Effect of Phenolics on 15N Nutrient Absorption and Distribution of Cunninghamia lanceolata Application of microwave technology in extraction process of Guizhi Fuling capsule Comparison of Bacteriostatic Ability among Oleum of Perilla frutescens (L.)Britt., Cinnamomum cassia Presl and Nipagin A Effects of Auxin and Gibberellin on the Elongation of in vitro Pedicel Segments from Narcissus tazetta var. chinensis Chemical constituents from aerial parts of Fagopyrum dibotrys Chemical constituents from stems and leaves of Cirsium henryi Difference analysis of chemical compositions in Moutan Cortex from different origins by UPLC-Q-TOF-MS Determination of content of benzoic acid in SIWUTANG by RP-HPLC Chemical constituents from leaves of Uvaria microcarpa Chemical constituets of Sparganium stoloniferum Studies on chemical constituents of Lasiosphaera fenzlii Chemical constituents from Incarvillea delavayi A novel phenol derivative from Gymnotheca chinensis Effect of exogenous melatonin on physiological and biochemical characteristics of cucumber radicles under p-hydroxybenzoic acid. Effects of p-hydroxybenzoic acid on induced resistance of flowering Chinese cabbage to anthracnose and the associated plant physiological characters Studies on chemical constituents of Lasiosphaera fenzlii ffects of Some Inhibitors on Potassium-and IAA-Induced Adventitious Root Formation of Excised Cucumber Cotyledon Chemical constituents of Phyllanthus amaus Processing of Medicinal Peony Effects of Benzoic Acid Application on Membrance Lipid Peroxidation in Roots of Malus hupehensis Seedlings Sorption-Desorption of Two Phenolic Acids in Poplar Rhizosphere Soil in Continuous Cropping Plantation Chemical constituents of Solidago virgaurea and their anti-inflammatory activities Quantitative determination of eight active constituents in Tibetan medicine Zuozhudaxi by HPLC Phenolic acids from fruits of Euscaphis fukienensis Determination of five components in Guizhi Shaoyao Zhimu Decotion by HPLC mothod A Study on Chemical Constituents in Seeds of Crataegus pinnatifida Bge.var. major N. E. Br. Studies on Chemical Constitutents from Penthorum chinense Pursh Nine components in Shiwei Penan Granule and their fingerprint chromatography Chemical constituents isolated from branches of Malus pumila Effect of different drying methods on active components in water extracts from Isatidis Radix Effects of ferulic acid, p-hydroxybenzoic acid and their mixture on mineral nitrogen and relative microbial function groups in forest soils Inhibition of p-isopropyl Benzaldehyde and p-isopropyl Benzoic Acid extracted from Cuminum cyminum against Plant Pathogens Observation on Histological Structure of Strawberry Roots After Inoculating Fusarium oxysporum f. sp. fragariae Under 4-hydroxybenzoic Acid Stress Effects of two phenolic acids on root zone soil nutrients, soil enzyme activities and pod yield of peanut. Chemical constituents in peels of Citrus changshan-huyou(Ⅲ) Chemical constituets of Sparganium stoloniferum Chemical constituents of Phyllanthus amaus Correlation Between Appearance of Embryogenic Cells and the IAA Levels in Rice Somatic Cell Culture Studies on chemical constituents from leaves of Lysidice brevicalyx Chemical constituents from leaves of Uvaria microcarpa Polyphenols from leaves of Olea europaea Potential Effect of Extracts of Roots of Malus pumila and Populus canadensis on Wheat Growth Observation on Histological Structure of Strawberry Roots After Inoculating Fusarium oxysporum f. sp. fragariae Under 4-hydroxybenzoic Acid Stress Impacts of 4-Hydroxybenzoic Acid on Characteristics of Photosynthesis and Chlorophyll Fluorescence of Different Strawberry Cultivars Determination of salylic acid,syringic acid,benzoic acid and anthranilic
acid in Radix Isatidis by HPCE
Determination of the Content of Benzoic Acid in Sanguis Draconis of Qili San by TLCS Chemical constituents from shoots of Phyllostachys edulis (I) Impacts of 4-Hydroxybenzoic Acid on Characteristics of Photosynthesis and Chlorophyll Fluorescence of Different Strawberry Cultivars Effects of Benzoic Acid on Pine Wilt Disease Caused by Bursaphelenchus xylophilus Polyphenols from leaves of Olea europaea Allelopathic effects of phenolic acids on Panax notoginseng seedlings