Association Analysis of the Amino Acid Contents in Rice Putative Nitrogen Sensing Systems in Higher Plants Diversity in the Content of Some Nutritional Components in Husked Seeds of Three Wild Rice Species and Rice Varieties in Yunnan Province of China Molecular Mechanisms and Genetic Basis of Heavy Metal Tolerance/Hyperaccumulation in Plants Quantitative Structure-property Relationship Studies on Amino Acid Conjugates of Jasmonic Acid as Defense Signalling Molecules Effects of different soils and altitudes on the composition of amino acids in foxtail millet Effects of different amounts of Cassia rotundifolia appended on the yield and amino acid of Tricholoma loba tense heim Prediction of Optimal Growth Temperature of Bacterium Based on the Homologous Proteins SELENIUM DISTRIBUTION IN SOYBEAN COMPONENTS Effect mechanism of a novel compound ZJ-2725 A Study on the Correlation Between Several Chemical Substances and Capsicum Cultivar Resistance to Myzus persicae (Sulzer) PHYSIOLOGICAL AND BIOCHEMICAL CHANGES IN DIFFERENT KINDS OF EMBRYOGENIC CALLUS AND NON-EMBRYOGENIC CALLUS OF LARIX PRINCIPIS-RUPPRECHTII The Protein Classification of Fine Rapeseed Seed Drags Relation between dynamic changes of free amino acid contents in Larix gmelinii needles and injuring factors Effects of elevated temperature and CO2 concentration doubling on soil total soluble nitrogen in subalpine coniferous forest of western Sichuan, China Effects of growth phase and environmental factors on amino acid oxidase activity of Prorocentrum donghaiense Effects of different nitrogen forms on rice seedlings under sterilized culture at high temperature Effect of malic urea crystal fertilizer on the contents of free amino acids and the qualities of raw tobacco leaves EFFECT OF COMBINED APPLICATION OF ZINC,MANGANESE AND CONTAIN CHLORINE NITROGEN FERTILIZER ON NUTRITION QUALITY OF WINTER WHEAT GRAIN SEED FREE AMINO ACID COMPOSITION AND THEIR SYSTEMATIC SIGNIFICANCE OF THERMOPSIDEAE (FABACEAE) OF CHINA STUDY ON THE ACTIVE PRINCIPLES OF NECTARIFEROUS POLLENS OF BRASSICA CAMPESTRIS LINN.VAR.OLEIFERA DC. STUDY ON THE CHEMICAL CONSTITUENTS OF LEPIDIUM LATIFOLIUM Analysis on the Protein and Amino Acids Contents in Hickory(Carya cathayensis Sarg.)Kernel and Their Variations A Study on the Correlation Between Several Chemical Substances and Capsicum Cultivar Resistance to Myzus persicae (Sulzer) A Preliminary Analysis of Production Performance of Different Forage Mulberry Cultivars Sequence Analyses of Chloroplastic psaA Gene Fragment from Phaeocystis globosa Free amino acid content in different tissues of Caragana korshinskii following all shoot removal Determination of endogenous amino Acids in brain tissues after cerebral ischemia by RRLC-QQQ Studies on the Composition of Amino Acids in Crotalaria sessiflora L. A Comparative Study on Amino Acids ofGuang Horh, Buffalo Horn and Cattle Horn Experimental Studies on the Quality of Ostracean Powder A Study on Pharmacognosy of Hog Nail of Sus scrofa domestica Brisson Effect of Tianma Cuzhi Keli (TMCZKL) on Contents of Transmitter Amino Acids of Brain Tissue in the Mouse Repetitious Cerebral Ischemia Reperfusion Effect of total alkaloids of Equisetum pratense on amino acid neurotransmitters and Ach of striatum in rat brain Determination of amino acid in Chinemys reevesii by pre—column derivatization RP—HPLC Effects of three amino acids on yield and quality of Chinese cabbage Current research progresses of amino acids uptake, transport and their biological roles in higher plants Analysis and Comparison of Amino Acids and Trace Elements of Rhizoma Dioscoreae Analysis and Comparison of Free Amino Acids in Rehmannia glutinosa Libosch.and Its Processed Products A Pharmacognostical Study on the Fruits of Cnidium monnieri(L.)Cuss. Effect of Alfalfa Meal on Growth and Meat Amino Acid Content of Meat Rabbit Biochemical changes in anthers of "Dong A" genetic male sterile lines of cotton EFFECTS OF NaCl ON PR0TEIN AND CONTENT OF FREE AMINO ACIDS IN ROOTS OF BARLEY Developmental Changes in the Free Amino Acid Pool of Rice(Oryza sativa L. subsp, japonica) Bmbryos Analyses of Soluble Protein, Total and Free Amino Acids in Leaves of Different Ecotypes of Phragmites communis Growing in the Hexi Corridor Effect of Spraying Micronutrient and Amino Acids on Growth and Quality of Lonicera japonica Thunb Effect of a high-concentrate diet on the distribution and redistribution of amino acids in liver and on milk protein of lactating goats Analysis of the nutritional components and feeding values of commonly used roughages cDNA Cloning and Sequence Analysis of β1-Tubulin from Chinese White Wax Scale Ericerus pela Chavannes (Homopetera: Coccidae) A Study on the Relationship between Amino Acid Content of Host Trees and Kerria lacca STUDIES ON PHYSIOLOGICAL CHANGES DURING SOMATIC EMBRYOGENESIS OF DIGITARIA SANGUINALIS(L.) SCOP. A STUDY ON THE MAIN NUTRITIONAL COMPOSITION OF THE FRUITS OF ACTINIDIA CHINENSIS VAR. CHINENSIS THE CONTENT OF FREE AMINO ACIDS IN SOMATIC EMBRYOIDS OF COMELLIA CHRYSANTHA (HU) TUYAMA AND EFFECTS OF PRO, SER ON SOMATIC EMBRYOGENESIS The Effects of Maize Endosperm Mutant Genes and Gene Interactions on Kernel Components Correlations of Changes in the Free Amino Acid Pool with Redifferentiation during Callus Subculture in Rice Comparative Studies on the Norm of the Variation of the Carbohydrate and Amino Acid Contents in the Developing Grains of Sweet Corn and Normal Corn(Zea mays L.) BIOCHEMICAL ANALYSIS OF THE QUALITIES OF LEGUME SEED PROTEINS Pathological study on depression mechanism based on endogenous metabolite changes of chronic unpredictable mild stress model Studies on fingerprints of ant nest of Macrotermes annadalei from different areas Composition and content analysis of amino acid in authentic Angelica dahurica of Hunan The Effect on the Nutrients of Preserved and Re-processed Shoots of Moso Bamboo by Different Methods Production and properties of matallothionein in Cordyceps kyusyuensis under Zn2+ stress Advances in studies of absorption and utilization of amino acids by plants: A review. Influence of exogenous γ-aminobutyric acid (GABA) on GABA metabolism and amino acid contents in roots of melon seedling under hypoxia stress. DETERMINATION AND ANALYSIS ON THE NUTRION COMPOSITION OF CARAGANA MICROPHYLLA SEED STUDIES ON THE RELATIONSHIP BETWEEN GRAIN PROTEIN CONTENT AND THE NR ACTIVITY FREE AMINO ACID AND CRUDE PROTEIN CONTENT OF LEAF BLADE IN WHEAT EFFECT OF DROUGHT STRESS ON STRUCTURE CHARACTERISTICS OF RIBULOSE-1,5-BISPHOSPHATE CARBOXYLASE IN PHRAGMITES COMMUNIS RELATIONSHIP BETWEEN ACCUMULATION OF SEED PROTEINS AND PROTEIN TURNOVER OF FLAG LEAVES IN SETARIA ITALICD BEAUR PRELIMINARY STUDY ON NITROGENOUS METABOLISM OF GERMINATING PUCCINELLIA TENUIFLORA SEEDS UNDER ALKALINE SALT STRESS Influence of Gibberellin and Amino Acid on Branch and Leaf Growth of Syzygium grijsii 研究了人参不同生育期。年龄及主要器官中氨基酸的变化规律,经检测含有十七种氨基酸。总氨基酸含量以萌芽期(4月)最高,其次为枯萎期(9月),花果期(6月)最低;参根部位含量以主根高于须根,侧根最低;各参龄间以五年生较高。 Physico-Chemical Analysis of Ostreas gigas Thumberg from Xinghua The effects of three cultivation methods on amino acid content of rice grains and preliminary study on its mechanism Effects of combined application of manganese,nitrogen and potassium on amino acid content of winter wheat Effect of alfalfa-wheat rotation system on the quality and amino acid content of wheat in dryland of Loess Plateau Manufacturing technology of chelation of amino acids with microelements Effect of sulfur fertilizer on amino acid concentration of wheat grain Effect of molybdenum and nitrogen fertilizers on free amino acid, protein and its amino acid composition of winter wheat grains Effect of different treatment methods on quality of American ginseng roots Study on double fingerprints of Isatidis Radix micropower