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Salicylic Acid and Its Function in Plant Immunity Quantitative Measurement of Surface Roughness of Wood by Laser Displacement Sensor Genetic Analysis and Developmental Speciality of Sensory Quality Traits in Vegetable Soybean [Glycine max (L.) Merill] A new triterpene from fungal fruiting bodies of Ganoderma sinense Effects of Parafossarulus striatulus on the Growth of Vallisneria spiralis Effects of varied remote sensor spatial resolution and grain size on urban landscape pattern analysis Prospect of Dynamic Data Driven Application System in agricultural and environmental applications Application Progress of Aptamers in the Detection of Food-borne Pathogenic Bacteria Main Non-volatile Organic Acid Concentrations and the Relative Enzymatic Activity Changes during the Growth Periods of Flue-cured Tobacco Research Progress on Biosensors for Antibiotic Detection The predatory strike behavior of two species of hatchling poisonous snakes, Deinagkistrodon acutus and Naja atra Relationships of Mixolab Parameters with Farinograph，Extensograph Parameters，and Bread-Making Quality ISOLATION AND CULTURE OF PROTOPLAST FROM EMBRYONIC SUSPENSION CELL OF PINUS TAEDA LINN. Flavour components of wines form Vitis quinquangularis Research Advances about Developmental Mechanism of Somatic Embryos in Conifers Influences of ENSO Events on Forest Fires in Heilongjiang Province Some types of life data and methods for constructing life table System of Measuring Soil Carbon Flux Based on Wireless Sensor Network Research on Stress Wave Tomography of Spruce Logs with Artificial Defects under Different Number Sensors Spectroscopic analysis of the interaction between β-ionone and chemosensory protein 1 (CSP1) in Bemisia tabaci biotype Q REVIEW OF ADVANCES IN DENDROPYROCHRONOLOGY Comparison of leaf quality and normal chemical components of flue-cured tobacco from different areas in Sichuan Application of ceramic filter membrane in purification technology of water extract from Shensong Yangxin Capsule
EFFECT OF IRRADIATION ON SENSORY QUALITY OF FERMENTED SPICY CHICKEN FEET Research progress on evaluation methods of mouthfeel of oral drug delivery system Ovule Development and Seed Formation of Calanthe tsoongiana T.Tang et F.T.Wang Application of Farinograph Quality Number (FQN) in Evaluating Dough and Baking Qualities of Winter Wheat Effects of Sensor Quantity and Planar Distribution on Testing Results of Log Defects Based on Stress Wave Application of ceramic filter membrane in purification technology of water extract from Shensong Yangxin Capsule Applications of Nanobiosensor in Biomedical Field Research Progress on the Detection Methods of D-amino Acids Oxygen Variation in Aerobic Composting Process of Pig Manure Sensory Evaluation on Smoke Characteristics of Tobacco Leaves from Xiangxi Areas EFFECT OF IRRADIATION ON QUALITY AND MICROBIAL POPULATION OF CIGARETTES DURING STORAGE Effect of Irradiation on Sterilization and Quality of Edible Areca Nut EFFECT OF ELECTRON BEAM ON THE MICROBIOLOGICAL AND SENSORY CHARACTERISTICS OF SQUID JEOTKAL AND ITS INGREDIENTS EFFECT OF IRRADIATION ON SENSORY QUALITY OF CIGARETTES Study on Indirect Flexible Sensor Measuring Water Content of Plant Leaf Advances in consideration and application of identification methods for powdered Chinese materia medica Research Progress in Suspensor of Angiosperms EFFECT OF IRRADIATION DECONTAMINATION ON THE QUALITIES OF GREEN TEA SAM Electrochemical Immunosensor in Determination of Methyl Parathion Fagopyrum densovillosum var.pterocarpum (Polygonaceae),A New Variety from Sichuan,China Performance Analysis for the Domestic TDP Sensor forM easuring Sap Flow in Trees Genetic Analysis and Developmental Speciality of Sensory Quality Traits in Vegetable Soybean [Glycine max (L.) Merill] Establishment of different origin Peganum harmala qualitative discrimination model based on near-infrared spectroscopy The Variations of Vitamin C and Phenolics Contents in Leaves of Diospyros L. Design of Integrated Architecture Based on Nature Reserve Sensor Web Effects of ecological factors on the dough extensograph parameters of different winter wheat cultivars. Development of Heavy Metal Ions Detection Biosensors Fagopyrum densovillosum J. L. Liu, a New Species of Polygonaceae from Sichuan,China A Genome-wide Functional Characterization of Arabidopsis Regulatory Calcium Sensors in Pollen Tubes Prediction for Soybean Grain Yield Using Active Sensor GreenSeeker ROS-related Mechanism for Citral-induced Inhibition of Aflatoxin Correlation on Biochemical Components and Made-tea Quality of Renhua Baimaocha Mixture Design of Maize Wine Raw Material Recipe Based on Fuzzy Mathematic Sensory Evaluation Characteristics and Application of GF-1 Image in Grassland Monitoring Ultrastructural Studies on the Development of Zygote and Proembryo in Plantago major Isolation of Zygotes and Proembryos in Doritis pulcherrima Plant Microfluidic Chip, an Integrated High-throughput Platform for Real-time Analysis of Plant Growth and Development Peptide aptamers: The versatile role of specific protein function inhibitors in plant biotechnology Soybean leaf area index retrieval with UAV (unmanned aerial vehicle) remote sensing imagery Effect of ecological environment on upper stalk leaves quality and neutral aroma components of burley tobacco Effect of Irradiation Sterilization on the Quality of Walnut Powder PRELIMINARY STUDY ON A NOVEL PIEZOELECTRIC IMMUNOSENSORS FOR DETECTION OF METHYL PARATHION INFLUENCE OF RECLAIMED WATER IRRIGATION ON TURFGRASS GROWTH AND SOIL Ultrastructural Studies on the Development of Zygote and Proembryo in Plantago major EFFECT OF IRRADIATION ON STERILIZATION AND SENSORY QUALITY OF SOFT CAN PACKAGED CHICKEN FEET EFFECTS OF IRRADIATION ON PHYSICOCHEMICAL AND SENSORY QUALITIES OF FERMENTED SHOOT TIP OF SWEET POTATO Research on Quality Evaluation of Fresh Rice Noodles A Method for Measuring Plant Stem Water Content Based on Plant Dielectric Properties Autotoxicity of Pinus tabulaeformisand Its Ecology Significance