Optimization of the Synthesis of Alkyl Glucoside Catalyzed by Aspergillus aculeatus β-glucosidase-displaying Pichia pastoris Whole-cells Purification and properties of β-glucosidase from antifungal Streptomyces spp.R15 Influence of Verticillium dahliae mycelium on 4 types of extracellular hydrolases activity of Streptomyces Studies on hypoglycemic effect of extract of Balaophora polyandra in mice Studies on the Chemical Constituents from the Stems of Chukrasia tabularis and Their α-Glucosidase Inhibitory Activity Qualitative and Quantitative Analysis of Diterpenoid Compounds in Sphagneticola trilobata (L.) Pruski Evaluate drug interaction of multi-components in Morus alba leaves based on α-glucosidase inhibitory activity PRODUCTION TECHNOLOGY OF TEMPEH CONTAINING HIGH β-GLUCOSIDASE BIOLOGICAL ACTIVITY Temperature sensitivity of soil organic carbon mineralization and βglucosidase enzyme kinetics in the northern temperate forests at different altitudes, China. Chemical constituents from Psoralea corylifolia and their antioxidant α-glucosidase inhibitory and antimicrobial activities Thinking and primary practice on discovery of pharmacodynamic material basis of Chinese materia medica assisted by virtual screening method Inhibition of extracts from Rhizoma et Radix Polygoni Cuspidati on α-glucosidase Transformation of arctiin in water extract of Arctii Fructus with Aspergillus niger Cloning, Expression and Characterization of β-glucosidase from Stachybotrys chartarum Extraction and enzymatic properties of β-glucosidase in leaves of Baphicacanthus cusia Cloning and idientifcation of β-glucosidase gene of uncultured microorganisms from biogas digester Hypoglycemic effects of aqueous extract from Taraxaci Herba on diabetic rats induced by Streptozotocin and its mechanism Inhibition of α-glucosidase and Antioxidation Activity of Extract from Aerial Parts of Apios americana Medikus Effects of chrysalis oil on blood glucose and glycometabolism-related enzymes in diabetic rats Effects of chrysalis oil on blood glucose and glycometabolism-related enzymes in diabetic rats Study on hydrolyzing of astragaloside IV with β-glucosidase Technology of supercritical CO2 extraction process of Dragon‘s Blood Transformation of arctiin in water extract of Arctii Fructus with Aspergillus nigger Study on hydrolyzing of astragaloside IV with β-glucosidase α-Glucosidase inhibitors from Luculia pinciana Preparation of baicalein using thermophilic and sugar-tolerant β-glucosidase Bioactivity guided isolation of alpha-glucosidase inhibitor from wholeherbs of Crossostephium chinense Active compounds from rhizomes of Musa basjoo Fermentation conditions of β-glucosidase production from Asp niger Inhibitory effects of saponins from Tribulus terrestris on α-glucosidase in small intestines of rats Comparative study on HPLC characteristic spectra of Humuli Scandentis Herba from different habitats in Hebei province Relationship Between Volatile Constituents and β-glucosidase of Different Tea Varieties Colorimetric Method in the Determination of 1-Deoxynojirimycin Isolated from the Mutant Strain of Bacillus subtilis Phenolic constituents from twigs of Acer rubrum and their anti-oxidation and anti-α-glucosidase activities Chemical constituents in leaves of Morus atropurpurea and their α-glucosidase activity Screening of glucosidase inhibitors from various fractions of mulberry leaves Effects of applying different kind fertilizers on enzyme activities related to carbon, nitrogen, and phosphorus cycles in reddish paddy soil. 1-Deoxynojirimycin Extraction from Ramulus Mori and Relationship Analysis between Its Content in Extracts and α-Glucosidase Inhibitory Activity Study on hydrolysis of baicalin into baicalein by immobilized β-glucosidase in a two-phase system Cloning,Procaryotic Expression and Activity Analysis of Grape Berry β-glucosidase Gene Cloning,Procaryotic Expression and Activity Analysis of Grape Berry β-glucosidase Gene Effect of D-cellobiose on oral bioavailability of gentiopicroside Prescription of Jingdan Yimin for treatment of metabolic syndrome α-Glucosidase inhibitors from leaves of Forsythia suspense in Henan province THE ROLE OF CAMELLIA OLEIFERA SAPONIN IN RESISTANCE TO COLLETOTRICHUM CAMELLIAE Construction of a Mangrove Soil Metagenome Library and Identification of Two Novel β-Glucosidase Genes Development of α-glucosidase inhibitor from medicinal herbs Experimental study on antidiabetic effect of total phenols from Polysiphonia urceolata α-Glucosidase inhibitors from Rubia cordifolia Bioactivity guided isolation of alpha-glucosidase inhibitor from whole herbs of Crossostephium chinense