phenol 第5页

DPPH radical scavenging activities of 31 flavonoids and phenolic acids and 10 extracts of Chinese materia medica Studies on phenolic compounds from Sophora alopecuroides Research on reproductive allocation of biomass and nutrients in different phenological stages of Glycyrrhiza inflata Effects of post-harvest processing and extraction methods on polysaccharides content of Dendrobium officinale Chemical constituents of Rhododendron seniavinii Research on correlation between odor and chemical compounds of Lonicera japonica Phenolic compounds from Rhododendron phaeochrysum var. agglutinatum EFFECTS OF ARBUSCULAR MYCORRHIZAL FUNGI ON PLANT SECONDARY METABOLISM LEAF PHENOLOGY OF WOODY SPECIES IN DECIDUOUS BROAD_LEAVED OAK FORESTS IN NANJING AREA, EAST CHINA Effects of UV Irradiation on Accumulation of Anthocyanins and the Activity，Expression of Key Enzyme in Veraison‘Northland’Blueberry Preliminary study on dynamic change of polysaccharide contents of Ganoderma-Epimedy fungal substance Advances in studies on chemical constituents in medicinal plants of Pyrus L. and their pharmacological activities Active components in six kinds of ground bamboo leaves and their anti-oxidant activities Antioxidant activity and antibacterial property of wild grape and grape wine Phenolics metabolism in sweet potato infected by Fusarium oxysporum Schlecht.f.sp Changes of phenols and adjustability of the walnut shoot Cloning and sequence analysis of chloromuconate cycloisomerase gene Effect of combined exposure of diethylphthalate and nonylphenolon on growth of Dunaliella salina Effect of Polyphenol of leaf litter on the leaf breakdown in a subtropical Stream Responses of plant phenology to climatic change Allergenic pollen plants and their influencing factors in urban area The phenology character of winter wheat by MODIS-EVI data in Hebei China Effect of Arbuscular Mycorrhizal Fungi on Growth and Two Phenolic Acids of Medicago sativa under Various Mixed Salt-alkaline Stresses Effects of UV-B Treatment on the Major Quality of Blueberry and Related Enzyme Activities in Different Developmental Stages Antioxidant Activity of Polyphenolic Compounds in Bulbs of Three Lilium Species A Study on the Total Biomass and Its Distribution in Different Organs of Tung-Oil Tree PHENOSPECTRUMS FOR 18 SPECIES OF TROPICAL WOODY PLANTS IN JIANFENGLING, HAINAN PROVINCE Effects of Adding Phenolic Compounds on Respiratary Metabolisms ofCerasus sachalinensis Kom. Seedling Changes of Antioxidative Activity During Florescence and Flower Senescenceof Peonies Petal Effects of Bagging on Accumulation of Phenolic Acids and Flavonoids in Peach Pericarp During Fruit Maturity The Influence of Heat Shock on Tissue Browning of Phalaenopsis Curculigoside C, A New Phenolic Glucoside from Rhizomes of Curculigo orchioides Terpenoids and Phenols from Taiwania flousiana The Effects of 1-MCP Treatments on Phenolic Compounds and Antioxidant Activity of Epicuticular Wax of ‘Starking‘ Apples during Cold Storage The Effects of 1-MCP Treatments on Phenolic Compounds and Antioxidant Activity of Epicuticular Wax of ‘Starking‘ Apples during Cold Storage Polyphenolic Constituents of Salvia sonchifolia Chemical constituents from flowers of Rosa chinensis Advances in studies on pharmacokinetics of tea polyphenols Morphological characteristics and biological significance of specialized connectives in Lonicera (Caprifoliaceae) Reproductive biology of endangered plant Actinidia chrysantha Comparison of phenology among tropical plant populations from different source regions Determination of total flavonoids,total phenols and antioxidant activity in aqueous extract of seven Callicarpa species Influence of climate change on plant phenology in Guilin Endogenous Hormones,Nutritive Material and Phenolic Acid Variation in Cuttings of Japanese Larch During Rooting Social and Biotechnological Studies of Wild Edible Mushrooms in Mexico , with Emphasis in the Izta-Popo and Zoquiapan National Parks Molecular and Biochemical Evidence for Phenypropanoid Synthesis and Presence of Wall-linked Phenolics in Cotton Fibers Phenological Complementarity Does not Enhance Ecosystem Production in Undisturbed Steppe Community Potential Risk of Hybridization in Ex Situ Collections of Two Endangered Species of Sinojackia Hu (Styracaceae) Two Divergent Members of 4-Coumarate: Coenzyme ALigase from Salvia miltiorrhiza Bunge: Pollination biology of Cymbidium goeringii (Orchidaceae) in China Satellite-based Studies on Large-Scale Vegetation Changes in China Flowering phenology and reproductive strategy study of distyly Fagopyrum Cymosum Variable effects of land use/cover patterns on plant spring phenology in Hohhot, Inner Mongolia Effect of water-level fluctuation discrepancy on the composition of different annuals in Three Gorges Reservoir drawdown zone EFFECTS OF Se, Zn AND THEIR INTERACTION ON POLYPHENOL OXIDASE ACTIVITY OF TEA LEAVES IN DIFFERENT SEASONS ISOLATION OF METHYLPARATHION DEGRADING STRAIN L-W AND ITS DEGRADABILITY ACTIVITIES CHANGES OF BROWNING ENZYMES DURING RHIZOME SWELLING OF LOTUS Flowering Phenology of an Endangered Plant Ammopiptanthus nanus Physiological and Biochemical Characteristics of Flower Buds in Nine Male Sterile Lines of Pepper (Capsicum annuum) Diversity of the Rhizobia in the Tailings Area of Taipai Golden Mine and Screening of Resistant Rhizobium Strains to Heavy Metals and Phenol Effect of Pine Wood Nematode(PWN) Infection on PhenylpropanesMetabolism in Masson Pine Seedlings STUDY ON THE IMPREGNATION OF PHENOL RESIN IN CHINESE FIR AND ITS IMPROVEMENT THERMODYNAMICS STUDY ON FIRE RETARDANT WOOD WITH PHENOL FLAME-RETARDANTS Quantification and Allelopathy Potential of Phenolic Acids in Aqueous Extracts of Legumes Primary Evaluation of Brachiaria Spp.Production and Nutritional Value Spatial Variability of Polyphenol Content of Flue-Cured Tobacco in Yunnan Province,China Dynamic change of four triterpenic acids contents in different organs of loquat (Eriobotrya japonica) and phenology Correlation analysis of nutrients and microorganisms in soils with polyphenols and total flavonoids of Houttuynia cordata Chemical constituents of Sapium sebiferum leaves Determination of markers from characteristic HPLC chromatogram of phenols in three official origins of Ephedrae Herba and quantitative analysis of four phenols Separation of phenols from Melastoma dodecandrum with macroporous resins Chemical constituents of Epimedium brevicornum (Ê) Cell chamber structure and influences factors analysis on sugarcane stem tips browning in vitro Effects of Ceratocystis fimbriata on phenolics content， PPO and PAL activity in sweet potato Advances on the chemical constituents and pharmacological effects of Chinese sweet tea （Rubus Suavissimus） Transformation of tobacco plants by Yali PPO-GFP fusion gene and observation of subcellular localization Flowering phenology and reproductive features of the Epimedium pubescens in Jincheng Mountain Study on the BiologicalCharacteristics of Staphy lea bumalda DC. The Variations of Vitamin C and Phenolics Contents in Leaves of Diospyros L. Studies on the Changes of Physiological Properties of Conservation of Eucalyptus Germplasm Encapsulatied in Alginate Beads at Room Temperature