Chemical constituents of Coreopsis tinctoria Study on pretreatment conditions of organic acid to get xylooligosaccharide with bagasse Allelopathic effects and components analysis of root exudates of faba bean cultivars with different degrees of resistance to Fusarium oxysporum Effect of low-molecular-weight organic acids on potassium release from purple rocks Competitive adsorption of phosphate and several organic acids on Al(OH)x surfaces Changes of organic acids in composting of hen feces and dairy manure EFFECTS OF ORGANIC ACIDS ON PHOSPHATE ADSORPTION BY SYNTHETIC Al OXIDES Effects of aluminum stress on wheat root tip cytoplasmic proteins and malate efflux Ameliorating Effects of Exogenous Organic Acids on Aluminum Toxicity in Buckwheat Seedlings Study on HPLC fingerprints of Senecio scandens and S. scandens Determination of three organic acids in Schisandrae Chinensis Fructus by HPLC Allelopathic effects of organic acid allelochemicals on melon Exudation of low-molecular-weight-organic acids by Kandelia candel (L) Druce roots and implication on heavy metal bioavailability in mangrove sediments Organic Acid Composition in the Pulp of Loquat (Eriobotrya japonica Lindl.) and Distribution in Fruits Effects of Different Organic Acids on Quality and Yield in Tobacco (Nicotiana tabacum L.) Studies on chemical constituents from leaves of Isatis indigotica Effect of water stress on content of four organic acids in different cultivated populations of Isatis indigotica Characteristics of organic acid and amino acid in root exudates of rice genotype with high nitrogen efficiency Effect of natural saline soil on organic acid accumulation in the stem and leaf of Chloris virgata and analysis of stress factors Spectrum-effect relationship of antitussive effect by total organic acids in crude and four processed Pinellia ternate based on gray relative analysis method Simultaneous determination of eight organic acids in Chaenomelis Fructus by UFLC-MS Methodological study on quality evaluation of crude and processed Pinelliae Rhizoma based on antitussive bioassay Effects of Organic Acid on the Aerobic Stability of Whole-crop Corn Silage Effects of Mowing on Miscanthus Floridulus Allelopathy and Secondary Metabolites Changes of Organic Acid Synthetase Activity during Fruit Development of Navel Orange (Citrus sinesis Osbeck) Changes of Organic Acid Synthetase Activity during Fruit Development of Navel Orange (Citrus sinesis Osbeck) Effect of Citric Acid, Glucose and Organic Matter on Plant P Uptake and Soil P Fractionations in a Highly Weathered Ultisol Effect of low molecular weight organic acids on inorganic phosphorus transformation in red soil and its acidity Studies on the Chemical Constituents from Herba of Corallodiscus flabellata A comparative study on aluminum induced oxalate secretion in Polygonum aviculare L and citrate secretion in Vigna umbellata Ohwi & Ohashi Effect of organic acids on transformation of inorganic phosphorus with different phosphate sources in calcic fluvo-aquic soil Low-molecular-weight organic acids in rhizosphere soil and their effect on cadmium accumulation in two cultivars of wheat Study on effect of different coated organic acids on detoxification of aluminum of wheat in red soil Effect of organic acids application on zinc uptake and accumulation by two ecotypes of Sedum alfredii Hance Influence of different processing method and mature stage on main chemical constituents of Schisandra chinensis Simultaneous determination of eight active components in Chrysanthemum indicum by HPLC Effects of Nitrogen Fertilizer Forms and Ratios on Rhizospheric Environment
and Growth of the Juglans sigillata Seedlings
Effects of Nitrogen Fertilizer Forms and Ratios on Rhizospheric Environment
and Growth of the Juglans sigillata Seedlings
The Sugars and Organic Acids Composition in Fruits of Different Chinese Jujube Cultivars of Different Development Stages Analysis of variations in and factors affecting callose formation in response to al stress in Lespedeza Root Tips Response of ectomycorrhizal fungi from different environments to aluminum stress Influence of manganese on growth, nutrient uptake, and organic acid efflux by ectomycorrhizal fungi and manganese distribution in hyphae Effects of fructo-oligosaccharides on mucosal morphology, digestive enzyme activity, organic acid and Lactobacillus of the gastrointestinal tract of unweaned piglets Effects of salt stress on the growth and osmotica accumulation of Coleus blumei Analysis for Components and Contents of Sugars and Organic Acids in Blueberry Fruits Reflecting Film Mulch Around Tree Trunks Reduces Acidity of Loquat Ripe Fruits The Relationship between Organic Acid Secreted from Phosphorus-solubilizing Bacteria and The Phosphate-solubilizing Ability DAY NIGHT CHANGES OF ORGANIC ACIDS,TRANSAMINASE AND DEHYDROGENASE IN PINEAPPLE LEAVES Comparison of adaptive strategies to phosphorus-deficient soil between dominant species Artemisia frigida and Stipa krylovii in typical steppe of Nei Mongol Effects of simulated nitrogen deposition on root exudates and phosphorus efficiency in Pinus massoniana families under low phosphorus stress Effects of Arabisalpina L. var. parviflora Franch and Zea mays L. intercropping system on root-exudated organic acids under lead stress Mechanism on phosphate solubilization of pseudomonas sp. K3 and its phosphate solubilization ability under buffering condition Effect of drought stress using PEG-6000 on the growth and osmotica of Sedum lineare Solute accumulation and distribution traits of an alkali resistant forage plant Kochia sieversiana and physiological contribution of organic acid under salt and alkali stresses Effects of zinc deficiency and bicarbonate treatments on the characteristics of organic acids of Orychophragmus violaceus and Brassica napus Citric Acid Accumulation in an Alkali-tolerant Plant Puccinellia tenuiflora Under Alkaline Stress Role of root exuded organic acids in mobilization of soil phosphorus and micronutrients Correlations between Cd toxicity and production of phytochelatins (PCs) in wheat (Triticum aestivum L.) exposed to Cd added with various organic acids The effect of arbuscular mycorrhizal fungi on the components and concentrations of organic acids in the exudates of mycorrhizal red clover Exudation and Accumulation of Organic Acids in the Roots of Common Bean (Phaseolus vulgaris L.) in Response to Low Phosphorus and Aluminum Toxicity Stress A Review for Effect of Organic Substances on the Availability of Cadmium in Soils The role of phosphorus in the cotyledons in the adaptive response of P deficient white lupin Determination of Organic Acids in Forest Litters by a Capillary Gas Chromatography Changes of Sugar and Acid Constituents in Apricot during Fruit Development Reflecting Film Mulch Around Tree Trunks Reduces Acidity of Loquat Ripe Fruits Analysis for Components and Contents of Sugars and Organic Acids in Blueberry Fruits Effect of Ca2+ on growth in protocorm-like bodies of Pinellia ternata and accumulation of secondary metabolites during suspension culture Investigation on structure of protopine alkaloid ion-pair compounds Changes in level of organic acids in Fructus Crataegi after processing Uptake kinetic characteristics of Cu2+ by Salix jiangsuensis CL J-172 and Salix babylonica Linn and the influence of organic acids Effect of ecological factors on citrus fruit quality Microbial biomass affected by cadmium with the occurrence of organic acids in red soil Quality control of Lonicerae Japonicae Flos with standard reference extract Simultaneous determination of five organic acids in Kudiezi injection by HPLC Studies on the Chemical Constituents of Cynanchum thesioides K. Schum Separation and purification of total organic acids from immature flower of Lonicera japonica by macroporous resin Chemical constituents of organic acid part from Camptosorus sibiricus Change of Organic Acid Contents and Related Enzyme Activities in Different Pear Cultivars Simultaneous determination of eight organic acids in Fructus Mume by RP-HPLC Determination of total organic acids and salicylic acid in extract of Radix Isatidis