘Boshan Dahong’