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Genome-scale analysis of the cotton KCS gene family revealed a binary mode of action for gibberellin A regulated fiber growth Expression of Acyl-lipid Δ12-desaturase Gene in Prokaryotic and Eukaryotic Cells and Its Effect on Cold Stress Tolerance of Potato Seasonal Changes of Endogenous Phytohormones, Fatty Acid Composition of Chloroplast Membrane and Enzymes of Membrane-lipids Antioxidation System in two Desert Plants The Adaptive Changes of Membrane Fatty Acid Composition and Membrane Protective System of Gordonia acuminata Accompanied with the Temperature Decrease Isolation and Identification of Fatty Acid Component from Seed Oil of Microula sikkimensis (Clarke) Hemsl Effect of environmental factors on growth of Chlorella sp. and optimization of culture conditions for high oil production INDUCTION OF GENETIC VARIATION OF OIL COMPOSITION IN SOYBEAN BY EMS Fatty Acids Analysis in Decaisnea insignis and Akebia trifoliate Seed Oil by GC-MS EFFECT OF DROUGHT STRESS ON THE PEROXIDATION OF MEMBRANE LIPIDS, THE COMPOSITION OF MEMBRANE FATTY ACIDS AND ETHYLENE EVOLUTION OF NEEDLES OF PINUS SYLVESTRIS VAR. MONGOLICA LITV. Dynamic Expression Analysis of miRNAs during the Development Process of Oil Palm Mesocarp Determination of Oil Contents and Fatty Acids in Seeds of Torreya Arn.in China Studies on Quality of Semen Hydnocarpi Anthelminticae Introduced to Various Places Studies on the Chemical Constituents of the Sparganiam stoloniferum Buch.-Ham Studies on the Fatty Acid Composition of Soybean Germplasm Resources in Northeast China A Comparative Study on Composition of Seed Oil Fatty Acids of Some Wild Populations of Paeonia decomposita Changes in Unsaturated Levels of Fatty Acids in Thylakoid PSII Membrane Lipids During Chilling-induced Resistance in Rice Effects of Cadmium on Polar Lipid Composition and Unsaturation in Maize (Zea mays) in Hydroponic Culture Antisense-Mediated Depletion of Tomato Chloroplast Omega-3 Fatty Acid Desaturase Enhances Thermal Tolerance Studies on the Constituents and Distribution of Fatty Acids in Seed Oils from Pinaceae of China Plant endophyte PLFAs polymorphism in Huanglongbing-affectedred pomelo plant Metabolic Engineering of Seed Oil in Camelina sativa L. Crantz，a New Type of Industrial Oilseed Crop Effects of warming on soil microbial community structure in Changbai Mountain Tundra Influence of Silique and Leaf Photosynthesis on Yield and Quality of Seed of Oilseed Rape(Brassica napus L.) after Flowering Effects of Partial Leaf Area Reduction on Yield and Quality of Camellia oleifera Composition of Fatty Acid in Starch-Surface-Lipid in Chinese Chestnut (Castanea mollissima) The Comparisons and the Analyses of Changes in Phospholipids from Leaf ofIvy Growing in Diferent Temperature Conditions The Comparisons and the Analyses of Changes in Phospholipids from Leaf ofIvy Growing in Diferent Temperature Conditions Changes of Chlorophyll Fluorescence and Fatty Acid Compesition of Phosphatidylglycerol in Rumex Leaves during Low Temperature and Weak Light Stress Correlation between AhFAD2 Polymorphism and Oleic Acid/ Linoleic Acid (O/L) Ratio in Peanut Seeds QTL Analysis of Fatty acids Contents in Soybean Diversity of Microbial Community of Paddy Soil Types in Double-Rice Cropping System Construction of SSH Library with Different Stages of Seeds Development in Brassica napus L. In silico Mapping and Structure Analysis of Key Enzyme Genesis in Fatty Acid Synthesis of Soybean Extraction and purification process of total fatty acid in Brassica campestris pollen Mechanism of geniposide in improving free fatty acid metabolism in rats with non-alcoholic fatty liver disease Protecting actions of Peristrophe roxburghiane on liver functions and structure in fatty liver rats caused by insulin resistance Studies on chemical constituents from the fruiting bodies of Ganoderma sinense Zhao,Xu et Zhang Protective effect of ginsenoside-Rb on experimental myocardial infarction in dogs Effects of Different Low Temperature Treatments on Compositions of Polar Lipids in Cucumber Cotyledons Changes of Chlorophyll Fluorescence and Fatty Acid Compesition of Phosphatidylglycerol in Rumex Leaves during Low Temperature and Weak Light Stress STUDY ON CONSTITUENTS OF POLLEN OF Zea mays L. Application of ¹³C-labeled PLFA analysis in soil microbial ecology studies STUDY ON THE CHEMICAL CONSTITUENTS OF Aloe STUDY ON THE ACTIVE PRINCIPLES OF NECTARIFEROUS POLLENS OF BRASSICA CAMPESTRIS LINN.VAR.OLEIFERA DC. COMPARATIVE STUDY ON CHEMICAL CHARACTER AND FATTY ACID COMPOSITION OF FAT IN MASKED CIVET AND IN NUTRIAS Studies on Chemical Constituents and Morphological Characters of the Fruits of Seven Labiatae Plants Effect of total flavones of Crataegi Fructus on lipid metabolism and expression of low density lipoprotein receptor in rats with fatty liver induced by complex factors Advances in studies on chemical constituents in seeds of Zanthoxylum bungeanum and their biOactivities Chemical constituents of Schefflera venulosa and their antitumor activities Study on the Expression of Δ6-Fatty Acid Desaturase Gene of Mortierella alpina in Transgenic Tobacco Effects of Different Casing Soil on Mycelium Biomass and Yield of Agaricus bisporus Soil microbial community structure under different vegetation restoration patterns in the loess hilly area Mathematical model design of time-effect relationship analysis about the inhibition of four eighteen-cabon fatty acids on toxic Microcystis aeruginosa Microbial diversities of shelter\|forest soils in the extreme arid area Effects of continuous enclosure and fertilization on soil microbial community structure in alpine meadow. Microbial community structure in strong aromatic liquor fermented grains characterized by PLFA fingerprints. Changes in Fatty Acid Content of Walnut in Different Production Areas of Sichuan Province EXPLORING AND PREPARING MORE COCOA BUTTER EQUIVALENT FROM VEGETABLE FATS A NEW PRESENCE 0F IMP0RTANT FATTY ACID (CIS-TETRAC0S-15-EN0IC) -OIL 0F MALANIA OLEFERA CHUN ET LEE. Research of Herba Artemisiae Scoporiae inhibits the hepatic lipotoxicity Fatty Acids from Ranunculus ternatus Fatty Acids and Waxes in Kernel of Myrica rubra Fatty Acids and Mineral Elements of Seeds of Elaeagnus conferta Roxb. Characterization of Marker-free Transgenic Soybeans with △⁶-fatty Acid Desaturase Gene Expressing γ-linolenic Acid GC-MS Analysis of Fatty Acids from Tea-seed Oil Extracted by Different Methods Analysis of Oil Rate and Fatty Acids Content of Idesia palycarpa Fruits from Different Geographical Populations Analysis of the Oil Content and its Fatty Acid Composition of Fruits for Introduced Olive Cultivars in Sichuan Province Investigation on Soil Microbial Biomass and Structure in Phyllostachys edulis Plantations with Increasing Cultivation Time Effect of total alkaloids of Rubus alceaefolius on oxidative stress in rats with non-alcoholic fatty liver disease Isolation of Chlorophyll Protein Complexes from the Thylakoid Membrane in Nostoc flagelliforme and Their Spectroscopic Characterization Effects of Gradual Drought on the Fatty Acid Composition of Polar Lipids, H+-ATPase and 5′-AMPase Activities in the Plasma Membranes of Two Spring Wheat Leaves Effect of environmental factors on the growth and fatty acid composition of five endophytic fungi from Sapium sebiferum Chemical Constituents of Fruits from Brucea javanica Functional Characterization of Isochrysis galbana Δ5 Desaturase Gene IgD5 in Arabidopsis thaliana Research on therapeutic effect and hemorrheology change of berberine in new diagnosed patients with type 2 diabetes combining nonalcoholic fatty liver disease Extraction, composition analysis and acute toxicity test of seed oil of Gynostemma pentaphyllum Extraction of seed oil and fatty acid analysis from four species in Magnoliaceae Effect of the avirulent strain of Ralstonia solanacearum on the ecological characteristics of microorganism fatty acids in the rhizosphere of tobacco EFFECT OF ~(60)Co γ-RAY IRRADIATION TO Agricus blazei ON THE FATTY ACID CONTENT OF THEIR FRUITBODIES Effects of organic and inorganic slow-release compound fertilizers on microbial biomass carbon and nitrogen, and microbial community structure in soil