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The Acid-alkali-free Analysis of Quaternary Pollen Ultracytochemical Localization of Acid Phosphatase in Nucellar Cells of Wheat During Degeneration Studies on the Salicylic Acid Inducted Lipid Peroxidation and Defense Gene Expression in Tobacco Cell Culture Chemical Constituents from Fruits of Ligustrum lucidum Mechanism of the Increase of Polyphenol Oxidase Activity in Pineapple Fruit Induced by GA3 Effect of Jasmonic Acid Methyl Ester on the Photosynthesis of Rice Seedlings Studies of Signal Transduction of Salicylic Acid in Cucumber Cells The Chemical Constituents of Rabdosia coetsa Resistance of Maize Calli to Herbicide Basta and Its Relevant Effect by Some Amino Acids ffects of Some Inhibitors on Potassium-and IAA-Induced Adventitious Root Formation of Excised Cucumber Cotyledon Stress Resistance of Plants Induced via the Salicylic Acid-Mediated Signal Transduction Pathway Chemical Constituents from Roots of Jatropha curcas Plasmalemma Invaginations in Cultured Callus of Stevia rebaudiana: Ultrastructure and Ultracytochemical Localization of Acid Phosphatase Ultrastructural Localization of Acid Phosphatase Activity in Soybean Cotyledon Cells Induction and Differentiation of Callus from Female Gametohyte Explants of Pinus bungeana Zucc. and P. tabulaeformis Carr. Studies on Transgenic Potato with High Essential Amino Acid Encoding Gene Effect of Cold Hardening on SOD and Glutathion Reductase Activities and on the Contents of the Reduced Form of Glutathion and Ascorbic Acid in Rice and Cucumber Seedlings Rice CYP703A3, a cytochrome P450 hydroxylase, is essential for development of anther cuticle and pollen exine Mechanistic action of gibberellins in legume nodulation Sulfur nutrient availability regulates root elongation by affecting root indole-3-acetic acid levels and the stem cell niche Allelopathic effect of p-coumaric acid on American ginseng and its physiological mechanism Physiological response of three types of organic small molecule solutes in banana seedlings to Fusarium oxysporum infection Effects of anaerobic and aerobic fermentation of organic materials on continuous cropping soil environment and Malus hupehensis seedling biomass The effects of drought and UV-B radiation on the growth and the phenolic compounds of the Salvia miltiorrhiza Bunge leaf Effects of earthworm on constituent and amount of amino acid in soil Effects of snow cover on acid-soluble extractive and acid-insoluble residue during foliar litter decomposition in the alpine forest Response of Rice to Insect Elicitors and the Role of OsJAR1 in Wound and Herbivory-induced JA-Ile Accumulation Effects of Arabisalpina L. var. parviflora Franch and Zea mays L. intercropping system on root-exudated organic acids under lead stress Influence of daub exogenous ascorbic acid and glutathione on wounds after tobacco topping on redox equilibrium and nicotine content of tobacco Environmental fate and health risks of phthalate acid esters in soils: A review Identification and autotoxicity of root exudates of continuous cropping potato at different growth stages Cloning and Expression Analysis of Coronatine Insensitive Gene Encoding a Jasmonate Receptor from Gladiolus hybridus Chemical constituents of Nelumbinis Plumula Chemical constituents of Isodon flavidus produced in Leishan Research on chemical constituents from Re-Du-Ning Injection (Ⅲ) Chemical constituents from leaves of Adinandra nitida Chemical constituents of Lonicera japonica roots and anti-inflammatory activity Preliminary study on dynamic change of polysaccharide contents of Ganoderma-Epimedy fungal substance Identification of main chemical constituents in extracts of Akebiae Fructus by HPLC-ESI-MS Chemical constituents from Coreopsis lanceolata Chemical constituents of triterpenoid saponins from Glycyrrhiza uralensis Study on chemical constituents in shells of Juglans sigillata Advances in studies on chemical constituents in medicinal plants of Pyrus L. and their pharmacological activities Advances in studies on tumor prevention of black raspberry from America Effect of different drying methods on active components in water extracts from Isatidis Radix Effect of salt stress on different components of Glycyrrhiza uralensis Organic acids from leaves of Cerbera manghas One new ent-kaurane glycoside from stems of Acanthopanax gracilistylus 27-O-(E)-p-coumaric acyl ursolic acid via JNK/SAPK signal pathway regulates apoptosis of human breast cancer MDA-MB-231 cell line Chemical constituents of Coreopsis tinctoria Regularity of changes in chlorogenic acids in Lonicera japonica extracts by HPLC-DAD-ESI-MS/MS Comparative study on pharmacokinetics of tetramethylpyrazine,ferulic acid and their compatibility Studies on Polysaccharide of Cynomorium songaricum Rupr. Comparison of Two Extraction Methods for Maxingshigan Decoction Study on pretreatment conditions of organic acid to get xylooligosaccharide with bagasse Seasonal Changes of Endogenous Phytohormones, Fatty Acid Composition of Chloroplast Membrane and Enzymes of Membrane-lipids Antioxidation System in two Desert Plants Seasonal Changes in Pepc Oligomeric Forms of Nitraria sphaerocarpa Maxim The Adaptive Changes of Membrane Fatty Acid Composition and Membrane Protective System of Gordonia acuminata Accompanied with the Temperature Decrease Potential Effect of Extracts of Roots of Malus pumila and Populus canadensis on Wheat Growth The Changes of Plant Proline and Its Protective Effect on Sulfurous Acid Insult Study on simulated Acid Precipitation Effects on Growth and Yield of Agricultural Crops Effects of tannic acid on active aluminum forms distribution in tea garden soils with different pH Allelopathic effects and components analysis of root exudates of faba bean cultivars with different degrees of resistance to Fusarium oxysporum Characteristics and selection of efficient lignocellulose degradation microbial community Characteristics of humic-like acid of Aphodius-processed cow manure and natural cow manure compost Control mechanism of phytophthora blight of chilli pepper by anaerobically digested pig slurry - The roles of ammonium and humic acid in biogas slurry Effects of enhanced UV-B radiation on basic chemical compositionsof two flue-cured tobacco cultivars Plant endophyte PLFAs polymorphism in Huanglongbing-affectedred pomelo plant Soil acidity in larch plantations and its correlation with organic phosphorus types EFFECTS OF CADMIUM AND IRON ON AMINO ACID CONTENT IN TOBACCO LEA EFFECTS OF ECOLOGICAL FACTORS OF PROTEIN AND AMINO ACIDS OF RICE Analysis of Fatty Acid Compositions in Zanthoxylum armatum DC. Oil With Different Extraction Methods Callus Induction and Inhibition Effect of Citric Acid on Browning of Kentucky Bluegrass Callus Optimization of Extraction Conditions of Collagen and Its Characterization from Skin of Jumbo flying squid (Dosidicus gigas) Flavor Substances and Lipid Composition in Oyster Juice Estimation Models of Green Tea Taste Quality Based on Near Infrared Spectroscopy The Nutrient Composition of New Giant Embryo Rice Strains Effects of Acid Rain Stress on Antioxidant Enzyme Activity and Chlorophyll Fluorescence in Leaves of Gazania Hybrids Difference in P Utilization from Organic Phosphate between Two Wheat Varieties and its Relations with Acid Phosphatase Activity Analysis of Mass Spectrometry Characteristics of Multi-branched Saturated Fatty Acids and Contents in Marine Animals