Analysis of Aroma Components of Fengshui, Dangshan and Nanguo Pear bySPME /GC /MS RAPD Analysis for Genetic Assessment of Some Cultivars of Pyrus pyrifolia Derived from China and Japan RAPD Analysis for Genetic Assessment of Some Cultivars of Pyrus pyrifolia Derived from China and Japan Measuremen t of the Transpiration Rate of Developing Pear Fruit A SCAR Marker Linked to pcDw Gene in Pear Changes in Molecular Structure of Solubile Pectic and Hemicellulose During Storage of Pear Fruits Identification of S-genotype of Ten Cultivars from Niitaka Line Pear Identification of S-genotypes of Twelve Pear Cultivars by Analysis of DNASequence Effect of Pear Stylar S-RNa se on Self-pollen Tube Ultrastructure in Vitro A New Early-ripening and High-quality Pear Cultivar‘Ganlizao 8’ Effect of Gradient Magnetic Field on Growth of Stem Pearls of Dioscorea opposita During Seedling Stage COMPARATIVE OBSERVATIONS ON MORPHOLOGICAL CHARACTERISTICS OF POLLEN OF CULTIVAR OF PEAR IN HEILONGJIANG PROVINCE Identification of Kolra Fragrant Pear Calyx-end Black Spot Pathogen and Its Sequence Analysis of ITS,GPD and EF-1α A Group of β-tubulin Genes and Their Expression Difference in Stem Tips Between the Dwarf and Standard Type Pears A New Pear Dwarfing Rootstock Cultivar‘Zhongai 5’ Development of a Size Measurement System for Pear Fruit Based on Image Processing Technology UPLC–PDA–MS/MS–ESI Analysis of Phenolic Compounds in Fruits of Dangshan Suli and Qiubaili Pears(Pyrus bretschneideri) Research on Diversity of Pear Germplasm Resources Based on Flowers Phenotype Traits A New Dwarf Red Pear Cultivar‘Zhongai Hongli’ Screening of SNP Markers Tightly Linked to PcDw Locus Determining Pear Dwarf Trait Using HRM Technology A New Mid-late Ripening Pear Cultivar‘Jishuo’ A New Mid-late Ripening Pear Cultivar‘Jishuo’ The Comparison of the Mineral Elements,Endogenous Hormones in Different Shapes and Positions of‘Korla Xiangli’Pears Dynamic Analysis about Traits of Root and Soil of the Young Festuca arundinacea Turf Infested by Imperata koenigii Grassland Community Structure and Interspecies Relationships in Nalati Pasture Effects of water stress on seed germination of Pithecellobium clypearia and physiological characteristics Study on the Biological Nature of Ginseng Pearl Knot Comparative study concerning the effects of rare species treatments on RDA ordination Influence of soil covered cultivation on shoot quality of Phyllostachys prominens Sequence analysis of partial CP gene and 3′-terminal UTR of Apple chlorotic leaf spot virus isolates from sand pear and peach Establishment and Optimization of the Pear SSR System of by Orthogonal Design Leaf stoichiometry of trees in three forest types in Pearl River Delta, South China A study on sustainable development of ecotourism in the Pearl River Delta Spatio-temporal changes of NDVI in the Pearl River Basin The effects of different mulching way on soil water thermal characteristics in pear orchard in the arid area Temporal and spatial pattern of Scenedesmus in the river web of the Pearl River Delta, China INHIBITION EFFECT OF RADIATION ON PPO‘S ACTIVITY IN PEAR JUICE Effects of different organic fertilizers on tree growth and soil property in Huangguan pear orchard Effects of amino acids selenium fertilizer on selenium    concentration of pear Development of a computer program for Pear Scab Epidemic Simulation Model DETERMINATION OF POLLINIZERS FOR MAJOR GROWN CULTIVARS OF CHINESE SOUTHERN PEAR MEASURING LEAF AREA IN PEAR TREE USING REGRESSION EQUATION METHOD THE EFFECTS OF LEAF AGE AND DIFFERENT POSITIONS ON CANOPIES ON PHOTOSYNTHETIC RATE OF HUANGHUA PEAR Optimization of preparation process for Jianchang Band processing adjuvant—honey rice chaff by multicriteria orthogonal design Response of pear jujube trees on fruit development period to different soil water potential levels Identification of S-Genotypes of 13 Progenies of‘Shinseiki’Pear Analysis on the Organic Components of Wood Vinegar for Pear A New Pear Cultivar‘Huiyuanbai’ A New Triploid Pear Cultivar‘Huaxing’ Characteristics of Components and Contents of Organic Acid in Pear Fruits from Different Cultivated Species Characteristics of Components and Contents of Organic Acid in Pear Fruits from Different Cultivated Species Cloning,Sequence Alignment and Functional Analysis of AFS Gene Promoter in Apple and Pear Fruits Isolation and Analysis of PcAHS Gene and Its Promoter from Dwarfing Rootstock‘Zhongai 1’Pear Effects of Five Interstocks on Shoot Growth,Fruiting and Accumulation of Mineral Elements in Leaves of‘Whangkeumbae’Pear A Group of β-tubulin Genes and Their Expression Difference in Stem Tips Between the Dwarf and Standard Type Pears A STUDY ON THE DYNAMIC MODELS FOR PREDICTING DIAMETER DISTRIBUTION OF FOREST TREE Changes in Chitinase and β-1,3-glucanase Activities of ‘Ya‘ Pear Fruit Inoculated with Botryosphaeria berengriana during Growth and Storage Periods Research Progress of Euzophera pyriella Root Growth of Quercus variabilis Seedlings in Response to the Environmental Heterogeneity Analysis of Genetic Diversity of Chinese Cucumber Breeding Cultivars Based on Fruit Appearance Quality Characters Effects of fertilization on growth and seasonal dynamic of leaf nutrients of close planting pear-jujube trees A Study on Thermal Decomposition Mechanism and Quality Analysis of Pearl Powder Cloning of ACC Oxidase Gene from Yali Pear and Tranformation of Its Antisense Expression Vector with Agrobacteriummediated Method Influence on Growth and Yield of Korla Fragrant Pear Under Different Treatments of N, P, K Effect of Irradiation on Quality and Bacterial Populations in Fresh-cut Balsam Pear EFFECTS OF RETURNING FIELD OF MUSHROOM RESIDUE ON SOIL PROPERTIES AND FRUIT QUALITY IN PEAR ORCHARD Water consumption of pear jujube trees (Ziziphus jujuba Mill.) and its correlation with trunk diameter during flowering and fruit development periods THE ASSESSMENT OF GENETIC DIVERSITY OF PEAR CULTIVARS FROM SOUTHERN AREA  OF ZHEJIANG PROVINCE BY USING SSR AND AFLP ANALYSIS ANALYSIS ON GENETIC DISTANCE BASED ON SSR MARKER AS RELATED TO GRAIN APPEARANCE QUALITY TRAITS IN RICE HYBRID PROGENIES F1 PRESERVATION EFFECT OF ESSENTIAL CLOVE LEAF OIL AND ITS MIXTURE WITH CHITOSAN AND CALCIUM CHLORIDE ON DANGSHAN PEAR Micro Dynamic Pollination and Fertilization of the Pear Variety Banndainiitaka(Pyrus pyrifolia Nakai cv. Banndainiitaka In Situ Germination and Pollen Tube Growth of Distant Pollens in Pear Effects of Medium Components and pH on Pollen Germination and Tube Growth in Pear (Pyrus pyrifolia) Transgenic Rice Lines Harboring McCHIT1 Gene from Balsam Pear (Momordica charantia L.) and Their Blast Resistance Forage strategy of the Przewalski′s gazelle (Procapra przewalskii) under selenium stress Temperature sensitivity of soil respiration in relation to soil moisture in 11 communities of typical temperate steppe in Inner Mongolia