Association Analysis of the Amino Acid Contents in Rice
Putative Nitrogen Sensing Systems in Higher Plants
Diversity in the Content of Some Nutritional Components in Husked Seeds of Three Wild Rice Species and Rice Varieties in Yunnan Province of China
Molecular Mechanisms and Genetic Basis of Heavy Metal Tolerance/Hyperaccumulation in Plants
Quantitative Structure-property Relationship Studies on Amino Acid Conjugates of Jasmonic Acid as Defense Signalling Molecules
Effects of different soils and altitudes on the composition of amino acids in foxtail millet
Effects of different amounts of Cassia rotundifolia appended on the yield and amino acid of Tricholoma loba tense heim
Prediction of Optimal Growth Temperature of Bacterium Based on the Homologous Proteins
SELENIUM DISTRIBUTION IN SOYBEAN COMPONENTS
Effect mechanism of a novel compound ZJ-2725
A Study on the Correlation Between Several Chemical Substances and Capsicum Cultivar Resistance to Myzus persicae (Sulzer)
PHYSIOLOGICAL AND BIOCHEMICAL CHANGES IN DIFFERENT KINDS OF EMBRYOGENIC CALLUS AND NON-EMBRYOGENIC CALLUS OF LARIX PRINCIPIS-RUPPRECHTII
The Protein Classification of Fine Rapeseed Seed Drags
Relation between dynamic changes of free amino acid contents in Larix gmelinii needles and injuring factors
Effects of elevated temperature and CO2 concentration doubling on soil total soluble nitrogen in subalpine coniferous forest of western Sichuan, China
Effects of growth phase and environmental factors on amino acid oxidase activity of Prorocentrum donghaiense
Effects of different nitrogen forms on rice seedlings under sterilized culture at high temperature
Effect of malic urea crystal fertilizer on the contents of free amino acids and the qualities of raw tobacco leaves
EFFECT OF COMBINED APPLICATION OF ZINC,MANGANESE AND CONTAIN CHLORINE NITROGEN FERTILIZER ON NUTRITION QUALITY OF WINTER WHEAT GRAIN
SEED FREE AMINO ACID COMPOSITION AND THEIR SYSTEMATIC SIGNIFICANCE OF THERMOPSIDEAE (FABACEAE) OF CHINA
STUDY ON THE ACTIVE PRINCIPLES OF NECTARIFEROUS POLLENS OF BRASSICA CAMPESTRIS LINN.VAR.OLEIFERA DC.
STUDY ON THE CHEMICAL CONSTITUENTS OF LEPIDIUM LATIFOLIUM
Analysis on the Protein and Amino Acids Contents in Hickory(Carya cathayensis Sarg.)Kernel and Their Variations
A Study on the Correlation Between Several Chemical Substances and Capsicum Cultivar Resistance to Myzus persicae (Sulzer)
A Preliminary Analysis of Production Performance of Different Forage Mulberry Cultivars
Sequence Analyses of Chloroplastic psaA Gene Fragment from Phaeocystis globosa
Free amino acid content in different tissues of Caragana korshinskii following all shoot removal
Determination of endogenous amino Acids in brain tissues after cerebral ischemia by RRLC-QQQ
Studies on the Composition of Amino Acids in Crotalaria sessiflora L.
A Comparative Study on Amino Acids ofGuang Horh, Buffalo Horn and Cattle Horn
Experimental Studies on the Quality of Ostracean Powder
A Study on Pharmacognosy of Hog Nail of Sus scrofa domestica Brisson
Effect of Tianma Cuzhi Keli (TMCZKL) on Contents of Transmitter Amino Acids of Brain Tissue in the Mouse Repetitious Cerebral Ischemia Reperfusion
Effect of total alkaloids of Equisetum pratense on amino acid neurotransmitters and Ach of striatum in rat brain
Determination of amino acid in Chinemys reevesii by pre—column derivatization RP—HPLC
Effects of three amino acids on yield and quality of Chinese cabbage
Current research progresses of amino acids uptake, transport and their biological roles in higher plants
Analysis and Comparison of Amino Acids and Trace Elements of Rhizoma Dioscoreae
Analysis and Comparison of Free Amino Acids in Rehmannia glutinosa Libosch.and Its Processed Products
A Pharmacognostical Study on the Fruits of Cnidium monnieri(L.)Cuss.
Effect of Alfalfa Meal on Growth and Meat Amino Acid Content of Meat Rabbit
Biochemical changes in anthers of "Dong A" genetic male sterile lines of cotton
EFFECTS OF NaCl ON PR0TEIN AND CONTENT OF FREE AMINO ACIDS IN ROOTS OF BARLEY
Developmental Changes in the Free Amino Acid Pool of Rice(Oryza sativa L. subsp, japonica) Bmbryos
Analyses of Soluble Protein, Total and Free Amino Acids in Leaves of Different Ecotypes of Phragmites communis Growing in the Hexi Corridor
Effect of Spraying Micronutrient and Amino Acids on Growth and Quality of Lonicera japonica Thunb
Effect of a high-concentrate diet on the distribution and redistribution of amino acids in liver and on milk protein of lactating goats
Analysis of the nutritional components and feeding values of commonly used roughages
cDNA Cloning and Sequence Analysis of β1-Tubulin from Chinese White Wax Scale Ericerus pela Chavannes (Homopetera: Coccidae)
A Study on the Relationship between Amino Acid Content of Host Trees and Kerria lacca
STUDIES ON PHYSIOLOGICAL CHANGES DURING SOMATIC EMBRYOGENESIS OF DIGITARIA SANGUINALIS(L.) SCOP.
A STUDY ON THE MAIN NUTRITIONAL COMPOSITION OF THE FRUITS OF ACTINIDIA CHINENSIS VAR. CHINENSIS
THE CONTENT OF FREE AMINO ACIDS IN SOMATIC EMBRYOIDS OF COMELLIA CHRYSANTHA (HU) TUYAMA AND EFFECTS OF PRO, SER ON SOMATIC EMBRYOGENESIS
The Effects of Maize Endosperm Mutant Genes and Gene Interactions on Kernel Components
Correlations of Changes in the Free Amino Acid Pool with Redifferentiation during Callus Subculture in Rice
Comparative Studies on the Norm of the Variation of the Carbohydrate and Amino Acid Contents in the Developing Grains of Sweet Corn and Normal Corn(Zea mays L.)
BIOCHEMICAL ANALYSIS OF THE QUALITIES OF LEGUME SEED PROTEINS
Pathological study on depression mechanism based on endogenous metabolite changes of chronic unpredictable mild stress model
Studies on fingerprints of ant nest of Macrotermes annadalei from different areas
Composition and content analysis of amino acid in authentic Angelica dahurica of Hunan
The Effect on the Nutrients of Preserved and Re-processed Shoots of Moso Bamboo by Different Methods
Production and properties of matallothionein in Cordyceps kyusyuensis under Zn2+ stress
Advances in studies of absorption and utilization of amino acids by plants: A review.
Influence of exogenous γ-aminobutyric acid (GABA) on GABA metabolism and amino acid contents in roots of melon seedling under hypoxia stress.
DETERMINATION AND ANALYSIS ON THE NUTRION COMPOSITION OF CARAGANA MICROPHYLLA SEED
STUDIES ON THE RELATIONSHIP BETWEEN GRAIN PROTEIN CONTENT AND THE NR ACTIVITY FREE AMINO ACID AND CRUDE PROTEIN CONTENT OF LEAF BLADE IN WHEAT
EFFECT OF DROUGHT STRESS ON STRUCTURE CHARACTERISTICS OF RIBULOSE-1,5-BISPHOSPHATE CARBOXYLASE IN PHRAGMITES COMMUNIS
RELATIONSHIP BETWEEN ACCUMULATION OF SEED PROTEINS AND PROTEIN TURNOVER OF FLAG LEAVES IN SETARIA ITALICD BEAUR
PRELIMINARY STUDY ON NITROGENOUS METABOLISM OF GERMINATING PUCCINELLIA TENUIFLORA SEEDS UNDER ALKALINE SALT STRESS
Influence of Gibberellin and Amino Acid on Branch and Leaf Growth of Syzygium grijsii
研究了人参不同生育期。年龄及主要器官中氨基酸的变化规律,经检测含有十七种氨基酸。总氨基酸含量以萌芽期(4月)最高,其次为枯萎期(9月),花果期(6月)最低;参根部位含量以主根高于须根,侧根最低;各参龄间以五年生较高。
Physico-Chemical Analysis of Ostreas gigas Thumberg from Xinghua
The effects of three cultivation methods on amino acid content of rice grains and preliminary study on its mechanism
Effects of combined application of manganese,nitrogen and potassium on amino acid content of winter wheat
Effect of alfalfa-wheat rotation system on the quality and amino acid content of wheat in dryland of Loess Plateau
Manufacturing technology of chelation of amino acids with microelements
Effect of sulfur fertilizer on amino acid concentration of wheat grain
Effect of molybdenum and nitrogen fertilizers on free amino acid, protein and its amino acid composition of winter wheat grains
Effect of different treatment methods on quality of American ginseng roots
Study on double fingerprints of Isatidis Radix micropower