Quantitative Traits Loci Analysis of Seed Glucosinolate Content in Brassica napus Using High-density SNP Map
Isolation, Characterization and Farinograph Analysis of Novel HMW-GSs from Dasypyrum villosum
Effects of Exogenous ABA and 6-BA on Protein Content and Grain Filling Process in Different Types of Stay-Green Wheat
Effect of Water Stress on Osmotic Adjustment and Antioxidation Ability in Glume of Oat
Effects of nitrogen and sulfur fertilization on glucosinolates of turnip
Innate immune response of the pattern recognition receptor βGRPs in Bemisia tabaci (Hemiptera: Aleyrodidae)
Chemical constituents in whole herb of Cardiospermum halicacabum (I)
Protection of scutellarin on rat brain microvascular endothelial cells injury
Inhibition of secoisolariciresinol diglucoside on lung cancer cell line A549 and its mechanism
Optimization Conditions of Fermentation and Separation and Purification of Reduced-Glutathione
Expression of Human Glucagon-like Peptide-1 in Transgenic Tobaccos
Studies on the Chemical Components of Oxytropis ochrocephala Bunge
Studies on the Chemical Constituents of the Hydrocarbon Fraction of the Essential Oils from Caryopteris tangutica and C. Glutinosa
GENE FLOW FROM TRANSGENIC GLUFOSINATE-OR GLYPHOSATE-TOLERANT OILSEED RAPE TO WILD RAPE
EFFECTS OF CALCIUM NITRATE STRESS ON ASCORBATE-GLUTATHIONE CYCLE METABOLISM IN LEAVES OF HYDROPONICALLY-GROWN GRA- FTED EGGPLANT SEEDLINGS
ISOLATION AND IDENTIFICATION OF ALLELOCHEMICALS FROM REHMANNIA GLUTINOSA THAT AFFECT SESAMUM INDICUM
Effects of exogenous glucose and starch on soil carbon metabolism of root zone and root function in potted sweet cherry.
Effects of arbuscular mycorrhizal fungi on root system morphology and sucrose and glucose contents of Poncirus trifoliata.
Effects of different nitrogen forms on key enzyme activity involved in nitrogen metabolism and grain protein content in speciality wheat cultivars
Simultaneous Determination of 4 Flavonoids in Extracts of Phyllostachys pubescens Leaves by HPLC
Molecular Cloning and Function Analysis of HMGR Gene from Tilia miqueliana Maxim
Effects of Exogenous Glucose on Growth and Hydrogen Production of Chlamydomonas reinhardtii
Effects of Exogenous Nitric Oxide Donor on the Ascorbate-glutathione Cycle in Peganum multisectum Seedling Leaves under NaCl Stress
Biosynthesis and Function of Glutathione in Plant
Cloning and Analysis of hmgr Gene conserved fragments in Euphorbia pekinensis Rupr
Preliminarystudy on relationship between the size distributionof glutenin polymeric protein and wheat flour mixing properties
ELECTROPHORETIC ANALYSIS OF THE GLUTELIN PROTEINS FROM AMARANTHUS CRUENTUS R104
STUDY ON RELATIONSHIP BETWEEN FLOUR YIELD AND OTHER QUALITYCHARACTERISTICS OF WHEAT VARIETY
DEVELOPMENTAL ANATOMY OF THE ROOT TUBER OFREHMANNIA GLUTINOSA
THE RELATION BETWEEN MORE SPIKELET AND HIGE MOLECULAR WEIGHT SUBUNIT COMPOSITIONS IN HEXAPLOID WHEAT
Mechanical and Preservative Performances of Bamboo Wood Treated with Chitosan-Metal Complexes
Effects of Glutamine,Proline,and Exogenous Hormones on the Anther Culture of Alfalfa
Studies on the Optimal Ferment Conditions for Fermented Green Juice of Alfalfa
Glume Microstructure of Zoysia japonica Seeds(Caryopsis)Before and After Breaking Dormancy
Changes in Activities of Three Enzymes Associated with Star ch Synthesis in Rice Grains during Grain Filling
Relationships between High Molecular Weight Glutenin Subunits (HMW-GS) and Quality Traits in Wheat (Triticum aestivum L.)
STUDIES ON THE PROPERTIES OF ACCELERATED AGING OF LVL
Changes in Chitinase and β-1,3-glucanase Activities of ‘Ya‘ Pear Fruit Inoculated with Botryosphaeria berengriana during Growth and Storage Periods
Toxicity of Three Biopesticides and Their Effect on Detoxification Enzyme Activity of Corythucha ciliata
Chemical constituents of Limonium sinense
Isolation and identification of agrimol B from the aerial part of Agrimonia pilosa
Inhibition of secoisolariciresinol diglucoside on lung cancer cell line A549 and its mechanism
Effect of Zuogui Jiangtang Shuxin Recipe on glucose-lipid metabolism and inflammatory cytokines in high-fat diet MKR mice
Effect of Zuogui Jiangtang Shuxin Recipe on glucose-lipid metabolism and inflammatory cytokines in high-fat diet MKR mice
Physio-ecological properties of continuous cropping Rehmannia glutinosa
Nitric oxide alleviates aluminum-induced oxidative damage through regulating the ascorbate-glutathione cycle in roots of wheat
Involvement of cAMP in ABA Signal Transduction in Tobacco Suspension Cells
Comparative Study of Immunological Properties on Glutamine Synthetase Isozymes in Rice Plants
Genetic Diversity of Gli-1, Gli-2 and Glu-1 Alleles in Sichuan Wheat Landraces
Glycosides from Erigeron breviscapus
Cloning of Glutamate Dehydrogenase cDNA from Chlorella sorokiniana and Analysis of Transgenic Tobacco Plants
On the Xanthone Glycosides and Flavonoid Glucoside from Swertia franchetiana H. Smith
Studies on the Components of Saussurea gossypiphora D. Don
Effect of application of potassium on grain yield and quality of strong gluten wheat
Temperature sensitivity of soil organic carbon mineralization and βglucosidase enzyme kinetics in the northern temperate forests at different altitudes, China.
Cloning, Expression and Characterization of β-glucosidase from Stachybotrys chartarum
Research of Reversal Effect on K562/A02 Cell Line with a Novel Marine Bioactive Substances
DISCOVERY AND UTILITY OF BIOTYPE OF WHEAT Ⅰ. ORIGIN AND UTILITY OF THE BIOTYPE OF LONGMAI 15 WITH HMW GLUTENIN SUBUNITS 5+10
Effects of silicon on chitinase and β-1, 3-glucanase activities of rice infected by Rhizoctonia solani and its relation to resistance
The comparison of the non-effect concentrations of glufosinate on transgenic rice line 99-1 and on normal rice cultivars Yuefu and Zhongzuo 93
Studies on the Main Nitrogen Assimilation Enzymes Activities and Nodule Cell Ultrastructure in the Nodule of Alnus cremastogyne
Curculigoside C, A New Phenolic Glucoside from Rhizomes of Curculigo orchioides
Molecular Cloning of Agropyron intermedium Low-Molecular-Weight Glutenin Subunit Genes from a Triticum aestivum-Ag. intermedium Addition Line TAI-13
Effect of Salt Stress on Ammonium Assimilation Enzymes of the Roots of Rice (Oryza sativa) Cultivars Differing in Salinity Resistance
A New Glucoside from Rhodiola fastigiata (Crassulaceae)
Analysis of Glucosinolate Composition and Content in Radish
Evaluation of Glucosinolate Composition and Contents in Tai-tsai
Analysis of Glucosinolate Composition and Content in Radish
Cloning and Prokaryotic Expression of Anthocyanidin 3-O-glucoside#br#
5-O-glucosyltransferase Gene in Houttuynia cordata
Cloning and Analysis of Glutamine SynthaseⅡ Precursor in Triticum aestivum L.
Effects of Nitrogen Levels and Experimental Sites on Processing Quality Characteristics and Stability in Strong Gluten Wheat
Transferring Glucose Oxidase Gene into Wheat by Biolistic Particle
Development of Transgenic Wheat Plants with Chitinase and b-1,3-Glucosanase Genes and Their Resistance to Fusarium Head Blight
Effects of Different Nitrogen Sources on HMW Glutenin Aggregates in Spring Wheat with Different HMW-GS Composition
A Method of Determing Subunit Quantitation of Wheat Glutenin Macropolymer
Effect of Allelic Variation at Glu-1 and Glu-3 Loci on Insoluble Glutenin Content
Quantitative Effects of High Molecular Weight Glutenin Subunits (HMW-GS) on Wheat Quality Traits Using the Population of Recombinant Inbred Lines (RIL)
Effects of Sulphur on Wet Gluten, SDS-Sedimentation Value and Amino Acid in Spring Wheat Cultivars with Different Quality
THE IRIDOID GLUCOSIDES OF MELASMA ARVENSE
Chemical Constituents from the Flowers of Eupatorium adenophorum