DGGE 第1页

Structural and functional diversity of rhizosphere microbial community of nine plant species in the Daqing Saline-alkali soil region Effects of endophytic fungi and Atractylodes lancea powder on rhizosphere microflora and trace elements during continuous peanut cropping Response of a rare earth tailing soil bacterial community structure to vegetation restoration Analysis of actinobacteria community and diversity in the pit mud of chinese luzhou-flavour liquor Evolvement of soil bacterial community in intensively managed Phyllostachys praecox stand and related affecting factors. Cyanobacterial diversity in biological soil crusts on wastelands of copper mine tailings Effects of fertilization and soil management on microbial biomass and communityBI Mingli1,2, YU Wantai1,*, JIANG Zishao1, ZHOU Hua1, SHEN Shanmin1 Investigation of bacterial community structure within the sweet potato phyllosphere using culture\|independent techniques Effects of different fertilization on structure and function of soil bacterial community Effects of long-term fertilization on ammonium oxidizing bacterial diversity in a paddy soil derived from yellow-brown earth Effects of intensive management on abundance and composition of soil N₂fixing bacteria in Phyllostachys heterocycla stands. Effects of cotton stalk biochar on microbial community structure and function of continuous cropping cotton rhizosphere soil in Xinjiang, China. Effect of different fertilizer combinations and straw return on microbial biomass and nitrogen-fixing bacteria community in a paddy soil Analysis of endophytic fungi community of Ligusticum chuanxiong using PCR-DGGE Differences of fungal diversity and structure in rhizosphere of Fritillaria thunbergii from different provenances The dynamics of bacteria community diversity during the fermentation process of traditional soybean paste Correlations Between Microbial Community and Physicochemical Indexes in Pit Mud of Different Ages Ciliate diversity and spatiotemporal variation in surface sediments of Yangtze River estuary hypoxic zone. Fungal population structure and its biological effect in rhizosphere soil of continuously cropped potato. Effects of applying endophytic fungi on the soil biological characteristics and enzyme activities under continuously cropped peanut. Analysis of bacterial diversity in the Songhua River based on nested PCR and DGGE The community structure of laccase-like multicopper oxidase-producing bacteria in soil of Liangshui Nature Reserve The bacterial community structures in Xinjiang fault belt spring analyzed by PCR-DGGE Effect of Low Phosphorus Stress on Root Growth and Soil Bacterial Diversity in Rhizosphere of Tomatoes Dynamic changes of ammoniaoxidizing archaea community structureduring aerobic composting of chicken manure Influence of long-term fertilizer management on topsoil microbial biomass and genetic diversity of a paddy soil from the Tai Lake region, China A preliminary application of PCR-DGGE to study microbial diversity in soil Microbial diversity in petroleum reservoirs analyzed by PCR-DGGE Relationship between bacterioplankton and phytoplankton community dynamics during late spring and early summer in Lake Taihu PCR-DGGE detection bacterial community structure in the Inner Mongolia steppe with two different DNA extraction methods Effect of long-term fertilization on nitrification and nitrobacteria community in a purple paddy soil under rice-wheat rotations The sulfate\|reducing bacteria and surfer cycle in paddy soil Seasonal changes in microbial diversity in different cells of a wetland system constructed for municipal sewage treatment Influence of application of GC-clamp on study of soil microbial diversity by PCR-DGGE Microbial diversity in continuously planted Chinese fir soil Response of anammox bacteria community structure to nitrogen in paddy soils Bacterial communities in sediments of Lake Xuanwu Effects of GC Clamps on RpoB-PCR-DGGE Fingerprint of Three Types of Food Borne Pathogens Microbial Diversity of Traditional Soybean Paste During Fermentation in Northeastern China Isolation and Identification of Microorganisms from Spoilage Vinegar BIOLOG analysis for fungal communities in environmental samples A comparative study on the diversity of rhizospheric bacteria community structure in constructed wetland and natural wetland with reed domination The effects of the endophytic fungus Ceratobasidum stevensii B6 on Fusarium oxysporum in a continuously cropped watermelon field Preliminary study on effect of Rhodiolae Crenulatae Radix et Rhizoma cell wall-broken decoction pieces on intestinal flora of mice Soil Fungal Diversities of Castanopsis carlesii Nature Forests in Midsubtropical China Effects of Bacillus thuringiensis agent on bacterial population and diversity in cotton rhizosphere soil Effect of microbial inoculants on spinach growth characteristics and soil microbial diversity Analysis of the bacterial communities in continuous cotton fields of Xinjiang Province Effects of different cropping patterns on soil enzyme activities and soil microbial community diversity in oasis farmland. Community structure and diversity of entophytic bacteria in Tricholoma matsutake in Sichuan Province, Southwest China. Effects of long-term tillage measurements on soil aggregate characteristic and microbial diversity. Diversity of nitrogen-fixing microorganisms in biological soil crusts of copper mine wastelands. Advances of DGGE/TGGE Technique for Soil Microbial Diverisity Study Bacterial community and its relation to environmental variables in a subtropical stratified reservoir for drinking water supply in autumn Effect of different Cunninghamia lanceolata plantation soil qualities on soil microbial community structure Seasonal variation of soil bacterial community under different degrees of degradation of Hulunbuir grassland Soil bacterial diversity in the subalpine/alpine forests of western Sichuan at the early stage of freeze-thaw season Characteristics of bacterial community structure in degraded desert steppe of Inner Mongolia Influence of Maize-soybean Rotation and N fertilizer on Bacterial Community Composition Bacteria community in different aged Coptis chinensis planting soil revealed by PCR-DGGE analysis Community structure and diversity of soil denitrifying bacteria of the nirK gene type under different vegetation restoration patterns in the Hulunbeier Sandy Land, Inner Mongolia Correlation analysis between foliar endophytic fungi of Salvia miltiorrhiza and effective components Analysis on the species diversity of cyanobacteria in paddy field by comparison between norm al culture and DGGE method Effects of RRS on the amount and diversity of bacteria in rhizospheric soil Effect of Long-term Continuous Cropping of Protected Tomato on Soil
Microbial Community Structure and Diversity Effect of Long-term Continuous Cropping of Protected Tomato on Soil
Microbial Community Structure and Diversity Microbial community diversity in the rhizosphere of wetland plants examined by phospholipid fatty acid and polymerase chain reaction denaturing gradient gel electrophoresis Preliminary Application of PCR-DGGE to Analyzing Microbial Diversity of Ulva lactuca L. and Dictyota dichotoma Community Composition of the AM Fungi of Phellodendron amurense in Different Habitats Effects of growth years of Paeonia lactiflora on bacterial community in rhizosphere soil and paeoniflorin content Effect of the flood on the bacterial community of bacteriaplankton in Daling River Response of soil enzyme activity and microbial community structure, diversity to continuous cotton cropping in northern Xinjiang Diversity of Intestinal Bacteria Communities from Atrijuglans hetaohei (Lepidoptera: Heliodinidae) and Dichocrocis punctiferalis (Lepidoptera: Pyralidae) Larvae Estimated by PCR-DGGE and T-RFLP Analysis Effects of Different Re-vegetation Patterns on Soil Physicochemical
Properties and Bacterial Community in Kunyang Phosphate-mine Effect of Low Phosphorus Stress on Root Growth and Soil Bacterial Diversity in Rhizosphere of Tomatoes PCR-DGGE analysis of soil bacterium community diversity in farmland influenced by biochar Main bacterial groups in banana soil under rotated and continuous cropping. Effects of long-term fertilizations on microbial biomass C and N and bacterial community structure in an aquic brown soil. Effects of grape-replanting on soil bacterial and fungal populations. Effects of microbial agent inoculation on bacterial community diversity in the process of pig manure composting.