irradiation 第5页

GENETIC STUDY ON MALE STERILE MUTANT OF MAIZE INDUCED BY HEAVY ION IRRADIATION COLONY FORM VARIATION OF Bacillus Pumilus E601 AFTER CULTURED AND NEUTRON IRRADIATION MUTANT STRAIN SCREENING BY ~(60)Co γ-RAYS IRRADIATION AND ITS CELLULASE ENZYME PRODUCE CONDITION EFFECT OF ~(60)Co γ-RAYS IRRADIATION ON EQUILIBRIUM MOISTURE CONTENT OF RICE ROOTING CHARACTERISTICS OF IRRADIATED CUTTINGS OF Camellia PRESERVATION OF YANGZHOU FLAVOR OF DRIED BEAN CURED PRODUCTS BY IRRADIATION EFFECT OF DIFFERENT ANTIOXIDANTS ON LIPID OXIDATION OF IRRADIATED COOKED STREAKY PORK PRODUCTION OF SUPER ABSORBENT FROM POTATO STARCH WITH IRRADIATION BREEDING OF A HIGH AND STABLE YIELD TWO LINE EARLY INDICA HYBRID RICE VARIETY "ZHULIANGYOU 124" INDUCTION AND EVALUATION OF UMBRELLA TYPE PANICLE MUTANT IN Japonica RICE RESEARCHES AND COMMERCIALIZATION OF FOOD IRRADIATION TECHNOLOGY IN CHINA NORMATIVE MANAGEMENT ON CHINESE COMPREHENSIVE IRRADIATION FACILITY(γ facility) STERILE INSECT TECHNIQUE OF ORIENTAL FRUIT FLY,Bactrocera dorsalis(HENDEL)——OPTIMAL PUPAL AGE AND DOSE OF IRRADIATION TREATMENT FOR MALE PUPAE APPLICATION OF IRRADIATION TECHNOLOGY IN PRESERVING BUCKWHEAT-CLYSTERS RELATION OF SOURCE PENCIL ARRANGEMENT AND UNUNIFORMITY OF STANDARD PLANE AT IRRADIATION FACILITY THE BREEDING OF A RICE XANTHA LEAF MARKER CMS LINE BY GAMMA RAYS MUTATION EFFECT OF IRRADIATION ON BIOCHEMISTRY PROPERTIES OF SHRIMP ALLERGEN SCREENING AND MUTAGENESIS OF Lactobacillus brevis FOR BIOSYNTHESIS OF γ-AMINOBUTYRIC ACID EFFECTS OF IRRADIATION BEFORE STORAGE ON COMPRESSION CHARACTERISTICS AND QUALITY OF PEACH IRRADIATION EFFECT ON STERILIZATION AND THE FUNCTION COMPONENT OF Chrysanthemum morifolium Ramat EFFECT OF IRRADIATION ON SOD ACTIVITY AND SELENIUM CONTENT IN GARLIC INDUCTION AND IDENTIFICATION OF DROUGHT TOLERANCE FOR Japonica RICE EFFECT OF IRRADIATION ON SEED GERMINATION AND SEEDLING GROWTH OF Pinus armandi FRANCH Identification of Mutants from Adzuki Bean (Vigna angularisi) Jingnong 6 seed Induced by Physical and Chemical Agents Effect of heat and high irradiation stress on Deg1 protease and D1 protein in wheat chloroplasts and the regulating role of salicylic acid Effects of 60Co-γ-rays Irradiation on Chicory Seed Germination and Seedling Physiology STUDIES ON MUTAGENIZE OF SPIRULINA PLATENSIS CAUSED BY 60CO-γ IRRADIATION INDUCTION OF PHYLAXIN COMPOUND WITH UV IN PLANT LEAVES SOYBEAN BREEDING THROUGH CROSS BREEDING COMBINED WITH IRRADIATION MUTATION ENSURANCE OF HYGIENIC SAFETY AND QUALITY ON PREPARED MEAL BY IRRADIATION STUDY ON RADIATION DEGRADATION OF CHITOSAN APPLICATION RESEARCH ON IRRADIATION DECONTAMINATION OF MEDICINAL STARCH EFFECT OF ELECTRONIC BEAM IRRADIATION ON REPRODUCTIVE ABILITY OF MAIZE WEEVIL INFLUENCE OF γ-IRRADIATION ON LOW TEMPERATURE DRYING OF Japonica RICE
EFFECTS OF IRRADIATION ON QUALITY OF FERMENTED SAUSAGE EFFECT OF IRRADIATION ON MOLECULAR WEIGHT AND
ANTIOXIDANT ACTIVITY OF XANTHAN GUM
EFFECT OF IRRADIATION ON SENSORY QUALITY OF FERMENTED SPICY CHICKEN FEET EFFECT OF IRRADIATION ON BIOLUMINESCENCE SPECTRUM OF MICROBIAL ATP The effect of irradiation on Trogoderma granarium in grain and legume A simple and easy method for rapidly evaluating the physiological activities of some causal factors from adult females of endoparasitoids Study of Electron Beam Irradiation on Nutritive Quality and Pharmacodynamic Constituent Evaluation of Codonopsis pilosula Effect of Irradiation on Quality and Bacterial Populations in Fresh-cut Lettuce Enzymatic Saccharication and Fermentation of Irradiation-pretreated Rice Straw for Ethanol Analysis of Volatiles from Irradiated Yeast Extract Effect of Irradiation on Nutritional Quality of Chicken Feet with Pickled Peppers in Shelf Life Effect of 60Co γ Ray Radiation on Degradability of Polyethylene Films Effect of Irradiation on Quality and Bacterial Populations in Fresh-cut Balsam Pear Study on the Sterilization of Egg White Powder by Irradiation TaKu70 AND TaKu80 GENES RESPONSE PATTERNS AND GENOMIC POLYMORPHISM ANALYSIS OF WHEAT IRRADIATED BY GAMMA RAYS EFFECT OF IRRADIATION ON FAT OXIDATION OF DRIED PET FOOD DEVELOPMENT OF NEW HIGH OIL YIELD CANOLA HYBRID HUYOU 039 EFFECT OF ELECTRON BEAM IRRADIATION ON IMMUNOREACTIVITY AND BIOCHEMICAL PROPERTIES OF PEANUT ALLERGENS THE APPLICATION ANALYSIS OF HIGH ENERGY ELECTRON ACCELERATOR IN FOOD IRRADIATION PROCESSING EFFECT OF IRRADIATION ON QUALITY AND MICROBIAL POPULATION OF CIGARETTES DURING STORAGE PRELIMINARY STUDY OF IRRADIATION ON BIOLOGICAL EFFECTS OF GRAPE MATURE SEED EFFECT OF γ-RAYS IRRADIATION AND ALKALI SOLUTION PRETREATMENT ON HYDROLYZING ENZYME AND MICROCOSMIC STRUCTURE OF CORN STRAW MICROWAVE-ASSISTED SYNTHESIS OF CHITOSAN-g-POLY(ACRYLIC ACID) SUPERABSORBENT POLYMERS EFFECTS OF ELECTRON BEAM IRRADIATION ON Tetranychus cinnabarinus (BOISDUVAL) LIVABILITY AND REPRODUCTION WATER STALE AND STRUCTURE ANALYSIS OF KONJAC IRRADIATION COPOLYMER SWELLING AND PHENOL ABSORBING PROPERTY OF XANTHAN
GUM-g-N-VINYLPYRROLIDONE PREPARED BY IRRADIATION EFFECTS OF ANTIOXIDANTS ON FATTY ACID CONTENT
AND PEROXIDE VALUE OF IRRADIATED PEANUT EFFECT OF IRRADIATION ON ANTIOXIDANT PROPERTIES AND
STRUCTURAL CHARACTERISTICS OF HYALURONIC ACID Isolation and Identification of a Heterotrophic Nitrifying Bacterium and Its Mutation Breeding by UV-irradiation Effect of different light spectra on the surface coloration of ‘Red Fuji’ apple Dynamic Viscoelastic Properties of γ Rays Treated Bamboo Strip in Different Temperatures Establishment of testing method for irradiation of traditional Chinese medicinal materials using PSL system A Study on Characteristics of Zoysia japonica Mutations Induced by 60Co-γ Irradiation Study on Phenotype Mutation of Hemarthria compressa and Dose Selection of 60Co-γ Irradiation RAPD Analysis on Male Sterility Mutant Initiated from Irradiation Lily Effects of Intensive Microwave Irradiation on the Permeability of Larch Wood Effect of Different Mutation Methods on Xylanase Production Ability by Aspergillus niger Effects of Irradiation on the Quality of Frozen Mutton Process Optimization of Preparation of Porous Starch by 60Co γ Ray Radiation Cooperated with Hydrolysis Reaction Application of Thermoluminescence Measurement to Identify Irradiated Ya Pear by Electron Beam Study on the Effect of Components in Gastrodia elata Blume Powder Irradiated by 60Co γ-Rays Using Infrared Spectroscopy Effect of γ-ray Irradiation on the Quality Indicators of Wheat Flour Study on Irradiation Effects of High Energy Electronic Beam on Bactrocera dorsalis (Hende1) Effects of Irradiated Eggs on Development and Reproduction of Bactrocera Dorsalis(Hendel) Effect of Irradiation on Sterilization and Quality of Edible Areca Nut Effects of Irradiation on Volatile Compounds of Low Fat Mozzarella Cheese During Ripening