loquat 第1页

Effects of Arbuscular Mycorrhizal Fungi on Growth and Nutrient Uptake of Eriobotrya japonica Plants Under Different Water Regimes Research on the Difference in the Pollen Tube Growth of a Low Seediness Line of Loquat Isolation and Expression Analysis of DHN Gene in Loquat Fruit Under Cold Stress Isolation and Expression Analysis of DHN Gene in Loquat Fruit Under Cold Stress A Comparative Study on the Polymorphism of Loci cpDNA^TrnS-TrnG and cpDNA^TrnQ-rps16 in Cultivated and Wild Loquats Changes of Volatile Components During Different Stages of Loquat Flowers Response of Endogenous Nitric Oxide and Jasmonate Acid to Low Temperature Stress in Young Loquat Fruits Characterization of Carotenoids Accumulation and Carotenogenic Genes#br# Expression During Fruit Development in Two Loquat Cultivars with#br# Different Colour Characteristics of Components and Contents of Soluble Sugars in Mature Fruits of Loquat Germplasm Effects of Microwave Pasteurization Process on the Quality of Loquat Juice Characterization of Carotenoids Accumulation and Carotenogenic Genes#br# Expression During Fruit Development in Two Loquat Cultivars with#br# Different Colour Expression Analysis of Seven Dehydrin Genes in Loquat Expression Analysis of Seven Dehydrin Genes in Loquat The Effects of Different Storage Temperatures on Lignification and Related Enzymes Activities in Loquat Pulp Studies on Stigma Receptivity and Pollen Viability and Pollen Tube Growth of ‘Chuanzao loquat’ in the First Florescence Time Course Changes of Endogenous Hormone Levels During the Floral andVegetative Buds Formation in Loquat (Eriobotrya japonica Lindl. ) Time Course Changes of Endogenous Hormone Levels During the Floral andVegetative Buds Formation in Loquat (Eriobotrya japonica Lindl. ) Effect of INA bacteria on pulp cell ultrastructure of young loquat fruit Effect of low temperature stress and INA bacteria on parameters of photosynthesis and chlorophyll fluorescence in loquat leaf Organic Acid Composition in the Pulp of Loquat (Eriobotrya japonica Lindl.) and Distribution in Fruits Observation and Comparison on Pollen Morphology of A New Hybrid LoquatVariety‘Zaozhong 6’and Its Parents Observation and Comparison on Pollen Morphology of A New Hybrid LoquatVariety‘Zaozhong 6’and Its Parents Physiological Effects of Elevated CO₂ on Loquat Trees (Eriobotrya japonica Lindl.)under Water Stress A New Special Middle-ripening Loquat Variety—‘Ninghai Bai Physiological Effects of Elevated CO₂ on Loquat Trees (Eriobotrya japonica Lindl.)under Water Stress Adventitious Shoot Regeneration from Mature Cotyledons and Leaves of Loquat (Eriobotrya japonica) Physiological Characteristics and Growth of Loquat under Drought Stress Effects of Exogenous Nitric Oxide on Anti-Oxidation Capacities in Young Loquat Fruits under Low Temperature Stress Phospholipase D and Lipoxygenase of Young Loquat Fruits in Response to Low Temperature Stress Dynamic change of four triterpenic acids contents in different organs of loquat (Eriobotrya japonica) and phenology Research on ursolic acid production of Eriobotrya japonica cell suspension culture in WAVE bioreactor Reflecting Film Mulch Around Tree Trunks Reduces Acidity of Loquat Ripe Fruits A New Special Middle-ripening Loquat Variety—‘Ninghai Bai Texture Changes and Regulation of Postharvest Loquat Fruit Effects of pesticides on soil phosphatase activity and respiration of soil microorganisms in loquat orchard Effects of Arbuscular Mycorrhizal Fungi on Growth and Nutrient Uptake of Eriobotrya japonica Plants Under Different Water Regimes A Comparative Study on the Polymorphism of Loci cpDNA^TrnS-TrnG and cpDNA^TrnQ-rps16 in Cultivated and Wild Loquats Characteristics of Components and Contents of Soluble Sugars in Mature Fruits of Loquat Germplasm Proteomic Analysis of Loquat Peels under High Temperature and Strong Light Stresses Effects of Methyl Jasmonate in Combination with Low Temperature Conditioning on Chilling Injury and Active Oxygen Metabolism in Loquat Fruits Effects of Methyl Jasmonate in Combination with Low Temperature Conditioning on Chilling Injury and Active Oxygen Metabolism in Loquat Fruits Genetic Diversity of Eriobotrya Analyzed by ISSR Markers Effects of SA on Enzymes of Ascorbate-glutathione Cycle in Young Loquat Fruits after Low Temperature Stress Effects of Moisture Conditions on the Physiological Indexes of Young-fruit Stage Loquat in North Marginal Area Effects of Moisture Conditions on the Physiological Indexes of Young-fruit Stage Loquat in North Marginal Area Relationship identification of a loquat variant based on Inter-Simple Sequence Repeat(ISSR) Texture Changes and Regulation of Postharvest Loquat Fruit A New Late-maturing White Loquat Cultivar‘Subai 1’ Reflecting Film Mulch Around Tree Trunks Reduces Acidity of Loquat Ripe Fruits Effects of Bagging on Fruit Quality and Antioxidant Capacity in ‘Baiyu‘ Loquat Effects of Bagging on Fruit Quality and Antioxidant Capacity in ‘Baiyu‘ Loquat Changes of Volatile Components During Different Stages of Loquat Flowers Volatiles in fruits of two loquat cultivars Xiangtian , Jiefangzhong and their two offspring selections