Fu 第9页

Soil microbial diversity analysis after different years of Panax notoginseng harvest Land layout of rural tourism site based on ecological restraint: A case study of Zixing Village in Jinjiang City, Fujian Province Effects of sugarcane and maize intercropping on sugarcane rhizosphere microbe metabolic function diversity Effects of habitat on ant functional groups: A case study of Lüchun County, Yunnan Province, China Risk assessment and zoning of drought for summer maize in the Huang-Huai-Hai Region Study on predation preference of Harmonia axyridis (Pallas) and Adonia variegata (Goeze) on red and green color morph pea aphids Analysis of the fungal community in continuous cropping cotton field of Xinjiang using 18S rDNA-PCR-DGGE Effect of potato continuous cropping on genetic diversity of soil microorganisms Comprehensive identification of saline-alkaline tolerance of 16 Jerusalem artichoke accessions at seedling stage Effects of continuous potato cropping on the diversity of soil microorganisms Full process analysis and evaluation system construction for ecological and environmental effects of organic industry Effects of regulated deficit irrigation on accumulation and distribution of biomass and nitrogen, and yield of island cotton Evaluation of the degree of land destruction in mining areas using improved fuzzy comprehensive evaluation method Analysis of functional diversity of soil microbial communities under different cultivation patterns at different growth stages of maize Effect of inoculation of AMF on plant growth and phosphorus utilization in intercropped maize under chamber phosphorus addition on red soils in Dianchi Watershed Effects of phosphorus supply on microbial carbon source utilization and functional diversity of maize rhizosphere Evaluation of salinity tolerance index of sunflower in Hetao Irrigation District Effects of four fumigants on dissolved soil nitrogen transformation and microbial biomass Allelopathic effects and components analysis of root exudates of faba bean cultivars with different degrees of resistance to Fusarium oxysporum Effects of foliage spray of methionine and tryptophan with surfactant active agent on growth and bolting stem glucosinolate composition of Chinese kale Effect of mycorrhizal inoculation on growth and phosphorus accumulation of intercropped maize on purple soil Estimation of regional evapotranspiration over the Hufu Plain using STME and MODIS data Effects of nitrogen and sulfur interaction on their accumulation, translocation and use efficiency in winter wheat Indexes screening and comprehensive evaluation of low nitrogen tolerance of hybrid maize cultivars at seedling stage Advances in the effects of bisphenol A on plants Effects of long-term fertilization on soil fungi Ecological agriculture modes design in Huayang Lakeside Zone Identification and antifugla activity of the antagonistic bacteria of Cytospora spp. Control effects of biomass on dual symbiosis system, soil microbeand yield of soybean Evaluation of ecological land based on RS and GIS: A case study of Dawa County, Liaoning Province Response of antioxidant system and vascular bundle browning to tomato Fusarium wilt Modeling and visualization of three-dimensional young apple tree root growth under different modes of drip irrigation Review of agro-ecosystem services and their values Hierarchical extraction of land cover information from fully polarimetric SAR image of coal mining areas Diversity of arbuscular mycorrhizal fungi associated with clonal plants in Mu Us Sandy Land Using fuzzy similarity priority ratio to analyse climate similarity between Fujian and Taiwan for fruit tree cultivation Ecological functions of volatiles produced by plant growth-promoting micro-organisms Fungicide and insecticide activity of Justicia procumbens extracts Isolation of highly pathogenic pathogens and identification of formae speciales of Rehmannia glutinosa L. Risk analysis and regionalization of cold and freezing damage to Taiwan-based Zizyphus mauritiana in Fujian Province Effects of arbuscular mycorrhizal fungi on fusarium wilt and disease resistance-related enzyme activity in cucumber seedling root Study on new construction land regulation in land use planning based on major function-oriented zoning Foliar nutrition diagnose of red Fuji apple during different periodsin the Weibei Dry Highland of Shaanxi Province Effects of bio-compound fertilizer on soil microbial communityfunctional diversity and microbial biomass On the conservation of China‘s Agri-cultural Heritage Systems Agricultural heritage conservation: new opportunity fordeveloping eco-agriculture Effects of different saline-alkali land amendments on soil physicochemical properties and alfalfa growth and yield Diversity of opportunistic fungi colonizing egg and femaleroot-knot nematodes of tobacco GIS-fuzzy neural network-based evaluation of tobacco ecologicalsuitability in southwest mountains of China Study on ecological compensation model for Major Function Oriented Zones Growth kinetic model of Fusarium oxysporum under different pH Maize and potato growth responses to heterogeneous nitrogen and shoot competition Arbuscular mycorrhizal fungi diversity and its relationship with soil environmental factors in different soil types Grain increase in Northeast China under climatic change Transfer of mineral nitrogen in maize root zone soil under different furrow irrigation modes Effects of bagging on “Hanfu” apple aroma compounds Comparison of photosynthetic eco-functions of water hyacinth and their environmental factors in different areas State of pesticide residue in litchi orchard soils in Guangxi and Fujian, China Effects of dimethyl disulfide on microbial communities in protectorate soils under continuous cropping Construction and application of comprehensive benefit evaluation system on low carbon agriculture in North Fujian Change in abuscular mycorrhizal fungi colonization rate and nutrient content in Bt corn Effects of four fumigants on soil nitrogen transformation Research advances on community structure and function of denitrifiers Spatial variation in agro-ecosystem based on county level emergy analysis in Fujian Province Soil nitrogen status in Tieguanyin tea plantation of Fujian Province Species and distribution characteristics of entomogenous fungi in Shanxi Province Analysis of genetic diversity of maize resistance to Fusarium subglutinans and its use in maize top-rot disease control Postharvest quality and softening of “Fuji” apple from different production areas Local farmer demand for multifunctional agriculture along Jing-Cheng freeway Screening and cloning ligninolytic strain and cellulase gene expression Advances in functional gene diversity of microorganism in relation to soil nitrogen cycling Effect of land use type on profile distribution of glomalin Effect of polyamine on growth and development of arbuscular mycorrhizal fungi and host plant in symbiotic culture condition Application of rural household survey to returned cropland to forest or grassland project—A case study of Huangfuchuan Watershed Dynamic monitoring of drought in Fujian Province from MODIS remote sensing data Analysis and evaluation of ecological landscape pattern of Tianbaoyan Nature Reserve of Fujian Comprehensive evaluation method for sustainable utilization of agricultural resources in Fujian Province Functions and assessment methods of protecting soil fertility of agro-forestry ecosystems Seed germination and growth of various resistant cucumber seedlings under Fusarium oxysporum crude toxin stress Evaluation of ecological service value of rice-wheat rotation ecosystem