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Dynamic Response to Selective Cutting Intensity on Tree Species Structure and Species Diversity in a Natural Spruce-Fir Forest Methods of land carrying capacity research based on ecological services supply value in Yunnan Dynamics of cropland resources value in fragile ecological zones of the loess hilly-gully region: A case study of Shanghuang Experiment Area Spatial-temporal variations in eco-service values of pond aquaculture in Shanghai Effects of mushroom cultivation on nutritional value and dynamics of goat ruminal degradability of cottonseed hull Difference between the WTP and WTA in cultural service value evaluation of agriculture ecosystems: Shanghai pond aquaculture case study Analysis on the balance between supply and consumption of ecosystem services Study on the value of ecological capital based on the emery theory:A case study on the forest ecosystem in the middle part of the north slope of the Tianshan Mountain Machining Characteristics of Castanopsis hystrix and Butula alnoides Plantation Wood Niche of Dominant Arbor Populations in Thuja sutchuenensis Community Reproductive Strategy of Endangered Plant Magnolia sieboldii in Sanqing Mountain PLANT COMMUNITY DIVERSITY IN DONGLING MOUNTAIN,BEIJING,CHINA: Ⅳ. EFFECTS OF SAMPLE SIZE ON DIVERSITY MEASURES EFFECTS OF ANTIOXIDANTS ON FATTY ACID CONTENT
AND PEROXIDE VALUE OF IRRADIATED PEANUT Service value assessment of orchard ecosystem: A case of  Putian City of Fujian.  Dynamic changes of dominant tree species in broad-leaved Korean pine forest at different succession stages in Changbai Mountains. Anatomical Structure of Vegetative Organs of Phalaris arundinacea L. in Relation to Drought Resistance,Waterlogging Resistance and Use Value An Investigation into the Effect of PGR-1 on the Variations in Mineral Contents and Nutritive Value of Arena eatechu L. EVALUATION ON THE PROTEIN QUALITY OF COCKSCOMB SEEDS Spatio-temporal variation of karst ecosystem service value and its correlation with ambient environmental factor Evaluation of land use sustainability in Qinghai Lake area APPLICABILITY OF E AND L VALUES FOR ESTIMATION OF AVAILABLE P POOL IN HIGH P-FLXED SOILS Studies on the Nutritive Value and Food Safety of Ericerus pela Eggs Spatial Dynamic Evolution Mechanism of Compound Forest Product Value Chain:An Analysis Framework Based on System Theory Effect of Storage on Qua lity of Oil in Camellia oleifera Cake Evaluation of ecosystem service values of the forests of Shennongjia Nature Reserve. Emergy analysis method of agro-ecosystem Effect of nitrogen on vertical distribution of canopy nitrogen and chlorophyll relative value (SPAD value) of summer maize in sub-humid areas Regional ecological compensation based on ecosystem service value in the area surrounding Beijing and Tianjin Effects of soil warming and nitrogen addition on the  length distributions of different diameter class fine roots of Chinese fir seedlings. Calculation on ecological security baseline based on the ecosystem services value and the food security. The services valuation of forest ecosystem in nature reserves—case study of Gudou Mountain Nature Reserve of Guangdong Province Impact of land-use changes on the ecosystem service value in Guangzhou City Responses of vegetation restoration to climate change during the past 30 years in enclosed grassland of Yunwu Mountain in semi-arid region of the Loess Plateau Evaluating the non-use value of sanjiang wetland based on contigent valuation method Regional eco-compensation based on ecosystem service assessment：a case study of Shandong Province Model of ecosystem risk based on natural capital: a case study The Common Edible Insects of Hemiptera and Their Nutritive Value Review on Nutritive Value of Edible Insects Investigation and Evaluation of Wild Lily Resources in Chongqing Effect of different DE values of malto-dextrin on properties for Schisandrae Chinensis Fructus spray-dried powder Ecosystem service value supplied by vegetation for avoiding phosphorus pollution within Xijiang River Basin， Guangxi Resource Value of Edible Insects and Utilizable Ways RESPONSE OF LEYMUS CHINENSIS GRASSLAND VEGETATION IN INNER MONGOLIA TO TEMPERATURE CHANGE Temperature Effects on Fertility of Rice TGMS Line Between 96-5-2S with Double Low Critical Temperature Values and Peiai 64S Effects of Simulated Greenhouse Effect on Growth Characteristics of Kobresia humilis THE CHARACTERISTICS OF REPRODUCTIVE ECOLOGY OF ENDEMIC SPECIES TETRAENA MONGOLICA POPULATION IN CHINA—?Reproductive Value and Reproductive Allocation STUDY ON SOIL HUMUS AND FERTILITY CHARACTERISTIC IN THE 29 YEAR-OLD PLANTATIONS OF CHINESE FIR ON DIFFERENT ROTATIONS Age structure effects on stand biomass and carbon storage distribution of Larix olgensis plantation Analysis on Pattern Characters of the Two Artemisia ordosica Communities by MSO Evaluation on the influence of natural forest protection program on forest ecosystem service function in changbai mountain Economic value of wetland ecosystem services in the Heihe National Nature Reserve of Zhangye Benefit analysis of wetland restoration project based on ecosystem service value: a case study of Caijia River, Beijing Influence of different typical under-forest economy modes on the plant community diversity in China’s Southwest Mountains Ecosystem service value responses to ecological control in Karst region— A case study of Huajiang Gorge Demonstration Area of Rocky Desertification Control in Guizhou Applications of contingent valuation method in evaluation of non-market values EFFECTS OF ANTIOXIDANT AND PACKAGE MATERIALS ON THE QUALITY OF IRRADIATED RUGAO HAM Amending of importance value and its application on classification of Leymus chinensis communities Correlation between Spectrophotometric Absorbance of Soil Solution and Contents of Variable Carbon and Nitrogen in Larch Plantation Forests Effects of Different Drying Methods on the Nutritive Value of Alfalfa Meal Analysis of Structure Types of Botanical Composition of Stipa baicalensis Meadow Steppe in the Songnen Plains of China Relationship Between Nutritive Value Changes and Environmental Factors in Mixed Sward of Perennial Ryegrass/White Clover Effects of Adding Nitrogen and Sulfur on the Nutritive Values of Cornstalk Silages 太白红杉种群的生殖对策研究Ⅱ．生殖力和生殖值 Effects of exclosure on community inter-specific relationships in a typical temperate grassland Response of ecosystem services to land use change in Xiamen Island Study on Standards of Ecological Compensation in Qinghai Lake Watershed Effects of Different Growth Stages of Three Oat Cultivars on the Nutritive Value of Silage Effects of Fertilization on Niche of Main Plant Species in Maqu Alpine Desertification Meadow Effect of Eco-environment in Different Planting Areas on Oat Nutritive Value and Hay Production Nutritive Values and Ensiling Characteristics of Six Rice Varieties Plant Diversity and Its Elevational Gradient Patterns in Wulu Mountain, Shanxi, China Niches and Interspecific Association of Dominant Tree Populations of Taxus chinensis in Wuling Damu Mountain Nature Reserve Responses of ecosystem service values to landscape pattern change in typical Karst area of northwest Guangxi, China. Evaluation of cultural service value of aquaculture pond ecosystem: A case study in a water conservation area of Shanghai. Evaluation of non-use value of ecotourism resources: a case study in Dalai Lake protected area of China Comparison of agronomical traits between the wild diploid and its autotetraploid in the Dactylis glomerata subsp. Himalayensis Effects of shading during grain filling on nutritive value and in vitro digestibility of “Yangmai 15” wheat straw Progress on nutritional evaluation of ruminant feedstuff in China Yield and Dynamic Change of Forage Value of Forage Cross-Sugarcane Minmu 42