Total Phenolic Content and Antioxidant Activities of Blueberry Pomace Extracts RESPONSES OF PHENOLOGY AND GROWTH OF BETULA UTILIS AND ABIES FAXONIANA IN SUBALPINE TIMBERLINE ECOTONE TO SIMULATED GLOBAL WARMING, WESTERN SICHUAN, CHINA Relationship Between Litchi Embryo Abortion and Phenolic Inhibitors LEAF EXPANSION OF THE DOMINANT WOODY SPECIES OF THREE DECIDUOUS OAK FORESTS IN NANJING, EAST CHINA THE USE OF FLOWER BUD MEASUREMENTS FOR FORECASTING FLORESCENCE IN PRUNUS SARGENTII Flowering Phenology and Floral Distribution of Castanopsis fargesii in Tiantong, Zhejiang Province Effect of Phenolics on 15N Nutrient Absorption and Distribution of Cunninghamia lanceolata Pollination Phenology and an Indirect Estimate of Gene Flow in Natural Populations of Psathyrostachys huashanica Observation on variety feature and phenological character of ginkgo in Guangdong Effects of fertilization on Casuarina equisetifolia seedlings total phenolics and extractable condensed tannin contents. Changes of phenols and lignin contents in alfalfa leaf damaged by Odontothrips loti Autotoxicity and promoting: dual effects of root litter on American ginseng growth Using digital repeat photography to model winter wheat phenology and photosynthetic CO2 uptake Effects of Consecutive Selections for Low Poly Phenol Oxidase Activity on Wheat Pre-harvest Sprouting(PHS) Effect of UV-C Treatment on Phenolic Metabolism and Quality of Postharvest Peach Fruit Chemical Constituents from Rwandan Plant Rosmarinus officinalis L. (I) Phenolic Constituents from the Stems of Spatholobus suberectus Dunn Chemical Constituents from the Fruits of Terminalia bellirica Roxb. Phenolic Derivatives and Steroids from Eupatorium adenophorum Spreng. Chemical Constituents Study on the Leaves of Mangifera indica L. Metabolits of Fusarium solani Study on the Chemical Constituents from Chinese Eaglewood in Hainan Phenolic Metabolites of an Ampelomyces Fungus Phenolic Constituents from the Fruits of Areca catechu and Their Anti-bacterial Activities Effects of 2,4-dinitrophenol on Lipoxygenase Activity and Fatty Acid Constituents of Membrane Lipids in Pericarp of Harvested Longan Fruit Accumulation Patterns of Total Flavonoids,Total Polyphenol during Growth of Zanthoxylum bungeanum Maxim.and Its Antioxidant Activities Delayed Autonomous Self-pollination in Saxifraga hirculus L.(Saxifragaceae) Variation of the Total Phenolics Content and Antioxidant Activity of Capparis spinosa Suppression of ClO2 Treatment on Browning and the Analysis of Browning Mechanism of Agaricus bisporus Comparison on the Activities and Isoenzymes of Polyphenol Oxidase and Indoleacetic Acid Oxidase of Difficult and Easy to root Eucalyptus Species Domestication and Exploiting Perspective of Hibiscus hamabo Early Selection of Phenological Types of Cunninghamia lanceolata The Cycles of Nutrient Elements of Copper and Molybdenum and Polyhenolxidase’s Activities of Larix principis-rupprechtii Cold Tolerance Variation of Populus cathayana Clones from Different Populations Study on Phenology of Some Tree Species Grown in the Tropical Arboretum at Jianfengling of Hainan lsland The Effects of Bud-scale Removing and Chemical Treatments on Dormancy-release and Phenolics of Sweet Cherry Flower Buds The Effects of Bud-scale Removing and Chemical Treatments on Dormancy-release and Phenolics of Sweet Cherry Flower Buds Seasonal changes of Indocalamus leaf active ingredients contents. Selection Study of Optimum Temporal Remote Sensing Images for Vegetation Resources Inventory SEASONAL ASPECT STAGES OF PLANT COMMUNITIES AND ITS SPATIAL-TEMPORAL VARIATION IN TEMPERATE EASTERN CHINA Relationship between woody plants phenology and climate factors in Xi’an, China Phenological change of main vegetation types along a North-South Transect of Eastern China Spatio-temporal variation of vegetation phenology in the Northern Tibetan Plateau as detected by MODIS remote sensing Temporal and spatial dynamics of reproductive modules of endangered plant Disanthus cercidifolius varlongipes natural populations Utilization of organic resources in paper pulp waste liquid Anaerobic biodegradation of pentachlorophenol (PCP) in solid-liquid phase of contaminated sediment slurry Dynamics of soil phenols in continuous cropping solar greenhouse and their effects on disease resistance-related enzyme activities in cucumber root Degradation mechanism of Chinese fir plantation Earthworm feces-induced systemic resistance of cucumber against anthracnose Dynamic modeling of potato phenological development Effects of potassium stress on allelopathic potential of rice (Oryza sativa L.) Spatial extrapolation of the vegetation growing season in temperate eastern China Distribution of figs(Ficus) in China and its significance in the issues for interspecific co-evolution The reproduction strategy of Trias verrucosa from China Effect of PCBs on microbial and enzyme activities in vegetated and non-vegetated mangrove sediments Inhibitory Effects on Phaeocystis globosa and Chemical Composition of Extracts from Straws under Different Conditions Effect of 3-methy-phenol and phosphorous on soil microbes and enzyme activity in wheat faba-bean intercropping systems Relationships between plant reproductive phenology and the frequency and abundance of perennial species in the meadow of Horqin Steppe, China Effects of Actinote thalia pyrrha (Fabricius) feeding on the physiological indexes in Mikania micrantha leaves Comparison of Flowering Phenology of Two Kinds of Sandy Semi-shrub of Artemisia L. in the Horqin Sandy Land Extraction Process and Antioxidant Activity of Polyphenols from Testa of Quercus mongolica Fischer Seed Dormancy-breaking and Germination Requirements of Two Atraphaxis Species Antioxidant Activities of Crude Polyphenol Extracts from Leaves of Myrtus communis Modified Hot Phenol Method for Extracting Total RNA from Seedling Root of Cotton Identification and Analysis of the Functional Compounds in Red Cabbage UPLC–PDA–MS/MS–ESI Analysis of Phenolic Compounds in Fruits of Dangshan Suli and Qiubaili Pears(Pyrus bretschneideri) Determination of Polyphenols in Luffa by Ultra Performance Liquid Chromatography Genetic Diversity of Phenolic Compounds in Malus sieversii Dynamic Changes of Polyphenols and Their Relationship with Antioxidant Capacity in the Muscat Hamburg Grapevine Effect of Preheating Acclimation on the Adaptation of Apple Fruit Peel to Sudden Excessive Sunlight Phenological Characteristics of Desert Plant in Minqin Desert Area Effect of a Fluorescent Brightener, Host Plants and Geographic Strains of LdNPV on the Phenoloxidase Activity of Gypsy Moth Larvae Effects of Phenolic Acids on Growth and Photosynthetic Characteristics of Seedlings of Malus hupehensis Induction of Defensive Enzymes in Leaves of Rosa rugosa ‘plena’ by Mechanical Wounding Flowering phenology and breeding system of Terminalia franchetii (Combretaceae) in the dry-hot valley of the Jinsha River, China Effects of bisphenol A on the toxicity and life history of the rotifer Brachionus calyciflorus The response of soil enzymatic activity to PAHs contamination for four urban afforestation species Accumulation of phenolic acids in continuously cropped cucumber soil and their effects on soil microbes and enzyme activities Continuous cropping obstacle and rhizospheric microecology Ⅲ. Soil phenolic acids and their biological effect Dynamics of phenolics content of Chinese fir stump-roots and the rhizosphere soil and it‘s allelopathy