Sustainable development analysis from ecological footprints of traditional agricultural areas— A case study of Congjiang County of Guizhou Province
Circular agriculture as an important way to low-carbon economy
Inhibitory activity of 4-(4-hydroxyphenethyl)-1,2-dihydroxybenzene on soil urease
Agriculture and forestry ecosystem services value in Guangzhou-Foshan Metropolitan Area under the background of urbanization, Southern China.
Overview of organic agriculture development.
Effects of different rice-crab production modes on soil labile organic carbon and enzyme activities
Integrated assessment of marine aquaculture ecosystem health: framework and method
In vitro germination of cut seeds of Syringa reticulata var .mandshurica
Remediation effect of the combination of ditching drainage and agronomic managements on gleyed paddy field in Poyang Lake Region, China
Effect of Selenomonas ruminantium alone, or in combination with yeast cultures, on in vitro rumen bacterial fermentation
Establishment of Cell Suspension Culture and Isolation of Protoplast of Chinese fir
Establishment of an Efficient Regeneration System of Populus cathayana Rehd.var. Qinghai
Application of count models in estimating recreational values of pond aquaculture
Spatio-temporal variations in carbon efficiency of crops in Poyang Lake Eco-Economic Region
Ecological agriculture modes design in Huayang Lakeside Zone
Development trend and enlightenment of overseas agro-ecology
Review of the advances and development trends in agricultural non-point source pollution control in China
Dry farmland practice involving multi-conservation tillage measuresin the Loess Plateau
Utilization of biodiversity in agriculture: today and tomorrow
Theory and practice of recycle agriculture in China
Future orientation of ecological agriculture
Revitalizing Chinese eco-agriculture through bioenergy industrial development
Review of research progress on the influence and mechanism of field straw residue incorporation on soil organic matter and nitrogen availability
Evaluation of leisure agriculture based on DEA in Hebei Province - The case of Hebei leisure agriculture and rural tourism demonstration sites
Flower induction and physiological response of Citrus reticulata "Shatangju" to low temperature under solar greenhouse condition
Review of agro-ecosystem services and their values
Research progress on soil degradation and regulation of facility agriculture in China
Assessment on the efficiency of Micropterus salmoides eco-cage culture pattern in Poyang Lake District
Research progress of evaluation system for China circular agriculture development
Construction and empirical analysis of eco-sericulture technology system in Qin-Ba Mountain Area
Spatial-temporal variations in eco-service values of pond aquaculture in Shanghai
Agricultural production in Hani Rice Terraces System and related threats- A case study of Zuofu and Mitian Villages in Honghe County, China
On the conservation of China‘s Agri-cultural Heritage Systems
From traditional agriculture to low-carbon agriculture:policies and implications in developed countries
Agricultural heritage conservation: new opportunity fordeveloping eco-agriculture
Ecoagricultural landscape for biodiversity conservation andecological service maintenance
Countermeasures of landscape and ecological stewardshipin agricultural/rural area of China
Difference between the WTP and WTA in cultural service value evaluation of agriculture ecosystems: Shanghai pond aquaculture case study
Strategic thought for sustainable agriculture development and industrialization in Northeast China
Establishment of Alfalfa Tissue Culture System and Research on Agrobacterium-mediated Transformation System in Alfalfa
Progress and Prospect of Azuki Bean Biotechnologies Research
Studies on the structure and biodiversity of the microplankton community in Litopenaeus vannamai desalination culture ponds
Study on the characteristic properties and genesis of land desertifi-cation in the agriculture and husbandry interlace zone
Research on progress of rainwater harvesting agriculture on the Loess Plateau of China
Callus Induction and Inhibition Effect of Citric Acid on Browning of Kentucky Bluegrass Callus
Conditions of Co-Culture Affecting on the Efficiency of Agrobacterium-Mediated Transformation of Cotyledonary Node of Soybean
Study on Isolated Microspore Culture and Embryo Developmental Pathway in Autotetraploid Broccoli (Brassica oleracea var.italica)
Callus Induction and Plant Regeneration of Prunus campanulata
Isolated Microspore Culture and Plant Regeneration in Cabbage
EFFECTS OF VARIOUS MAGNETIC FIELDS AND CULTURE MEDIUMS ON CALLUS INDUCTION FROM Arabidopsis SEEDS
EFFECTS OF DIFFERENT RICE-CRAB PRODUCTION MODELS ON RICE-CRAB YIELD AND QUALITY
Analysis of potentials of greenhouse gas emissions reduction and soil carbon sequestration in organic agriculture
Effect of chemical fertilizer dose on nutrient absorption and utilization of tomato cultured in organic substrate
Evaluation of the benefits of leisure agriculture park based on emergy analysis
Assessment of vegetable safety and heavy metal contamination risk in decomposed rape straw and coal gangue soilless culture substrate
Operation and demonstration of precision planting in Luancheng County
Framework and guiding principles of index system construction of green agriculture in China
Construction and application of comprehensive benefit evaluation system on low carbon agriculture in North Fujian
Evaluation of exploitation suitability of unutilized arable lands in ecologically fragile areas — A case study of Datong City, Shanxi Province
Effect of straw mulch on nitrogen and phosphorus loss from farmlands in Chaohu Lake Region under natural rainfall condition
Constructure of competitiveness evaluation index system of ecological agriculture using AHP method
Fractal features of scenic spatial construction in Wuyishan World Natural and Culture Heritage
Bioenergy, reduction of energy consumption and waste discharge, and low-carbon economy
Local farmer demand for multifunctional agriculture along Jing-Cheng freeway
Evaluation of agricultural ecosystem services value in Manas River Watershed of China
Effect of polyamine on growth and development of arbuscular mycorrhizal fungi and host plant in symbiotic culture condition
Comparison of growth, energy budget of Southern-China-cultured Stichopus japonicus fed with three types of sediment-feeds
Distribution and potential contamination assessment of biogenic elements in surface sediments from Nan’ao mariculture areas,Shantou
Analysis on development potential of low-carbon agriculture in Dezhou and countermeasures
Colonial cell growth of Dunaliella salina and Platymonas subcordiformis under different inoculation density and nitrogen concentration
Current situation and countermeasures of eco-agriculture standardization in China
Effects of fungal elicitors on the protocorm of Cymbidium eburneum
Effects of different culture medium on two Botryococcus braunii
Ecological function and developing tactics of agriculture in developed regions
Effects of antibiotics on the growth of Isochrysis zhangjiangensis and axenic culture
Study on the susceptibility tests of antibiotics and obtain axenic culture of Nannochloropsis ocutala
The primary study of tissue culture of Enteromorpha prolifera
Comparative studies on the growth of Haematococcus pluvialis in different culture medium
Eco-travel and ecology of traveling culture
Introduction and ecological effects of an exotic mangrove species Sonneratia apetala