HMW-GS 第1页

Accumulation Regularity of Protein Components in Wheat Cultivars with Different HMW-GS Inheritance of Transgenic Silence of HMW-GS Genes in Hybrids and Backcrosses of Wheat Effect of HMW-GS Deletion on Processing Quality of Soft Wheat Ningmai 9 Composition of Allelic Variations of HMW-GS and LMW-GS in Wheat Cultivars and Lines of Southern Shaanxi Characterization of Xinjiang Local and Intoduced Wheat Germplasm for High Molecular Weight Glutenin Subunits and Quality-Related Genes with Molecular Markers HMW-GS Accumulation and GMP Size Distribution in Grains of SN12 Grown in Different Soil Conditions In Vitro Functional Testing of High Molecular Glutenin Subunits in Wheat Effects of Nitrogen Rate on Accumulations of HMW-GS and GMP in Wheat Grain Rapid Development of Glu-1 Locus Near-isogenic Introgression Lines Using HMW-GS Deletion Mutant Study on Quality traits and Main Agricultural Characteristics of Spring Wheat Transgenic HMW-GS Gene Lines SDS-PAGE Analysis of High Molecular Weight Glutenin Subunits in SP3 from Spaceflight Carried Wheat Cloning and Sequence Analysis of the HMW-GS Gene and Its Promoter from Dasypyrum villosum Composition of high-molecular-weight glutenin subunits of Taigu-male-sterile wheat recurrent selection population The Application of Spcific PCR Marker of 1Dx5 Subunit in Population Improvement for Wheat Quality Characters Effects of Different Nitrogen Sources on HMW Glutenin Aggregates in Spring Wheat with Different HMW-GS Composition Relationship between HMW-GS and Making Quality of Northern Style Hand-made Steamed Bread Effect of Allelic Variation at Glu-1 and Glu-3 Loci on Insoluble Glutenin Content Effect of Allelic Variation at Glu-1 and Glu-3 Loci on Processing Quality in Common Wheat Formation Time and Accumulation Intensity of HMW-GS and LMW-GS and the Relationship with SDS-sedimentation Volume in Winter Wheat Effect of HMW and LMW Glutenin Subunits and Presence of 1BL/1RS Translocation on Quality Traits in Spring Wheat Creation of Novel Wheat-rye 1BS/1RS Translocation Lines and Characterization by Molecular Cytogenetics Polymorphism Analysis of HMW-GS in Chinese Endemic Wheat Landraces, Spelt and Club Wheat A Novel Line with HMW-GS 1Bx14+1By18 with Positive Effect on Processing Quality Effects of Post Anthesis Drought and Waterlogging on Contents of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer in Wheat Grain Effect of HMW and LMW Glutenin Subunits on Processing Quality in Common Wheat Analysis on HMW-GS and Quality Properties of Wheat with Oat DNA Genetic variation of HMW-GS among gansu wheat varieties Studies on convergent breeding of many good HMW-GS into Xiaoyan 6 Primary Study on HMW-GS Inheritance Affected by 1BL/1RS Translocation T6VS?6AL Chromosome Translocation Does Not Alter Accumulations of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer in Wheat Grain Analysis of High-molecular-weight Glutenin Subunit Composition and Main Subunits of Xinjiang Wheat STUDY ON THE RELATIONSHIP BETWEEN PROTEIN CHARACTER AND PROCESSING QUALITY OF WHEAT FLOUR CHARACTERISTIC DIFFERENCES OF WHEAT 1Ax1 AND 1Ax2^* NILS EFFECT OF GENE TRANSFORMATION OF WHEAT HMW-GS GENE BY COMBINATION OF CROSS AND IRRADIATION Sequence of a New HMW Glutenin Subunit Gene in Haynaldia villosa Developing Specific Molecular Marker for Wheat HMW-GS1Bx14 Gene Application of HMW-GS diagram of SDS-PAGE to studies on wheat quality Formation and accumulation of different HMW-GS in wheat HMW-GS Composition and 1.5+10 Subunit Genetic Analysis of Wheat Syndeme Developed with Durum Wheat and Aegilops tauschii Composition Analysis of High-Molecular-Weight Glutenin Subunits of Semi-natural Wheat (Triticum aestivum ssp. tibetanum Shao) in Tibet Study on Relationship between Protein Quality of Wheat and Making Quality of Chinese Dry Noodle Isolation of High Molecular Weight Glutenin Subunit Gene 1Dy12^* from Yunnan Wheat(Triticum aestivum subsp.yunnanense King) Agronomic Traits and HMW-GS of 143 Wheat-Thinopyrum Progenies and Their GISH Identification Analysis on HMW-GS Composition and Quality Properties of 67 American Wheat Accessions Powdery Mildew Resistance and HMW-GS Composition Analysis of Novel Wheat-Agropyron cristatum Germplasm Possessing Large Kernel Number Transformation of Genes Encoding High Molecular Weight Glutenin Subunit (HMW-GS)into Common Wheat (Triticum aestivum L.) Identification and Characterization of a Novel Wheat Line Containing High Molecular Glutenin Subunits 5+12 Genetic Diversity of HMW—GS in Wheat Abodanza from Qinghai Study on the Distribution of High Quality Glutenin Subunits in Xinjiang Wheat Varieties Resources Molecular Cytogenetics Identification of Wheat-Rye Alien Disomic Additional Line Genetic Diversity of High-Molecular-Weight Glutenin Subunit Composition in Chinese Wheat Landraces Effect of Nitrogen Fertilization Timing on HMW-GS Accumulation and GMP Size Distribution in Wheat Grains Combined Effects of Nitrogen and Sulphur Fertilization on Content and Size Distribution of Glutenin Macropolymer in Wheat Grain

Effects of Phosphorus Fertilizer on Accumulation of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer Size Distribution in Wheat Grain

Complementary Effect of High Molecular Weight Glutenin Subumits on Bread-Making Quality in Common Wheat Establishment and Application of Multiples-PCR for Wheat Glutenin Subunits Relative to Superior End-Use Quality HMW-GS Compositions and Genetic Diversities of Wheat Cultivars (Lines) with Different Hardnesses AS-PCR Marker of HMW-GS 1Bx14 Related to Baking Quality Identification of the additional glutenin subunits gene loci of T.aestivum-Th.intermedium alien addition lines TAI series with biochemical and molecular biological methods Isolation, Characterization and Farinograph Analysis of Novel HMW-GSs from Dasypyrum villosum