Analysis on HMW-GS and Quality Properties of Wheat with Oat DNA Effect of HMW-GS Deletion on Processing Quality of Soft Wheat Ningmai 9 Isolation of High Molecular Weight Glutenin Subunit Gene 1Dy12* from Yunnan Wheat(Triticum aestivum subsp.yunnanense King) Rapid Development of Glu-1 Locus Near-isogenic Introgression Lines Using HMW-GS Deletion Mutant HMW-GS Compositions and Genetic Diversities of Wheat Cultivars (Lines) with Different Hardnesses AS-PCR Marker of HMW-GS 1Bx14 Related to Baking Quality Identification of the additional glutenin subunits gene loci of T.aestivum-Th.intermedium alien addition lines TAI series with biochemical and molecular biological methods THE RELATION BETWEEN MORE SPIKELET AND HIGE MOLECULAR WEIGHT SUBUNIT COMPOSITIONS IN HEXAPLOID WHEAT Genetic Diversity of Gli-1,Gli-2 and Glu-1 Alleles Among Chinese Endemic Wheats HMW-GS Composition and 1.5+10 Subunit Genetic Analysis of Wheat Syndeme Developed with Durum Wheat and Aegilops tauschii Composition Analysis of High-Molecular-Weight Glutenin Subunits of Semi-natural Wheat (Triticum aestivum ssp. tibetanum Shao) in Tibet Study on Relationship between Protein Quality of Wheat and Making Quality of Chinese Dry Noodle Cloning and Sequence Analysis of the HMW-GS Gene and Its Promoter from Dasypyrum villosum Transformation of Genes Encoding High Molecular Weight Glutenin Subunit (HMW-GS)into Common Wheat (Triticum aestivum L.) Identification and Characterization of a Novel Wheat Line Containing High Molecular Glutenin Subunits 5+12 Characterization of Xinjiang Local and Intoduced Wheat Germplasm for High Molecular Weight Glutenin Subunits and Quality-Related Genes with Molecular Markers HMW-GS Accumulation and GMP Size Distribution in Grains of SN12 Grown in Different Soil Conditions In Vitro Functional Testing of High Molecular Glutenin Subunits in Wheat Effects of Nitrogen Rate on Accumulations of HMW-GS and GMP in Wheat Grain Agronomic Traits and HMW-GS of 143 Wheat-Thinopyrum Progenies and Their GISH Identification Analysis on HMW-GS Composition and Quality Properties of 67 American Wheat Accessions Powdery Mildew Resistance and HMW-GS Composition Analysis of Novel Wheat-Agropyron cristatum Germplasm Possessing Large Kernel Number STUDY ON VARIATION OF SELECTED PROGENY BY SPACE INDUCED MUTATION IN SPRING WHEAT Analysis of High-molecular-weight Glutenin Subunit Composition and Main Subunits of Xinjiang Wheat STUDY ON THE RELATIONSHIP BETWEEN PROTEIN CHARACTER AND PROCESSING QUALITY OF WHEAT FLOUR CHARACTERISTIC DIFFERENCES OF WHEAT 1Ax1 AND 1Ax2* NILS Formation Time and Accumulation Intensity of HMW-GS and LMW-GS and the Relationship with SDS-sedimentation Volume in Winter Wheat Effect of HMW and LMW Glutenin Subunits and Presence of 1BL/1RS Translocation on Quality Traits in Spring Wheat Creation of Novel Wheat-rye 1BS/1RS Translocation Lines and Characterization by Molecular Cytogenetics Polymorphism Analysis of HMW-GS in Chinese Endemic Wheat Landraces, Spelt and Club Wheat Molecular Marker Analysis on Common Wheat Landrace Chinese Spring Alien Chromosome Lines Derived from Thinopyrum bessarabicum Löve A Novel Line with HMW-GS 1Bx14+1By18 with Positive Effect on Processing Quality Effects of Post Anthesis Drought and Waterlogging on Contents of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer in Wheat Grain Effect of HMW and LMW Glutenin Subunits on Processing Quality in Common Wheat Sequence of a New HMW Glutenin Subunit Gene in Haynaldia villosa Developing Specific Molecular Marker for Wheat HMW-GS1Bx14 Gene Application of HMW-GS diagram of SDS-PAGE to studies on wheat quality Formation and accumulation of different HMW-GS in wheat Genetic Diversity of High-Molecular-Weight Glutenin Subunit Composition in Chinese Wheat Landraces Effect of Nitrogen Fertilization Timing on HMW-GS Accumulation and GMP Size Distribution in Wheat Grains Combined Effects of Nitrogen and Sulphur Fertilization on Content and Size Distribution of Glutenin Macropolymer in Wheat Grain
Effects of Phosphorus Fertilizer on Accumulation of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer Size Distribution in Wheat Grain
Complementary Effect of High Molecular Weight Glutenin Subumits on Bread-Making Quality in Common Wheat Molecular Cloning and Sequencing of Wheat High-Molecular-Weight Glutenin Subunit Gene Fragment Using Polymerase Chain Reaction The development of wheat high-molecular-weight glutenin subunits (HMW-GS) and their genes Molecular Cytogenetics Identification of Wheat-Rye Alien Disomic Additional Line Studies on Inheritance and Variation of HMW Glutenin Subunits and Their Correlation with Quality and Other Agronomic Characters in Wheat Accumulation Regularity of Protein Components in Wheat Cultivars with Different HMW-GS Characterization of Glu-1, Glu-3 and Gli-1 Alleleic Variation of Storage Protein in 141 Hexaploid Wheat Cultivars in China High-Molecular-Weight Glutenin Subunit Genesin in Decaploid Agropyron elongatum EFFECT OF GENE TRANSFORMATION OF WHEAT HMW-GS GENE BY COMBINATION OF CROSS AND IRRADIATION Composition of Allelic Variations of HMW-GS and LMW-GS in Wheat Cultivars and Lines of Southern Shaanxi Isolation, Characterization and Farinograph Analysis of Novel HMW-GSs from Dasypyrum villosum Primary Study on HMW-GS Inheritance Affected by 1BL/1RS Translocation T6VS?6AL Chromosome Translocation Does Not Alter Accumulations of High Molecular Weight Glutenin Subunits and Glutenin Macropolymer in Wheat Grain Genetic Diversity of Gli-1, Gli-2 and Glu-1 Alleles in Sichuan Wheat Landraces SELECTION OF WHEAT NEW LINE WITH RESISTANCE TO BYDV AND RAPD TECHNIQUE Genetic Diversity of HMW—GS in Wheat Abodanza from Qinghai Study on the Distribution of High Quality Glutenin Subunits in Xinjiang Wheat Varieties Resources Study on Quality traits and Main Agricultural Characteristics of Spring Wheat Transgenic HMW-GS Gene Lines SDS-PAGE Analysis of High Molecular Weight Glutenin Subunits in SP3 from Spaceflight Carried Wheat Genetic variation of HMW-GS among gansu wheat varieties Studies on convergent breeding of many good HMW-GS into Xiaoyan 6 The analysis of high molecular weight glutenin subunits compositions in wheat The progress of study on wheat seed storage proteins Development of Method for Preparation of High Molecular Weight DNA from Citrus grandis (L.) Osbeck‘Guanximiyou’ Development of Method for Preparation of High Molecular Weight DNA from Citrus grandis (L.) Osbeck‘Guanximiyou’ Composition of high-molecular-weight glutenin subunits of Taigu-male-sterile wheat recurrent selection population Analysis on effect of high molecular weight glutenin subunits on industrial quality of wheat Inheritance of Transgenic Silence of HMW-GS Genes in Hybrids and Backcrosses of Wheat The Application of Spcific PCR Marker of 1Dx5 Subunit in Population Improvement for Wheat Quality Characters Effects of Different Nitrogen Sources on HMW Glutenin Aggregates in Spring Wheat with Different HMW-GS Composition Relationship between HMW-GS and Making Quality of Northern Style Hand-made Steamed Bread Effect of Allelic Variation at Glu-1 and Glu-3 Loci on Insoluble Glutenin Content Effect of Allelic Variation at Glu-1 and Glu-3 Loci on Processing Quality in Common Wheat Establishment and Application of Multiples-PCR for Wheat Glutenin Subunits Relative to Superior End-Use Quality