IBA 第4页

In vitro Antibacterial Activities Extracts from Four Plants Used as Traditional Chinese Medicine Guanzhong Analysis of Antibacterial Characteristic of Medical Pteridophytes of a Few Species of Dryopteridaceae Chemical constituents from leaves of Rhodomyrtus tomentosa A new cochlioquinone from endophytic fungus Bipolaris sorokiniana derived from Pogostemon cablin and its bioactivity Synergistic antibacterial effect of association of Callicarpa nudiflora and Vancomycin Hydrochloride towards rat model of MRSA pneumonia Preparation and in vitro evaluation of antibacterial peptides from Plutella xylostella poly(lactic-co-glycolic acid) nanoparticles Three bis-β-carboline alkaloids from Picrasma quassioides and their bioactivities Chemical constituents from leaves of Ananas comosus and their biological activities Effect of fermentation time on antibacterial activity of Mirabilitum Praeparatum and screening of its antibacterial active parts Investigation on Antibacterial Activity of Forsythia suspense Vahl in Vitro with Mueller-Hinton Agar A new quinolone alkaloid with antibacterial activity from Lappula echinata Antibacterial constituents of Senecio cannabifolius（Ⅱ） Studies on Antibacterial Constituents of the Unripe Fruit of Forsythia suspensa (Thunb.) Vahl Study on antibacterial components in roots of Inula racemosa Chemical constituents from Dobinea delavayi Chemical constituents from Pentaceaster chinensis and their antibacterial activity Antibacterial material basis and quality control of Huoxiang Zhengqi Tincture Influence of various processing technologies on five kinds of boswellic acids in Olibanum Isolation and screening of endophytic bacteria with antagonistic activity from Schisandra chinensis Determination of eight components in Qibai Pingfei Granule by quantitative analysis of multi-components with a single-marker LEACHING AND MOVEMENT OF [A ring-U-~(14)C] PYRIBAMBENZ-PROPYL IN SOIL Antibacterial Components from the Twigs of Aglaia odorata var. microphyllina Colonization of Double-resistance Strain of Marine Bacterium L1-9 and Its Biocontrol Effect on Fusarium Wilt of Cucumber Antibacterial Activity and Mechanism of Paenibacillus polymyxa CP7 Against Peronophythora litchi Research Progress on Citrus Huanglongbing Disease Research Progress on Citrus Huanglongbing Disease Advances in studies on chemical constituents of Garcinia mangostana and bioactivities of xanthenones Chemical constituents from pericarps of Aquilaria sinensis and their biological activities Secondary metabolites of Eurotium cristatum from Fu Brick Tea and theirbiological activities Evaluation on quality change of Isatidis Radix Granule during preparationprocess based on antibacterial potency Pharmacological Studies of Polygonum capitatum Buch-Ham ex D Don Advances in studies on new natural antibacterial compounds in China Chemical constituents of Galla Chinensis Antimicrobial activity of the extracts from Citrullus vulgaris Schrad vine Cytological observation of embryo sac and embryonic development in the new mandarin cultivar‘Wuzibayueju‘(Citrus reticulata Blanco) Effects of Nitric Oxide on Lateral Root Formation Induced by IBA in Malus hupehensis Rehd. Seedlings Sequences Cloning of Candidatus Liberibactor asiaticus Associated withHuanglongbing Using Genomic Walking Method Identification and Biocontrol Effects of Antagonistic Bacterium DS-1 Strain Against Fusarium oxysporum f. sp. cucumerinum Original plant identification of Dai nationality herb “Daibaijie” Chemical constituents of Dracocephalum heterophyllum and antibacterial activity Study on Breeding of High LI-F Type Antibiotics Producing Mutant Strain of Paenibacillus Polymyxa JSa-9 Systematic position of Nannoglottis Maxim. s.l. (Asteraceae): karyomorphological data New Taxa of Orychophragmus (Cruciferae) from China Paeonia rockii and Its One New Subspecies from Mt. Taibai, Shaanxi of China The community distribution of soil oribatida in Heze Peony Garden ANALYSIS OF MORTALITY OF THE PINE MOTH,DENDROLIMUS PUNCTATUS WALKER DURING ITS LATENT PERIOD Fingerprint of different polarity extracts from superfine powder of Lonicera japonica and its correlation of antibacterial activity Chemical constituents of volatile oil from Artemisia annua residue and theirantibacterial activity Advances in studies on Clerodendranthus spicatus Eradication of CymMv from Tissue Cultures of Cymbidium sinense with Chemotherapy UPLC-Q-TOF-MS analysis on constituents from ethanol extract fraction herbs of Qibai Pingfei Granule Pathogen-resistant Transgenic Plant of Brassica pekinensis by Transfering Antibacterial Peptide Gene and Its Genetic Stability Effects of exogenous Ca²⁺ and IBA on seedlings growth of energy plant hybrid Pennisetum under NaCl stress Causes of difficulties with natural regeneration of a Bombax ceiba population in Hong-He dry-hot valleys (DHV) The function of the black and white ornaments on male pedipalps inthe wolf spider Pardosa pseudoannulata The effects of fasting andacclimation temperature on the resting metabolism and swimming performance in qingbo (Spinibarbus sinensis) Antagonism and mechanism of action of Trichoderma aureoviride against Pythium aphanidermatum causing turfgrass root rot Bacteriostasis of Volatile Compounds from Six Perennial Root Flower Plants Effects of Nitric Oxide on Lateral Root Formation Induced by IBA in Malus hupehensis Rehd. Seedlings THE GEOGRAPHICAL PROVENANCE TEST OF PINUS CARIBAEA VAR. HONDURENSIS GC-MS analysis of essential oil from root of Angelica dahurica cv. Qibaizhi GC-MS analysis of volatile oil of olibanum Study on antibacterial active components from Viola yedoensis Chemical composition and antibacterial activity of the essential oil from leaves of Chimonanthus grammatus Studies on the Quality of Fructus Cnidii——Comparison of Antibacterial Action Analysis of Essential Oil from Libanotis laticalycina Shan et Sheh. by GC-MS Developing SSR primers in Bombax ceiba(Bombacaceae) Methythiazol tetrazolium and resazurin assays for detection of antibacterial activities of plant constituents against two bacterial pathogens GC/MC Analysis of Volatile Oil of Perrilla frutenscens L. and Evaluation of Its Inhibiting Ability to Bacteria HERBICIDE-INDUCED OXIDATIVE STRESS IN SEEDLINGS OF TWO RICE CULTIVARS WITH DIFFERENT CHILLING TOLERANCE FACTORS INFLUENCING THE EFFICIENCY OF AGROBACTERIUM-MEDIATED TRANSFORMATION IN STRAWBERRY CULTIVAR TOYONOKA Regeneration and Antibacterial Peptide Gene Transformation of Cherry Lealves Comparative analysis of components absorbed into blood after oral administration of Liuwei Dihuang Wan and its related prescriptions A comparative study of aquatic plant diversity of Haikou,Taibai and Wushan Lake in Hubei Province of China Research on Biological Activity of Antibiotic Analogues in SC-04 Culture A primary study on antimicrobial and cytotoxic activity of marine bacteria