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content determination
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Analysis on Contents of Flavonoids and Polysaccharides in Pollen of
Typha angustifolia
L. and Its Different Processed Products
Determination of Total Flavonoids and Dihydromyricetin in
Ampelopsis grossedentala
(Hand-Mazz) W. T. Wang
Determination of cholesteryl palmitate in Oviductus Ranae by HPLC
A review on research of raw material and cut crude drug of Herba Epimedii in last ten years
Studies on preparative technology and quantitative determination for
extracts of total saponin in roof of Panax japonicus
HPLC specific chromatogram of Lamiophlomis Herba and its counterfeit and determination of four effective components
Studies on Longevity Tea
Determination of Ginseng Total Saponins in Snow-frog Tonic Tablets
A Study on Improving the Method of Processing
Polygonum cuspidatum
Sieb. et Zucc. and
Spatholobus suberectus
Dunn
Studies on standard for quality control of QISHEN CAPSULE
The Determination of Konjac Glucomannan in Konjac Refined Powder and Monosaccharide Compositions by HPLC
Determination of Shionone in Radix Asteris by HPLC
Simultaneous determination of flavones and saponins of
Rhizoma Anemarrhenae
by HPLC-DAD-ELSD
Application of time domain reflectometry for determination of wate content in Xiangsha Yangwei pills
Separation and identification of specific components and quality standard of stem of
Dendrobium officinale
Quality evaluation of American ginseng using UPLC coupled with multivariate analysis
Determination of three organic acids in Schisandrae Chinensis Fructus by HPLC
Determination of Cholic Acid in Man-made Bezoar by Derivatives Spectrometry
Determination of Yuanhuacine in
Daphne genkwa
Sieh. et Zucc. by HPLC
Determination of tomatine in
Solanum cathayanu
m by RP-HPLC
Determination of skimmin, scopolin and umbelliferone in Tibetan medicine
Saussurea hieracioides
by HPLC
Studies on the Quality of Unguentun Coptidis Compositum
Quantification of isopimpinellin in root of
Toddalia Asiatica
by HPLC
Determination of sophoramine by spectrofluorimetry
Comparison of total flavonoids content in 14 species of
Camellia
sect.
Chrysantha
Simultaneous determination of four flavonoids in
Wikstroemia indica
by HPLC
Study on change rule of 6 ester-type alkaloids in process of
Heishunpian
Simultaneous determination of seven components in Pudilan Xiaoyan oral liquid by HPLC
Optimization of method for determination of Salviae Miltiorrhizae Radix et Rhizoma
Study on content determination of alkaloids and HPLC fingerprint of “Jianlian” Nelumbinis Plumula
Comparison of Phospholipid in Crude and Fried Semen Dolichos Lablab
Determination of Tetramethyl Pyrazine in Traditional Chinese Medicines by High Performance Liquid Chromatography
通过14种中药炮制前后(36个样品)9种微量元素的对比,初步探讨中药炮制对微量元素的影响,以利于提高药品的质量。
Determination of scopolet in in Cortex Mori from different sources
Content comparison of diterpenoid pigments in defferent processed products
of Gardenia jasminoides
Determination of aromadendrin in
Euonymus alatus
by HPLC
Determination of Flavonol Glycosides in the Leaf of
Ginkgo biloba
L.by TLC Scanning
A Study on Chemical Changes of Compatibility for Shaoyao Decoction
Determination Chlorogenic Acid in
Chrysanthemum morifolium
Ramat.Flower
Determination of proanthocyanidins and DPPH radical scavenging activity of different parts from
Cedrus deodara
Determination of quercetin-
3-O-α-L
-arabinopyranoside in
Periploca forrestii
by RP-HPLC
Quality standard study on Mori Cortex liquid extract
Progress in research of traditional Chinese medicine
Citrus aurantium
Research on concentration of 5 different ginsenosides in
Panax japonica
collected from different cultivated geographic regions
Determination of five effective components in medicinal material of
Tripterygium
by UPLC-ESI-MS/MS
Determination of paprazine in
Polygonum orientale
ofdifferent commodities by HPLC
Study on HPLC digital fingerprint of Coptidis Rhizoma and content determination of seven alkaloids
Determination of eight ginsenosides in Renshenshouwu capsules by HPLC-DAD
Determination of taxifolin in
Polygonum orientale
of different storage period
Simultaneous determination of five active components in compound preparation of Dangguishuan by high-performance liquid chromatography
Preparation,characterization and content determination of cubic phase gel containing capsaicin
Quantitative determination of six coumarins in
Angelica dahurica
var.
formosana
by RRLC-UV
Comparative studies on contents of iridoid in didifferent parts of fruit from
Gardenia jasminoides
Studies on content determination of polysaccharides in Periploca forrestii
Determination of 5-hydroxymethyl-furfural in root of Achyranthes bidentata expressing different degree of floating sugar
Contents of diterpenoid pigments in didifferent parts of fruit from Gardenia jasminoides
Anthraquinone contents in five processed products from
Rheum palamatum
Simultaneous determination of two anthraquinone-
O
-glucosides in five processed pieces from
Rheum palamatum
Simultaneous determination of two anthraquinone-
O
-glucosides in five processed pieces from
Rheum palamatum
Comparative studies on contents of iridoid in processed products from
Gardenia jasminoides
Comparasion of polysaccharides in parent root, daughter root and rootlet of
Aconitum carmichaeli
Effect of different processing methods on active ingredient contents and sulfur dioxide residue in Astragali Radix
Simultaneous determination of seven constituents in
Lamiophlomis rotata
by HPLC
Research progress on pharmacology, pharmacokinetics and determination of ergosta-4,6,8(14),22-tetraen-3-one
Chemical quality of
Chrysanthemum morifolium
cv.‘
Hangju
’(HJ) induced by sulfur fumigation processing
Determination of 2,3,5,4-tetrahydroxystilbene-2-
O-β-D
-glucopyranoside and anthraquinon simultaneously in
Polygonum multiflori
of different growing stage and gathering periods by HPLC
Quantitative analysis of four active constituents in Tibetan herb
Gymnadenia conopsea
by high-performance liquid chromatography
Study on the amino acids content in seed proteins of the three Celastraceae plants produced in Gansu Province
Extraction and content determination of polysaccharides in
Viscum coloratum
Effects of formula fertilization to yield and content on polysaccharide of
Isatis indigotica
Determination of linarin in Yuye Jiedu granule by RP-HPLC
Determination of chlorogenic acid and baicalin in Yinhuang film-coated tablets by HPLC isocratic elution
Comparison on content of ligustilides in different Danggui samples
Simultaneous determination of five organic acids in Kudiezi injection by HPLC
Correlation study on lignin contents of
Schisandra chinensis
and ecological factors
Determination of Organochlorine Pesticide Residues in Herba Asari by GC
Distribution laws of 5 compounds in rhizome and root of
Polygonum cuspidate
Simultaneous determination of benzophenones and xanthone in leaves of
Aquilaria sinensis
by RP-HPLC-UV
Determination of Bakuchiol in the Frult of
Psoralea corylia
L.
Determination of Paeonol in the Root of
Cynanchum paniculatum
(Bge.) Kitag. by GC
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