fruit-第5页-论文文献传递-植物通论文库

Molecular Mechanism of Jasmonates in Strawberry Fruit Development Fruit Morphology of 23 Species in Umbelliferae and Its Taxonomic Significance Variation Patterns of Characters of Flowers and Fruits of Berberis replicata W.W.Smith(Berberidaceae) from Yunnan Province Fruit Anatomical Features of Sixteen Species and One Variety of Pleurospermum (Apiaceae) in China and Their Taxonomic Significance Effects of Intracellular Distribution of Sugar and Acid on Sweetness and Sourness of Peach Development characteristics of the fruit bodies of Macrophoma mangiferae in mango flesh tissue Effects of Branch Bending Angle on Physiological Characteristics and Fruit Quality of Fuji Apple Distribution of Photosynthetic Pigments and Chloroplasts in Different Tissue Zone of Kiwifruit During the Fruit Development Period Tetraploid and High-quality Kiwifruit Cultivar ‘Wuzhi 3‘ Tetraploid and High-quality Kiwifruit Cultivar ‘Wuzhi 3‘ Correlative Analysis Between Peach Fruit Types Quality, and Yield Effects of Bag-removing on the Cell Ultra-microstructure of Apple Fruit Peel during the Sunburn Development in Vitro Cloning and Sequence Analysis of Two Encoding Ethylene Receptor cDNAs in ‘Dongzao’Jujube Clon ing and Sequence Analysis of Two Encoding Ethylene Receptor cDNAs in ‘Dongzao’Jujube Characteristics of Fruit Development and Flower and Fruit Drops of Artificial Population of Xanthoceras sorbifolia Observation of Cremocarp Development of Chuanminshen violaceum(Apiaceae) QTL Mapping of Fruit Firmness with an Introgression Line Population Derived from the Wild Tomato Species S. pennellii LA0716 Principal Component and Cluster Analysis Based on Fruit Traits in ILs of Tomato EFFECTS OF SMEARING NAA ON GROWTH AND FRUIT ABSCISSION OF COTTON(Gossypium barbadense L.) PLANTS AFTER DECAPITATION Selection of bactericides controlling INA bacteria and their efficacy on frost damage prevention during blooming period of apricot SEEDLING GROWTH AND SURVIVAL OF THE ENDANGERED TREE SPECIES SHOREA WANTIANSHUEA AFTER A MAST-FRUITING EVENT Reproductive ecology of Bulbophyllum ambrosia (Orchidaceae) Energy flow characteristics of the compound agriculturefruit farming system in Xipo Village, Shaanxi, Northwest China. Effects of fruit bag color on the microenvironment, yield and quality of tomato fruits. EFFECT OF RADIATION ON FRUIT POLLEN GERMINATION AND DISTANT HYBRIDIZATION COMPATIBILITY EFFECTS OF PROCESSING TREATMENT ON PESTICIDE RESIDUES IN FRUITS AND THEIR PRODUCTS Effects of Low Temperature Storage on Chilling Injure and Endogenous Hormones of Postharvest Peach Fruit Key Indicators Screening and Module Establishing for Fruit Chain Traceability Fermentation Technology of Waxy Corn Grape Vinegar Beverage ON THE POPULATION DYNAMICS OF ORIENTAL FRUIT FLY IN YUNNAN PROVINCE Regulation of Film/Gauze Covering on Micro-environmental Factors in Pineapple Plantation and Its Effects on Growth and Quality Properties of Pineapple Inheritance and Variation of Floral and Fruit Quantitative Traits of Liriodendron Interspecific Hybrid and Its Parent Species Differences of the Components of Tannin among Three Types of Persimmon Fruits and Characteristics of Tannin from ‘Luotian Tianshi’ Techniques on Using TDS Growth Regulator to Raise Fruit Bearing Number of Chinese Chestnut The lnfluence of Paclobutrazol on Walnut Trees A Study on Chemical Compositions of Astringent and Non-astringent Type Fruits of Persimmons A Study on the Groups and Distribution Characteristics of Wild Emblica in Yunnan Province The Changes of Tannin and Sugars in Non-astringent Type Fruits of Japanese Persimmon during the Development of Fruit Study on the Collection and Introduction of Rattan Species Analysis of Genetic Diversity of Jackfruit Germplasm Grown in Leizhou Peninsula, China, Using RAPD Marking Method Change of Mineral Nutrient Elements Content in Growing Period of Cerasushumilis Regulation of Exogenous Ethylene on Ca²⁺- ATPase Activity and Lipid Peroxidation of Microsomal Membrane in Strawberry Fruit Development of Flower Organs in Sweet Cherry in Shanghai Area ‘E M ihoutao 2’——A Premature New Kiwifruit Cultivar with Yellow Flesh GC2MS Analysis of Fruit Aroma Components of Two Apricot Cultivars Studies on the Sucrose-metabolizing Enzymes in Navel Orange Fruit from Different Habitats Change of Endogenous Hormone in Cultivars of Chinese Jujube with DifferentType of Embryo Abortion Studies on Pollinated Fruitfulness for some Apple Cultivars Wild Fruit Tree Resources in Hubei Province A New Kiwifruit Variety‘Jinxia’ Effects of Potassium Levels on Photosynthesis and Fruit Quality of Muskmelonin Medium Culture Secretory Cavity Development and Its Relationship with the Accumulation of Essential Oil in Fruits of Citrus medica L. var. sarcodactylis (Noot.) Swingle Tomato Fruit Development and Ripening Are Altered by the Silencing of LeEIN2 Gene Purification, Biochemical and Immunological Characterization of Acid Invertases from Apple Fruit Tracking character evolution and biogeographic history through time in Cornaceae - Does choice of methods matter? Taxonomic and phylogenetic relationships among the genera of the True Citrus Fruit Trees Group (Aurantioideae, Rutaceae) based on AFLP markers A study on fruit morphology of Polygonum sect. Polygonum (Polygonaceae) from China Pollen morphology, tepal and fruit microcharacteristics of the genus Fagopyrum Mill. from China Morphological characteristics of fruits of Fagopyrum (Polygonaceae) from China An Examination on Indumentum and Fruit of Dimocarpus longan and D. confines Optimal adjustment on fruit-crop intercropping model Ⅲ maize intercropping experiment Relationship between fruit quality of Fuji apple and meteorological factors Light characteristics in tea-fruit tree or-forest complex garden Effects of fruit bagging with different types of bags on growth and quality of cucumber fruit Identification of Kiwifruit Ploidy Using Flow Cytometry Detection of Erwinia amylovora in cherry fruits imported from USA by PCR The fruit moth population monitoring and control technique in different orchards Damage of mirid bug Apolygus lucorum to winter jujube at different growth stages Effects of calcium treatments on cell wall material metabolism and related enzyme activities and gene expression in grapefruit(Citrus paradisi Macf.) Effects of DA-6 and DCPTA Pre??harvest Treatment on the Quality Promotionof ‘Dongzao’? Jujube (Z izyphus jujuba M il.l cv. ‘Dongzao’ ) Fruits Growth Characters and The ir Correla tions with Fruit Y ield of ThirteenLarge Berry Cultivars of Sea Buckthorn in D ifferent Tr ia l Plots Study of Fruit Growing Specialties and Its Oil Content in Oil-Tea Camellia Effects of fertilization with injection to the rhizosphere on nitrogen absorption and utilization, fruit yield and quality of apple in the Loess Plateau Studies on the Floristic Composition and Genesis of the Wild Fruit Forest in Tianshan Mountains in China Study on the Fruit Puncturing Texture and Its Influencing Factors of ‘Dongzao’ (Zizyphus jujuba Mill. ‘Dongzao’) Study on Characteristics of Flowering and Fruiting and Seed Crop Prediction of Masson Pine Application of TDS Plant Growth Regulator on Chinquapin trees Studies on the Pathogen and Pathogenesis Regularity of Root Cancer in Kiwifruit Studies of Changes in Sugar Accumulation and Lignin Deposition DuringPeach Fruit Endocarp Development Advances in Studies on Flavonoids in Apple Fruit