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Oil and fatty acid composition of sunflower under varying environment Purification technology of steviol glycosides by macroporous adsorption resin Determination of four fatty acids in active fraction with anti-prostate hyperplasia of rape bee pollen by HPLC-ELSD Study on the Relationship between Degree of Salurated Fatty Acid in Cell Membrane and Drought Resistant of Paulownia The Accumulation and Change Trend of Storage Substance of the Masson Pine′s Seed Kernels in It′s Developing Procedure RELATIONSHIP BETWEEN THE COMPOSITIONS OF FATTY ACIDS AND PHOSPHOLIPIDS IN MEMBRANE LIPID AND THE CHILLING-RESISTANCE OF POPLAR Analysis and Nutritional Evaluation of Fatty Acids in Fishskin of Theragra chalcogramma Separation and Purification of Monogalactosyl and Digalactosyl Diglycerides by Thin-Layer Chromatography Studies on Composition of Molecular Species of Phosphatidylglycerol in Relation to Cold-resistance of Poplar Effect of glucose and sodium acetate on mixtrophic growth of Isochrysis zhanjiangensis Effect of glucose and sodium acetate on mixtrophic growth of Isochrysis zhanjiangensis Progress of research on △12 fatty acid desaturases and their coding genes Distribution characteristics of endophytic bacteria isolated from forage grasses Effects of exogenous fibrolytic enzymes on the enzyme activities and fermentation characteristic of Chinese wildrye by mixed ruminal microorganisms in vitro Synthesis of N-fatty acyl-N-trimethyl chitosan and its solubilization on osthole Effect of nitrogen on fat and fatty composition content of two maize Effects of molybdenum application on fatty acids and mesophyll cell ultrastructure of winter wheat leaves Molecular Cloning and Expression Analysis of Four Novel Fatty Acid Synthesis Related Genes in Gossypium hirsutum L. RNAi Vector Construction of AtDof1.7 Transcription Factors and Genetic Transformation into Arabidopsis thaliana QTL Analysis of 18-C Unsaturated Fatty Acid Contents in Zero-Erucic Rapeseed (Brassica napus L.) Characteristics of soil microbial community structure in Cunninghamia lanceolata plantation. Inhibitory Effects on Phaeocystis globosa and Chemical Composition of Extracts from Straws under Different Conditions Polyphasic Identification of Two Rhizobium Strains from Woody Legumes in Jianfengling of Hainan Province Comparison of Fatty Acid Component between Eucommia ulmoides Seed Oil and Perilla frutescens Seed Oil Relationship Between Chilling Tolerance and Membrane Fatty Acids of Hami Melon Relationship Between Chilling Tolerance and Membrane Fatty Acids of Hami Melon Analysis on Microbial Diversity in the Rhizosphere of Nanfeng Tangerine of Different Tree-age EFFECTS OF CULTURAL CONDITIONS ON FATTY ACID COMPOSITION AND CONTENT IN SPIRULINA PLATENSIS THE RELATIONSHIPS BETWEEN FREE PROLINE AND MEMBRANE LIPID PEROXIDATION IN RICE SEEDLINGS UNDER OSMOTIC STRESS INVESTIGATION COLLECTION AND UTILIZATION OF CAMELLIA GERMPLASM RESOURCES IN HUNAN Establishment of a Transformation System Using Inbred Line of Yellow-Seeded Brassica napus Analysis of QTL for Fatty Acid Contents under Different Environments in Soybean Analytis and Comparison of Acidic Constituents in Petroleum Ether-soluble Fraction of Radix Rehmanniae and Its Processed Products Studies on the Chemical Constituents of the Oil of Seeds of Astragalus complanatus R.Brown Assessment on Fuel Properties of Four Woody Biodiesel Plants Species in China Geographical Change of Seed Characteristic and the Main Chemical Composition of Xanthoceras sorbifolia Population in the West of China Research of Herba Artemisiae Scoporiae inhibits the hepatic lipotoxicity Studies on the Blossom Physiology in the Different Development Stage ofPeony and Chinese Peony Flower Sequence Analysis of Δ12-Fatty Acid Desaturase in Different Arachis Genotypes Variation of Soil Microbial Community along Elevation in the Shennongjia Mountain Relationship Between Tonoplast H+-ATPase Activity, Ion Uptake and Calcium in Barley Roots Under NaCl Stress Leaf Volatiles Induced by Mechanical Damage from Diverse Taxonomic Tree Species Constructing of Sense and Antisense pepc Expression Vector of Jatropha curcas and the Transformation An analysis on fatty acid composition of 13 microalgae Evaluation on Growth and Biochemical Properties of Eight Strains of Marine Microalgae Nannochloris sp. The Biosynthesis and Metabolic Engineering of Very Long-chain Monounsaturated Fatty Acid The Cloning and Gene Expression of Delta 6 Fatty Acid Desaturase of Koi Carp(Cyprinus carpiokoi) A Genetic Analysis of Fatty Acid Content in Recombinant Inbred Lines of Flax Variations in Nutrition Compositions and Morphology Characteristics of Pine-Nuts in Korean Pine (Pinus koraiensis) Seed Orchard of Tieli Bioinformatics Analysis of Δ¹²-Fatty Acid Desaturase in Plants The Process of Extraction Oil from Xanthoceras sorbifolia Bunge. Seed Cloning and Expression Analysis of Fatty Acid Desaturase Gene CmFAD7 in Chrysanthemum Changes of Lipoxygenase Activity and Memberane Fatty Acid Composition in Postharvest Ripening Peach (Prunus persica L.) Fruit Effects of Adding Different Amount of Rye Grass on Fatty Acid Compositions in Geese Diets Dynamic Accumulation of Fatty Acids in Grain Maturing Process of Soybean A Study on the Triglycerides Composition in Oils of Canarium pimela Leenh Nutritional Composition and Assessment of Gracilaria lemaneiformis Bory Effects of total glucosides of paeony on enhancing insulin sensitivity and
antagonizing nonalcoholic fatty liver in rats Experiment study of total anthraquinone in Cassiae Semen on lipid peroxidation and PPAR-γ expression in liver tissues of rats with alcoholic fatty liver Composition Analysis of Amygdalus pedunculata Pall.Seed from Different Regions Lipoxygenase Activity and Fatty Acid Content of Cabernet Sauvignon Grape during Berry Development and External Treatment Experimental study of Tangshen formulain improved lipid metabolism and phenotypic switch of macrophage in db/db mice Liver hypolipidemic protection of Compound Zhenzhu Tiaozhi Capsula on nonalcoholic fatty liver disease in rats and its mechanism