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Soil nitrogen and phosphorus availability in forest ecosystems at different stages of succession in the central subtropical region APPLICATION OF PLOTLESS SAMPLING HETHOD TO THE WARM-TEMPERATE DECIDUOUS BROAD-LEAVED FORESTS Progress on WUS／CLV Feedback Regulatory Mechanisms in Plant Stem Cells Automated mapping of urban forests’ disturbance and recovery in Nanjing, China. Cloning and Molecular Characterizations Analyses of Cyp450 from Orychophrogmus violaceus (L.) Studies on the Chemical Constituents of Japanese Buckeye Seed Determination and Analysis of Main Fruit Inclusions of Different Varieties of Prunus avium Development and application of nested RT-PCR assay for detection of Citrus yellow vein clearing virus ORGANIC FREE RADICALS AND FREE RADICAL SCAVENGERS IN OVERWINTERING CONIFER NEEDLES Inhibitory effects of butyl alcohol extract of Baitouweng decoction on yeast-to-hyphae transition of Candida albicans isolates from VVC in alkaline pH environment Determination of isopimaric acid in leaves of Platyd!adus orientalis and its preparations Cebai NO.VCapsulaandlsopimaric Acid Capsula byHPLC Cloning and Expression Analysis of Fusarium Wilt Resistance-related Gene PvCaM1 in Common Bean (Phaseolus vulgaris L.) Advances of Glycoprotein of Spring Viremia of Carp Virus(SVCV) Application of Vc fermentation waste residue on prevention and control of plant diseases in protective ground Study on the Relationship between the Content of Vitamin C and Resistance of Paulownia spp. to Witches′ Broom Spatial and Temporal Change of Vegetation Cover in Xinjiang Based on FVC Analysis of 3 Mineral Elements and Vc Contents in Nuts of 9 Fagaceae Species Evaluation of innovation on in vivo-in vitro correlation of gastric retenting drug delivery system for Chinese materia medica Evaluation of innovation on in vivo - in vitro correlation of gastric retenting drug delivery system for Chinese materia medica Determination of Vitamin C in the Vc Yinqiao Tablet by Diffuse Reflectance FTIR Therapeutic effects of ginsenoside Rh₂ on multi-drug resistant leukemia cell line K562/VCR Influence of Light Intensity on Soluble Sugar, Organic Acid and Vc Content of Pyrus bretschneideri cv. Dangshan Su Pear Fruit in Its Growth Phase Impact of land-use changes on the ecosystem service value in Guangzhou City Comparative nitrogen mineralization and its availability in certain woody plantations in Keerqin Sand Lands, China A NEW VARIETY OF RANUNCULUS TANGUTLCUS FROM GANSU SA Induction of a Grapevine Class ⒒ Chitinase Gene VCH3 Promoter in Transgenic Tobacco Vascular Tissue Effect of PMTG on atherosclerotic lesion formation and expression of ICAM-1 and VCAM-1 in ApoE-deficient mice Influence of effective part of Zingiber officinal on expression of monocyte chemotactic protein-1 and adhesion molecules Markov process of vegetation cover change in arid area of Northwest China based on FVC index. The Correlation Between the Substrate Enzymatic Activities and Purification of Wastewater in the Integrated Vertical Constructed Wetland The Variations of Vitamin C and Phenolics Contents in Leaves of Diospyros L. Seasonal Variation and Correlation with Environmental Factors of Photosynthesis and Water Use Efficiency of Juglans regia and Ziziphus jujuba Dynamic monitoring of fractional vegetation cover along Minjiang River from Wenchuan County to Dujiangyan City using multi-temporal landsat 5 and 8 images Neuro-protective effect of Naomaitong to inflammatory cascade response after focal cerebral ischemia reperfusion in aged rats study on Mycorrhization of Pine in Nursery and Field by Cutting Primary Root Apex of Young Seedlings STUDIES ON CHANGES IN VITAMIN CONTENTS OF SEABUCKTHON FRUIT DURING FRUIT GROWTH AND RIPENING PERIOD Transmission of dsRNA in Cryphonectria parasitica and it‘s Affecting Factors A comparative research on quality of Vitmin C Yinqiao tablets from different manufacturers The effects of polygoni multiflori total glycosides on the experimentally atherosclerotic formation in ApoE-deficient mice Genetic Diversity of Chinese Faba Bean (Vcia faba L.) Germplasm Revealed by ISSR Markers Change Rules and Genetic Analysis of Vitamin C Content in Pepper Fruits Comparative study on protective effects of tea polyphenols and vitamin C on anoxia/hypoglycemia injury in cultured human embryonic renal cell 293