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glucosidase
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Optimization of the Synthesis of Alkyl Glucoside Catalyzed by
Aspergillus aculeatus
β-glucosidase-displaying
Pichia pastoris
Whole-cells
Purification and properties of β-glucosidase from antifungal
Streptomyces
spp.R
15
Influence of Verticillium dahliae mycelium on 4 types of extracellular hydrolases activity of Streptomyces
Studies on hypoglycemic effect of extract of
Balaophora polyandra
in mice
Studies on the Chemical Constituents from the Stems of
Chukrasia
tabularis
and Their α-Glucosidase Inhibitory Activity
Qualitative and Quantitative Analysis of Diterpenoid Compounds in
Sphagneticola trilobata
(L.) Pruski
Evaluate drug interaction of multi-components in
Morus alba
leaves based on
α
-glucosidase inhibitory activity
PRODUCTION TECHNOLOGY OF TEMPEH CONTAINING HIGH
β
-GLUCOSIDASE BIOLOGICAL ACTIVITY
Temperature sensitivity of soil organic carbon mineralization and
β
glucosidase enzyme kinetics in the northern temperate forests at different altitudes, China.
Chemical constituents from
Psoralea corylifolia
and their antioxidant
α
-glucosidase inhibitory and antimicrobial activities
Thinking and primary practice on discovery of pharmacodynamic material basis of Chinese materia medica assisted by virtual screening method
Inhibition of extracts from Rhizoma et Radix Polygoni Cuspidati on α-glucosidase
Transformation of arctiin in water extract of
Arctii Fructus
with
Aspergillus niger
Cloning, Expression and Characterization of β-glucosidase from Stachybotrys chartarum
Extraction and enzymatic properties of β-glucosidase in leaves of Baphicacanthus cusia
Cloning and idientifcation of β-glucosidase gene of uncultured microorganisms from biogas digester
Hypoglycemic effects of aqueous extract from
Taraxaci Herba
on diabetic rats induced by Streptozotocin and its mechanism
Inhibition of α-glucosidase and Antioxidation Activity of Extract from Aerial Parts of
Apios americana
Medikus
Effects of chrysalis oil on blood glucose and glycometabolism-related enzymes in diabetic rats
Effects of chrysalis oil on blood glucose and glycometabolism-related enzymes in diabetic rats
Study on hydrolyzing of astragaloside IV with β-glucosidase
Technology of supercritical CO
2
extraction process of Dragon‘s Blood
Transformation of arctiin in water extract of Arctii Fructus with Aspergillus nigger
Study on hydrolyzing of astragaloside IV with β-glucosidase
α-Glucosidase inhibitors from Luculia pinciana
Preparation of baicalein using thermophilic and sugar-tolerant
β
-glucosidase
Bioactivity guided isolation of alpha-glucosidase inhibitor from wholeherbs of
Crossostephium chinense
Active compounds from rhizomes of
Musa basjoo
Fermentation conditions of β-glucosidase production from Asp niger
Inhibitory effects of saponins from
Tribulus terrestris
on α-glucosidase in small intestines of rats
Comparative study on HPLC characteristic spectra of
Humuli Scandentis Herba
from different habitats in Hebei province
Relationship Between Volatile Constituents and β-glucosidase of Different Tea Varieties
Colorimetric Method in the Determination of 1-Deoxynojirimycin Isolated from the Mutant Strain of
Bacillus subtilis
Phenolic constituents from twigs of
Acer rubrum
and their anti-oxidation and anti-α-glucosidase activities
Chemical constituents in leaves of
Morus atropurpurea
and their α-glucosidase activity
Screening of glucosidase inhibitors from various fractions of mulberry leaves
Effects of applying different kind fertilizers on enzyme activities related to carbon, nitrogen, and phosphorus cycles in reddish paddy soil.
1-Deoxynojirimycin Extraction from Ramulus Mori and Relationship Analysis between Its Content in Extracts and α-Glucosidase Inhibitory Activity
Study on hydrolysis of baicalin into baicalein by immobilized
β
-glucosidase in a two-phase system
Cloning,Procaryotic Expression and Activity Analysis of Grape Berry β-glucosidase Gene
Cloning,Procaryotic Expression and Activity Analysis of Grape Berry β-glucosidase Gene
Effect of D-cellobiose on oral bioavailability of gentiopicroside
Prescription of Jingdan Yimin for treatment of metabolic syndrome
α-Glucosidase inhibitors from leaves of
Forsythia suspense
in Henan province
THE ROLE OF
CAMELLIA OLEIFERA
SAPONIN IN RESISTANCE TO
COLLETOTRICHUM CAMELLIAE
Construction of a Mangrove Soil Metagenome Library and Identification of Two Novel β-Glucosidase Genes
Development of
α
-glucosidase inhibitor from medicinal herbs
Experimental study on antidiabetic effect of total phenols from Polysiphonia urceolata
α-Glucosidase inhibitors from Rubia cordifolia
Bioactivity guided isolation of alpha-glucosidase inhibitor from whole herbs of
Crossostephium chinense
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