starch 第3页

A STUDY OF THE ORIGIN OF THE STOLON AND EXPANSION OF THE CORM OF SAGITTARIA SAGITTIFOLIA L. Changes in Activities of Enzymes Associated with Starch Synthesis during Grain Filling of Winter Wheat Cultivars with Different Gluten Contents in the Different Soils Effects of Transient High Temperature during Grain Filling Period on Starch Formation in Wheat (Triticum aestivum L.) Effects of High Temperature during Grain Filling on Key Enzymes Involved in Starch Synthesis in Two Wheat Cultivars with Different Quality Types Effect of Different Types of N-fertilizer on the Accumulation of Grain Starch and Its Components in Different Spring Wheat Cultivars Process of extracting diosgenin from Dioscorea zingiberensis by grinding starchand ultrasonic extracting method Photosynthetic pigments and photosynthetic products of endophyte-infection and endophyte-free Lolium perenne L. under drought stress conditions Efects of Twig Girtmng at! Different Stages on New Shoot Growth and CarbonNutrient Reservation Efects of Twig Girtmng at! Different Stages on New Shoot Growth and CarbonNutrient Reservation ACCUMULATION DYNAMICS OF PROTEIN AND STARCH COMPONENTS IN GRAIN OF TWO WINTER WHEAT CULTIVARS WITH DIFFERENT CANOPY TEMPERATURE CHARACTERISTICS DURING THE FILLING STAGE Relationship Between Isozymes of Starch Synthases and Starch Composition in Germination Pinyon Seedlings Effects of High K+ and Alkaline pH on Ultrastructure of Dunaliella salina Chloroplasts Relationships of Starch Concentration with Specific Leaf Weight and Mineral Concentrations in Potato Leaves Under Varied CO2 and Temperature Corn Starch Gel and Plant Tissue Culture I. Effects of Corn Starch Gel Medium on Differentiation and Growth of Malus Zumi and M26 Effects of girdling on carbohydrates in the xylem wood and phloem bark of Korean pine (Pinus koraiensis) Relationship between Leaf Sucrose and Starch Content and Their Degradative Enzymes Activities in Crop Plants Effect of Physical Restraint on Kernel Growth in Winter Wheat Optimization of DNA extraction for Chinese patent medicine and its application on molecular identification of ginseng preparations by MAS-PCR Effects of potassium fertilization on enzyme activities associated with sucrose metabolism in the grain development of maize Effects of nitrogen application rates on starch composition and pasting properties of high quality wheat Starch Metabolism and Sprouting of Bulb in Lilium davidii var. unicolor Stored at Diferent Cold Temperatures Changes in Ultra-structure of Starch Granule in the Middle Scales of Liliumdavidii var. unicolor During the Bulb Development and Storage at Low Temperature Changes in Ultra-structure of Starch Granule in the Middle Scales of Liliumdavidii var. unicolor During the Bulb Development and Storage at Low Temperature Characteristics of Starch Synthesis in Grains and Translocation of Carbohydrate in Leaves and Sheaths at Filling Stage for Low Phytic Acid Mutant Rice Crystalline Structure and Pasting Properties of Starch in Eight Waxy Corn Cultivars Grown in Spring and Autumn Expression of a Wheat Endosperm 14-3-3 Protein and Its Interactions with Starch Biosynthetic Enzymes in Amyloplasts APPLICATION RESEARCH ON IRRADIATION DECONTAMINATION OF MEDICINAL STARCH Studies on Somatic Embryogenesis and Histological Observation in Gossypium hirsutum L. cv. Coker 312 Cyto-Histological Observations on Organogenesis of Rubus laciniatus Culture In Vitro Structural and Histochemical Studies of Vegetative Apex in Torreya grandis Activity of endoplasmic reticulum during the development of starchy endosperm in Oryza sativa Gene Cloning and Expression Analysis of ADP-glucose Pyrophosphorylase in Colocasia esculenta The Distribution Features of Polysaccharide and Lipid Drops in the Development of Tomato Anther The Distribution Features of Polysaccharide and Lipid Drops in the Development of Tomato Anther Studies on Starch RVA Profile and Starch Granule Shape in Rhizome of Nelumbo nucifera Gaertn Studies on Starch RVA Profile and Starch Granule Shape in Rhizome of Nelumbo nucifera Gaertn Distribution of ¹⁴C-photosynthate and Changes of Endogenous Phytohormonein the Bulb Development of Tulip ( Tulipa gesneriana L. ) Distribution of ¹⁴C-photosynthate and Changes of Endogenous Phytohormonein the Bulb Development of Tulip ( Tulipa gesneriana L. ) Spectrum Analysis of Crystalline Structure of Crop Starches Applications of Infrared Spectroscopy in the Analysis of Ordered Structure of Starch Grain Effects of Asymmetric Warming on Grain Quality and Related Key Enzymes Activities for Japonica Rice (Nanjing 44) under FATI Facility Comparison of Kernel Starch Accumulation and Related Enzyme Activities among Six Maize Cultivars of Different Yield Types Effects of RNA Interference of SBE3 Gene Expression on Starch Accumulation and Key Enzymes Activities Involved in Starch Synthesis in Transgenic Rice Grain Analysis of Physiological and Biochemical Characteristics of Six Mutants with Stable High Percentage of Chalkiness in Rice Grains Physico-Chemical Properties of A-and B-Type Starch Granules in Wheat Studies on new co-processed excipient consisting of lactose and gelatinized starch Effect of source-sink regulation on grain starch granule distribution in irrigated and rainfed wheats Environmental effects of different latitudes on starch paste property of three types of gluten wheat in He′nan Province Correlations between micromeritic primary propertis and hygroscopicity of mixing powder of Sarcandrae Herba Scanning Electron Microscope Observation on Endosperm Starch Grain Cnaracters in Orvza sativa subsp. Hsien Effects of exogenous glucose and starch on soil carbon metabolism of root zone and root function in potted sweet cherry. Effects of different acidity acid rain on yield, protein and starch content and components in two wheat cultivars Studies of non-structural carbohydrates of Cupressus funebris in cifferent landslides after Wenchuan Earthquake Starch Properties of Different Cassavas at Different Growth Period Process Optimization of Preparation of Porous Starch by ⁶⁰Co γ Ray Radiation Cooperated with Hydrolysis Reaction The Effect of Element Boron on Potato Starch Synthesis and Accumulation THE PROPERTIES OF TWO STARCH SUPER ABSORBENT POLYMERS SYNTHESIZED BY GAMA RADIATION EFFECT OF HIGH TEMPERATURE DURING DIFFERENT GROWTH STAGE AFTER ANTHESIS ON STARCH SYNTHESIS AND RELATED ENZYME GENE EXPRESSION IN WHEAT GRAINS EFFECTS OF MIXING RATIO AND PROCESSING METHODS ON RESISTANT STARCH CONTENT OF PRODUCTS OF RICE ‘JIANGTANGDAO 1’ Variation of Organic Nutrition on Shoot and Flower Bud of ‘Hosui’Pear (Pyrus pyrifolia Nakai) during Reflorescence Period Effects of submergence on the antioxidative enzymes and carbohydrate contents of Paspalum distichum Microchemical and Ultramicroscopic Observation on Dynamics of Storage Reserves in Chili Pepper Fruits During Ripening Microchemical and Ultramicroscopic Observation on Dynamics of Storage Reserves in Chili Pepper Fruits During Ripening Dynamic Changes of Main Mineral Elements Content in Developing Fruits and Leaves of Castanea henryi Changes in Carbohydrate Content of Stem Apices and Leaves during Floral Bud Difierentiation in Radish (Raphanus sativus L．) Microstructure and Ultrastructure of Alfalfa Seeds with Different Moisture Contents after Satellite Carrying Crystallography,morphology,and thermal properties of starch inFritillaria thunbergii andF.ussurensis as well as comparison with potato starch Variation in Phenotype Characters and Starch Content of Quercus mongolica Fisch Seed from Different Provenances Starch Mobilization in Ultradried Seed of Maize (Zea mays L.) During Germination Physiological Responses of Zea mays Seedlings to Interactions Between Cadmium and Salinity Effect of Different Starches on the Gel Properties of Hairtail Surimi BREEDING OF HIGH STARCH MAIZE ZHENGHONG 211 BY CHEMICAL INDUCTION Short term responses of photosynthetic pigments and nonstructural carbohydrates to simulated nitrogen deposition in three provenances of Pinus tabulaeformis Carr. seedlings Current Progress on the Applicat ions and Health Benefits of Resistant Starch in Foods Advances in Study on Rice Resistant Starch Effects of the Ratio of Purple Sweetpotato Flour on the Properties of Sweetpotato Starch and Starch Noodle Physical properties ofstarch from intergeneric hybrids between Triticum aestivum and Agropyron cristatum Substance mobilization and metabolism of pea seeds containing different water content Observe the pollen grains of Vallisneria longipedunculata by electron microscope Observe the pollen grains of Vallisneria longipedun-culata by electron microscope