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RELATIONSHTP OF ECO-ENVIRONMENTAL CHANGE AND NATURAL EROSION AND MAN-MADE ACCELERATED EROSION Establishment of Marker-assisted Selection System for Breeding Rice Varieties With High Resistant Starch Content Progress on Food Volatile Compounds Extraction Techniques Study of Red-heart Plum Total Soluble Solids Content Predicting Method Using Electronic Nose Analysis on Physiological Characteristics and AFLP of Diploid and Autotetraploid of Stevia Rebaudiana Bertoni Physiological Characteristics of Different Elaeagnus angustifolia L. Provenances Under NaCl Stress Study of Electron Beam Irradiation on Nutritive Quality and Pharmacodynamic Constituent Evaluation of Codonopsis pilosula Study on Seeding Survival and Medial Lethal Dose of Three Halophtes Irradiated by Electron Beam Effects of Plant Population on Photosynthetic Characteristics and Yield Components of Summer Soybean Effects of LED Polychromatic Light on Morphological and Physiological Characteristics of ‘Luoyang Hong’ Effects of Tobacco Garlic Crop Rotation and Tobacco Garlic Crop Intercropping on Soil Agrochemical Characters and Tobacco Yield Enzymatic Saccharication and Fermentation of Irradiation-pretreated Rice Straw for Ethanol The Maize Transcription Factor ZmPTF1 Expression in Transgenic Tobacco Relat ionship Between RVA Profile Characteristics and Other Quality Traits in Grain Positions of Japonica Rice The Responses of Callus Growth and Plant Regeneration of Zoysia matrella to Copper Stress Effect of Different Wx Alleles on Amylose Accumulation During Grain Filling in Rice (Oryza sativa L.) Physicochemical Properties of Nutrition Medium and Cucumber Growth under Continuous Cropping Establishment of Leaf Regeneration System for Hybrids of Populus Cathayana Rehd. Improvement of Early Indica Rice Varieties by Space Mutagenesis Research on Rational Intercropping Plants and Time of Flue-cured Tobacco in Wenshan Area Colchicine-induced Pollen Chromosome Doubling and its Cytological Effects in Populus alba L. Cloning and Expression Analysis of GhANS in Gossypium hirsutum Effects of Rotational Tillage and Alternate Border Irrigation on Photosynthetic Characters of Wheat-maize Double Crops Study on Soil Erosion Features of Small Catchment of Karst Plateau Wetland by 137Cs Tracing Technology Analysis of Flavor Compounds of the Scapharca Subcrenata at Different Temperatures by SPEM-GC-MS Combined with Chemical Sensors Characterization and Thermal Inactivation Kinetics of Lipoxygenase from Sweet Corn Analysis of Volatiles from Irradiated Yeast Extract The Preliminary Study of Xantha Mutants in Oncidium Optimization of Extraction for Exopolysaccharides from Grifola Frondosa Effect of Different Drying Methods on Quality of Nelumbo nucifera Gaertn Products Effects of Storage Temperature on Quality and Postharvest Physiologies of Chili Fruits Effects of Triadimefon on Physiological Characteristics and Yield of Soybean under Drought and Rewatering at Flowering Stage Filling Characteristics and Quality of the Capsules Grain at Different Position of Sesame Flavor Substances and Lipid Composition in Oyster Juice Changes of BNS Hybrid Wheat Quality Properties During Artificial Aging Course Sensory Evaluation on Smoke Characteristics of Tobacco Leaves from Xiangxi Areas Tremella Quality of Combined Hot-air and Vacuum Drying and Its Effect on Micro-structure Physiological and Biochemical and Resistance Changes and Issr Polymorphic Analysis Exposed to 12C6+ Heavy Ion Radiation on Calla Lily Deinococcus gobiensis Cold Shock Protein Improves Salt Stress Tolerance of Escherichia coli Effect of La And Ce on Antioxidant Enzymes System of Pea Seedlings under Copper Stress