flavonoids 第5页

Dynamic analysis of alkaloids and flavonoids in Genus Morus L.in China during different harvesting time Comparison of Constituents in Pueraria thomsonii Benth. before and after Processing Studies on the Chemical Constitueuts of Epimedium acuminatum Franch Studies on Chemical Constituents of Sonchus arvensis L. Chemical constituents from leaves of Lindera aggregate Contents of effective components in flowers of Eriobotrya japonica Determination of total flavonoids,total phenols and antioxidant activity in aqueous extract of seven Callicarpa species The role of flavonoid in glyphosate-induced membrane lipid peroxidation in Fagopyrum tataricum Purification technology of total flavonoids in Tricyrtis maculata produced in Shaanxi province Chemical constituents from Engelhardtia roxburghiana Effects of total flavonoids from Dracocephalum moldovica on formation of mouse peritoneal macrophage-derived foam cells and study on their mechanisms Optimization on formulation of microporosity osmotic pump controlled release tablet of solid dispersion for total flavonoids from Desmodium styracifolium by central composite design-response surface methodology Preparation of lyophilized powder in oral Pueraria flavonoids loaded solid lipid nanoparticles and determination of release rate of its four effective components Influence of prenylation at C-8 of ring A of flavonoid on bioactivity of parent compound Research progress in study on chemical constituents and antitumor effects in Hedysarum polybotrys Comprehensive profiling and natural variation of flavonoids in rice THE PRIMARY PRODUCTION AND FLAVONOIDS PRODUCTION OF SPARTINA ALTERNIFLORA The Study of Total Polyphenols, Total Flavonoids and Antioxidant Capacity in Pecan [Carya illinoinensis (Wangenh.) K. Koch] Kernerls Effect of Environmental Stresses on the Contents of Total Flavonoids and Corresponding Gene Expression in Fagopyrum tataricum During Florescence Study of Extraction for Hypolipidemic Components From the Peel and Pomace of Citrus Paradisi cv.Changshanhuyou and Its Application Optimization of Extraction Technology of Effective Components From Hawthorn Leaves and Assessment of Antioxidant Activity Studying on Purification of Total Flavonoids From Perennial Lablab sp. and Its Bacteriostatic Activities Optimization of Extraction Process of Total Flavonoids From Suaeda salsa by Response Surface Methodology Extraction and Microemulsion Thin Layer Chromatography Analysis of Koelreuteria henryi Flavonoids Fast Isolating and Detecting Methods of Isoflavonoids in Pueraria Genetic Diversity of Leaf-used Ginkgo biloba Germplasms Based on Flavonoids and Ginkgolides Contents and AFLP Markers Genetic Diversity of Leaf-used Ginkgo biloba Germplasms Based on Flavonoids and Ginkgolides Contents and AFLP Markers Analysis of Flavonoids in Endangered Plant Sinocalycanthus chinensis Using Thin Layer Chromatography Primary study on suspension cell culture of Epimediun wushanense Effect of Ultraviolet- B Irradiation on Lipid Peroxidation in Spinach Leaves Chemical constituents from leaves of Nelumbo nucifera Flavonoids from leaves of Epimedium pubescens Anti-complementary constituents of Pogostemon cablin Identification of chemical component from Ixeris sonchifolia and its injection by HPLC-ESI-MSⁿ Determination of ellagic acid, flavonoids and goshonoside-F5 in Rubi Fructus by HPLC Studies on the Chemical Constituents of the Herb Lysimachia christinae Hance Advances in studies on chemical constituents from plants of Vitex L.and their bioactivities Efleet of Glycyrrhiza flavonoids oil DNA and RNA in tumor cell of S₁₈₀ and H₂₂ tumor-bearing mice Chemical constituents from roots of Stellera chamaejasme HPLC-MS² analysis of chemical constituents in Epimedium koreanum Advances in studies on pharmacokinetics of flavonoids Quantitative determination of total flavonoids in Desmodium styracifolium by column chromatogram-UV spectrophotometry Effects of nitrogen fertilization on growth, yield and quality of Chrysanthemum morifolium Two Flavone Glycosides from Chinese Traditional Medicine Amomum villosum Studies on Chemical Components of Oxytropis glabra DC Studies On Chemical Constitutes of Phellinus igniarius Study the effects of flavonoids of Rhizoma Drynariae on gene level of rats without ovaries by technology of cDNA array Studies on flavonoid constituents from herbs of Artemisia ordosica Ⅱ Studies on chemical constituents in spikes of Schizonepeta tenuifolia Ri plasmid transformation of Glycyrrhiza uralensis and effects of some factors on growth of hairy roots Chemical Constituents from the Root of Desmos chinensis Advances in chemical and pharmacological studies on Stellera chamaejasme Effects of flavonoids from Cuscuta chinensis on ovarian endocrine in female rats exposed to psychologic stress Study on extraction technics and variety trends of flavonoids in Chrysanthemum morifolium Flavonoids in peels of Citrus changshan-huyou Extraction and Separation of Alfalfa Flavonoids Effects of Alfalfa Flavonoids on the Gene Expression of Hypothalamus-Pituitary- Ovarian Gonadal Axis in the Preadolescence and Maturity of Female Rat Studies on Flavonoids from Aquilegia oxysepala Trautv.et Mey. Isolation and Identification of Two Flavonoids from Taraxacum mongolicum Hand. Mazz. Self-microemulsifying drug delivery system of flavonoids in hawthorn leaves Advances in studies on medicinal plants of Tamarix Linn. Total flavonoid extracted from Sophara japonica buds with assistant of laccase from endophytic Fusarium sp. C-8 Advances in study on prooxidation and cytotoxicity of flavonoids Chemical constituents of Artocarpus hypargyreus Comparison of total flavonoids content in 14 species of Camellia sect.Chrysantha Several Factors Affecting Accumulation of Flavonoids in Suspension-cultured Cells of Ginkgo biloba Relation between Callus Growth and Flavonoids Accumulation of Ginkgo biloba Advances in Studies on Flavonoids in Apple Fruit Identification of compounds in fruits of Psoralea corylifolia by HPLC-MS Chemical constituents of Uvaria kurzii Studies on antibacterial constituents of Discocleidion rufescens (2) ynamic change of flavonoids‘ content in various extent of cortex moutan carbonisatum Chemical constituents from roots of Pueraria lobata Simultaneous assay of four isoflavonoids in Astragali Radix by QAMS Phenolic constituents from stem bark of Morus wittiorum and their anti-inflammation and cytotoxicity Simultaneous determination of nine isoflavonoids in Huangqi Gegen decoction by high performance liquid chromatography Effects of mineral nutrition on metabolism of flavonoids in medicinal plants Extracting flavonoids from Choerospondias axillaris by percolation Flavonoids from Lysidice rhodostegia Hance Studies on the Constituents of Typha L.—IV. A Preliminary Study of Chemosystematics of Typha L.