pear 第5页

Relationships between Distribution of Relative Light Intensity and Fruit Quality for Trellis-trained‘Hwangkumbae’ Molecular mechanism and Genetic Characterization of self-compatibility in pears ‘Osa-Nijisseiki’ Classification study on commodity specification and grade standard of Pseudostellariae Radix Relationship between calcium content change and endogenous hormones in flesh and seeds of pear Characteristics of biopharmaceutics and significance of preparation in attendants of Chinese herbal extracts Effect of Ordered Transplanting and Optimized Broadcasting on Japonica Super Rice Quality Interspecific relationships of major species in Ammoden-dron argenteum communities of Takeermohuer Desert Effect of organic fertilizer and bagging on fruit flavor quality of Yali pear Integrated assessment of eco-environmental vulnerability in Pearl River Delta based on RS and GIS. Abundance and biomass of  meiobenthos in Lingdingyang Bay of Pearl River Estuary. Correlation and QTL Analysis of the Rice Appearance Quality and Processing Quality Application of Thermoluminescence Measurement to Identify Irradiated Ya Pear by Electron Beam A New Pear Cultivar——‘Xueqing’ Differences of S-glycoprotein Content in the Styles among Pear Cultivars Differing in Self incompatible Strength A New Red Pear Variety with Higll Quality，Late Ripening and Long StorageLife‘Ym 1’ Efects of Rootstocks on Photosynthetic Properties of Young ‘Hosui’ PearTrees under Salinity Applicability of weighted correlation analysis used for ultraviolet absorption spectrum in identification of some Chinese patent medicines An entropy weight approach on the comprehensive evaluation of the Pearl River Delta Nature Reserve A New Early Pear Cultivar ‘Zao Jinsu’ A New Asian Pear Cultivar‘Yulü’ Effects of Selenium on Leaf Senescence and Antioxidase System in Pyrus bretschneider‘Dangshan Suli’ Investigation of the Mineral Nutrients Status of Pear Leaves in Main Orchards Around the Bohai Bay Region Effects of Fruit Thinning on Fruit Sugar Accumulation and Leaf Photosynthetic Characteristics of Pear A New Red Pear Cultivar‘Nanhong Li’ A New Pear Cultivar‘Dangshan Xinsu’ Effects of Exogenous ALA on Thinning and Fruit Quality in‘Hosui’Pear（Pyrus pyrifolia） Effects of Bagging on Browning Spot Incidence and Content of Different Forms of Calcium in‘Huangguan’Pear Fruits A New Late Ripening Pear Cultivar‘Yusuli’Tolerate to Storage A New Red Pear Cultivar‘Hongyue’ Construction Core Collections of Pear Germplasms in Cold Region by SSR and Phenotypic Traits Development of Functional SNP Markers Anchored PpKO Gene in Pear Development of Functional SNP Markers Anchored PpKO Gene in Pear Analysis of Enzyme Activity and Lignin Content and Expression of CCoAOMT Gene in the Pericarp of‘Dangshan Suli’and Its Russet Mutant Cloning and Expression Analysis of ent-Kaurenoic Acid Oxidase Gene（PcKAO1）in Pear Characteristics of Two Dormancy-associated MADS-box Genes in Pear and Their Expression Analysis During the Dormancy Studies on Changes in Carbohydrate Contents and Related Gene
Expression in Floral Buds of‘Cuiguan’Pear During Dormancy Hyperspectral estimation models for total potassium content of Kuerle fragrant pear leaves The relationship among aphids and natural enemies in the different aromatic plants intercropping plots of pear orchard Study on Throat-clearing Function of Pear NFC Juice in Animal Experiment Cloning and Expression Analysis of Two ERF Genes in Pericarp of Russet Mutant of ‘Dangshansuli’ Pear Influences of bagging on the shelf lives and physio-biochemical changes in Cuiguan pears during storage Study on identification of S-genotypes of Chinese pear cultivars Ecological Species Groups of Wetland Vegetation on Lianbotan in Fen River, Shanxi Effect of spearmint oil on lipopolysaccharide induced emphysema-like changes and expression of matrix metalloproteinase-9 Influence of Heating Degrees on Appearance of Calcined Shell Drugs Investigation on Pearl and Mother-of-pearl Powder in Health-care Distribution and sources of particulate organic carbon in the Pearl River Estuary in summer 2010 Effect of aromatic plant-derived nutrient solution on the growth, fruit quality and disease prevention of pear trees Characteristics of Sugar Metabolism and Related Enzyme Activity of Bagged Pear Fruits during Storage Development of Polymorphic SSR Primers for Pear Based on Apple Genome Molecular Cloning and Characterization of PbSFBB13-gamma from Chinese White Pear (Pyrus bretschneideri) Identification of Quantitative Trait Loci for Rice Quality in a Population of Chromosome Segment Substitution Lines Relationships between landscape spatial characteristics and surface water quality in the Liu Xi River watershed Comparative analysis of population dynamics of Emposaca flavescens(Fab.) and its natural enemies in three Rosaceae fruit plants THE VARIATION OF SHORT-BRANCH TYPE PEAR INDUCED BY ~(60)Coγ-RAY IRRADIATION Characteristics of Fruit Coloration in Red-skin Sand Pear (Pyrus pyrofolia) under Different Cultivated Regions and Years Community Composition and Interspecific Association Analysis of Kobresia capillifolia Grassland Effects of different soil management methods on the soil nutrients, enzyme activity and fruit quality of pear orchards STUDIES ON THE CHANGES OF CALCIUM AND CAM DURING FLOWER DIFFERENTIATION OF PEAR Interspecific Correlations among Bryophytes and among Bryophytes and Vascular Plants in Two Scales in Jinchuan Peatland Adventitious bud regeneration from petiole of pear(Pyrus) Effect of film packaging on several physiological and qualitative changes of persimmon (Diospyros kaki) in cold storage Effects of Endogenous Hormone，Carbon and Nitrogen Nutrition on Development of Wizened Bud in‘Yulu Xiangli’Pear Temporal and spatial pattern of the phytoplankton biomass in the Pearl River Delta Ecological characteristics of macrobenthic communities in Pearl River Estuary Leaf morphology and photosynthetic characteristics of wild Ussurian pear in China. Impacts of landscape patterns on heavy metal contamination of agricultural top soils in the Pearl River Delta, South China. Prediction and simulation of urban area expansion in Pearl River Delta Region under the RCPs climate scenarios. Effects of foliar application with H3BO3 on contents of boron and calcium and sclereid development related enzymes in pear fruits Effects of boron on the growth and fruit quality of Dangshansu pear Polyamines Content,Cloning and Expression of the Relevant Genes in Exocarp of ‘Dangshansuli’ Pear and Its Russet Fruit Mutant Difference of Acidity Accumulation and Related Enzyme Activities of Pear from Hybrid Offspring of ‘Yali’בJingbaili’ Physiological Properties and Quality Evaluation of ‘Nanred’ Pear during Postharvest Ripening at Room Temperature Progress in research on the pathogenicity of Venturial nashicola and resistant mechanism of its host Changes of Endogenous Polyamines in Leaf and Floral Buds of Pear Trees During Growth and Dormancy Identication of pearl powder and conch powder from different origins by differential scanning calorimetry Effects of different drying methods on processing performance and quality in bulbus of Tulipa edulis A New Hardy Pear Variety ‘Hanhongli’ The Effct of Gamma Irradiation on Shoot Regeneration from Leaf and BudGrowth of Pear and Apple in Vitro A New Early Ripening Pear Variety ‘Shiji Pear’