flavonoids 第3页

Isolation of flavonoids from Spatholobus suberectus by high speed countercurrent chromatography and study on their anti-tumor activities Purification of flavonoids from pollen of Brassica campestris with polyamide resin Microwave-assisted extraction of flavonoids from Cajanus cajan leaves Extraction and analysis of flavonoids in rape bee pollen from Brassica campestis Enrichment and purification technology for total flavonoids from aerial part of Desmodium styracifolium by macroporous resin Advances in studies on chemical constituents in plants of Gardenia Ellis Chemical constituents from Rhododendron spiciferum and their effects on immunocyte of mice In vivo integrated pharmacokinetics of four flavonoids of Abelmoschus manihot extract in rats Advance in studies on chemical constitutents in medicinal plants of Cirsium Mill and their pharmacological effects Advances in studies on Clerodendranthus spicatus Isolation and identification of flavonoids from Baoyuan Decoction Chemical constituents in stem bark of Morus cathayana Advances in studies on potential toxicity of flavonoids Studies on the flavonoids from whole herbs of Seriphidium terrae-albae Effect of flavonoids from Hippophae rhamniodesresidues on blood lipoid metabolism and antioxidative activity in climacteric rats Study on flavonoids in leaves of Apocynum ventum Effect of several physiochemical factors on cell growth and isoflavone accumulation of Pueraria lobata cell suspension culture Effects of carbon source and nitrogen source on callus growth and flavonoid content in Glycyrrhiza uralensis Study on flavonoids from leaf of Ipomoea batatas Optimization study on extraction technology of the seed of Ziziphus jujuba var.spinosa by orthogonal design with multi-targets Experimental study on antidiabetic effect of the total flavonoids in Leucaena seeds Effects of pH value on yield of flavonoids in callus tissues of Sophora japonica fruits Advances in studies on antiviral activities of flavonoids Advances in studies on absorption and metabolism of flavonoids Total flavonoids of hawthorn leaves-phospholipid complex Advances in studies on effects of interactions between flavonoids with efflux transporter and metabolic enzymes on intestinal absorption of flavonoids Chemical constituents from leaves of Elsholtzia rugulosa Study of reason of "the older, the better" of Pericarpium Citri Reticulatae(PCR) which contributed increase of flavonoids Liposoluble constituents of Scrofella chinensis Study on fingerprint analysis and bioactive functions of Eucommia ulmoides flavonoids A progress in pharmacological research of flavonoids Research Progress in Aromatic Prenyltransferases Further research on taxonomic significance of flavonoids in Epimedium (Berberidaceae) Chemotaxonomic Study of Rhododendron Bioactivity of Myoporum bontioides extracts to Plutella xylostella Enzyme Assisted Ethanol Extraction of Total Flavonoids from Peony Episperm Characterization of the Glycosyltransferase Gene UGT78H2 from Blackberry and Docking with Flavonoid Molecules Distribution and Accumulating Regularity of Secondary Metabolites in Helianthus annuus L. Lipophilic Chemical Constituents from Cirsium souliei Liposoluble Constituents in Eucalyptus globulus Labill. Fruits Relationship between Antioxidation and Grain Colors of Wheat (Triticum aestivum L.) Composition Analysis of Pigment in Colored Cotton Fiber Changes of Total Flavonoids Content at the Module and Ramet Levels in Neosinocalamus affinis Principal component analysis of Baihuasheshecao Injection by UPLC-QTOF-MS Comparison on UPLC and HPLC fingerprints of flavonoids in Citri Grandis Exocarpium Accumulation dynamics and distribution of active components in Tribulus terrestris Accumulation of flavonoids and coumarins during adventitious bud growth in Stellera chamaejasme Effect of different vinegar processing technologies on dissolution of effective composition groups in Sparganii Rhizoma Study on antidiabetic constituents of Tibetan Medicine Meiduoluomi Oral absorption of flavonoids and analysis of their metabolism characteristics and law Rapid determination of total flavonoids, total saponins, and soluble solid content in Fufang Ejiao Syrup by NIRS Advances in studies on chemical constituents in plants from Juglandaceae and their bioactivities Prevention and treatment of total flavonoids from Gleditsiae Spina on lung cancer and its mechanisms Research progress on flavonoids of Medicago sativa and their pharmacological activities Effects of different physicochemical factors on growth of tissue culture seedlings and accumulation of total flavonoids in Saussurea involucrata Protective effect of total flavonoids of Choerospondias axillaris on rat myocardiac peroxidation injury caused by adriamycin Flavonoids isolated from Pogostemon cablin Studies on chemical constituents of Callicarpa pedunculata Evaluation of the Blood Lipid Regulation Effects of Shandansha oyao Tang on Experimental Hyperlipidemic Rats and Tracing of Its Active Fraction Variation of Flavonoids and Terpenlactones in Ginkgo (Ginkgo biloba) Leavic Conditions from Regions with Different Climatic Conditions Optimization of Processing Technique of Sparganium stoloniferum by Orthogonal Experimental Design Quantitative Analysis of Total Flavonoids and Icariin in “Xianlinggubao Capsule” Effects of frozen in jury in flowering period on nutritional composition of Eucommia ulmoides pollen Effects of enhanced UV-B radiation and different nitrogen conditions on protective matter and protective enzymes in millet(Setaria italica(L.) Beauv.) leaves Effects of glycyrrhizin acid and licorice flavonoids on LPS-induced cytokines expression in macrophage Seasonal changes of Indocalamus leaf active ingredients contents. Studies on the Constltuents of the Flavonoids from the Leaves of Typha angustifolia L. The Chemical Constituents from Podocarpus brevifolius Studies on the Flavonoids from the Pollens of Typha davidiana, T. Latifolia and T. angustata(Pu Huang) Total flavonoids and icariin contents of Epimedium pubescens in different types of communities and their relationships with soil factors. Influences of artificial disturbance degrees on the contents of Glycyrrhizic acid and flavonoids in different parts of Glycyrrhiza uralensis Supercritical CO₂ Extraction of Flavonoids from the Aerial Parts of Chinese Licorice (Glycyrrhiza uralensis Fisch.) Optimization of Enzyme-assisted Extraction of Total Flavonoids from Elaeagnus mollis Diels Leaves by Using Response Surface Methodology Ultrasound-assisted Extraction of Flavonoids from Calamus simplicfoilius Leaves and Its in vitro Antioxidant Activity ADVANCES IN RESEARCH ON FLAVONOIDS IN GINKGO BILOBA LEAF Effect of Caulis Spatholobi extacts on leukopenia induced by cytoxan in rats Studies on flavonoids from Euonymus alatus Lignans and flavonoids from rhizome of Drynaria fortunei Extraction of total flavonoids from Trachelospermi Caulis et Folium with microwave-assisted technique Advances in studies on medicinal plants in Clinopodium Linn.