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Accumulation patterns of grain protein and fat during reproductive development of soybean Metabolic Engineering of Seed Oil in Camelina sativa L. Crantz，a New Type of Industrial Oilseed Crop Research progress of nodularin Effects of warming on soil microbial community structure in Changbai Mountain Tundra NITROGEN USE EFFICIENCY AND FATE OF N FERTILIZERS APPLIED TO OPEN FIELD VEGETABLES MONITORING THE FATE OF CHROMIUM CONTAMINATION USING ISOTOPE ANALYSIS EFFECTS OF IRRIGATION TECHNIQUES ON ~(15)N-UREA UTILIZATION BY TOMATO IN GREENHOUSE Influence of Silique and Leaf Photosynthesis on Yield and Quality of Seed of Oilseed Rape(Brassica napus L.) after Flowering Variation Analysis on Kernel Oil Content and Its Fatty Acid Composition in 31 Superior Amygdalus pedunculata Individuals from Mu Us Desert Effect of Nitrogen Deposition on Soil Microbial Community Structure Determined with the PLFA Method Research Progress of Fatty Acid in Silage Optimum Combination of Plant Wax Compositions As Markers in the Composition Estimation of Dietary Plant Species of Desert Steppe in Inner Mongolia Gene Expression Profiling and Silencing Reveal the Relationship between TaTST, a Wheat Thiosulfate Sulfurtransferase Gene, and the Resistance Response of Wheat to Powdery Mildew Effects of Asymmetric Warming on Grain Quality and Related Key Enzymes Activities for Japonica Rice (Nanjing 44) under FATI Facility Correlation between AhFAD2 Polymorphism and Oleic Acid/ Linoleic Acid (O/L) Ratio in Peanut Seeds QTL Analysis of Fatty acids Contents in Soybean Diversity of Microbial Community of Paddy Soil Types in Double-Rice Cropping System Construction of SSH Library with Different Stages of Seeds Development in Brassica napus L. In silico Mapping and Structure Analysis of Key Enzyme Genesis in Fatty Acid Synthesis of Soybean Analysis on fat-soluble components in different parts of Polygala tenuifolia from different habitats by GC-MS Synthesis of N-fatty acyl-N-trimethyl chitosan and its solubilization on osthole Effects of Angelica polysaccharide and its sulfates on coagulation and platelet aggregation Effect of diffusion of urea patch on microbial communities in soil The sulfate\|reducing bacteria and surfer cycle in paddy soil STUDIES ON THE FATTY ACIDS COMPOSITION OF THE CITRUS CELL MEMBRANE AND ITS RELATIONSHIP WITH THE COLD RESISTANCE KARYOTYPE STUDY OF THREE OATS IN CHINA Taxonomic Study on a Taxol Producing Fungus Isolated from Bark of Taxus chinensis var.mairei Comparison of three derivatization methods for the determination of fatty acid profiles in cell membranes for bluegrass(Poa pratensis) Expression of Brassica napus L. g-Glutamylcysteine Synthetase and Low- and High-Affinity Sulfate Transporters in Response to Excess Cadmium Seasonal Changes of Endogenous Phytohormones, Fatty Acid Composition of Chloroplast Membrane and Enzymes of Membrane-lipids Antioxidation System in two Desert Plants The Adaptive Changes of Membrane Fatty Acid Composition and Membrane Protective System of Gordonia acuminata Accompanied with the Temperature Decrease Contents of Protein, Fat and Starch of Kobresia humilis Plants Grown at Different Altitudes in Qinghai-Xizang Plateau Characteristics of sulfur forms content distribution and its acidification of acid sulfate soils Effect of inhibitors and their combination on the behavior and fate of urea 15N in wheat soil system Transformation, fate and ecological risk of priority organic pollutants in slow rate land treatment system of west Shenyang Effects of Fat Content and Raw Meat Shape on the Formation of Heterocyclic Aromatic Amines in Roasted Mutton Patties Effects of Irradiation on Volatile Compounds of Low Fat Mozzarella Cheese During Ripening Research Advance on Lipoxygenase Application in the Agri-food Effect of Different Nitrogen Application Types on Nitrogen Utilization Efficiency and Fate of Fertilizer for Sugacane CHANGES OF FATTY ACID AND AMINO ACID COMPONENTS DURING THE FIRST YEAR BOLTING OF SUGAR BEET (Beet vulgaris. L.) Escherichia coli ACETYL-CoA CARBOXYLASE (ACCase) accD SUBUNIT GENE EXPRESSION VECTOR CONSTRUCTION AND GENETIC TRANSFORMATION EFFECT OF ELECTRON BEAM IRRADIATION ON NUTRITIONAL INGREDIENT OF Tegilarca granosa MEAT Effect of different fertilization strategies on structure and activity of microbial community in tea orchard soils Effects of different management patterns on uptake, distribution and fate of nitrogen in wheat Effects of different ameliorant measures on the chemical and physical properties of soil in acid sulfate paddy field and rice yield Ni^2＋和Cu^2＋离子对蚕豆根生长和根尖核仁的影响 Effect of Leaf Surface Spraying Manganese Sulfate on the Trace Element Content and Accumulation in Alfalfa Changes of Lipoxygenase Activity and Memberane Fatty Acid Composition in Postharvest Ripening Peach (Prunus persica L.) Fruit Impact of Simulated Acid Rain on Permeability and Fatty Acid Composition inLeaves of Papaya Seedlings Properties Analysis of Lucilia sericata Larva Fat Phospholipid fatty acid analysis of microbial community structure under different land use patterns in soil ecosystems of Leymus chinensis steppes Fat Contents and Fatty Acid Composition in the Seeds of Three species of Suaeda Chemical constituents from Pentaceaster chinensis and their antibacterial activity Purification technology of steviol glycosides by macroporous adsorption resin Determination of four fatty acids in active fraction with anti-prostate hyperplasia of rape bee pollen by HPLC-ELSD Effects of ethanol extract from Momordica charantia on glycoMetabolism and visceral fat in obese rats Effects of ethanol extract from Momordica charantia on glycometabolism and visceral fat in obese rats Determination of Oil Contents and Fatty Acids in Seeds of Torreya Arn.in China Studies on Quality of Semen Hydnocarpi Anthelminticae Introduced to Various Places Studies on the Chemical Constituents of the Sparganiam stoloniferum Buch.-Ham Protective effect of ginsenoside-Rb on experimental myocardial infarction in dogs Study on the Expression of Δ6-Fatty Acid Desaturase Gene of Mortierella alpina in Transgenic Tobacco A study on sulfate reduction in salt marsh near the estuary of obsolete Huanghe Rivel Characteristics of soil microbial community structure in Cunninghamia lanceolata plantation. Analysis on fatty acids in seeds of Ribes qingzangense Analysis of fatty acids insitodiplosis Mosellana (Gehin) by gas chromatograph Study on the ethylenerelease and the membrantlipid peroxida-tion in the different development stage of lilium flower STUDY ON THE CHEMICAL COMPONENTS AND SIBSHIPOF AFRICAN WATERMELON GERMPLASM Effects of organic and inorganic slow-release compound fertilizers on microbial biomass carbon and nitrogen, and microbial community structure in soil Effects of intercropping on soil microbial communities after long-term potato monoculture Characteristics of microbial community structure in rhizosphere soil of Haloxylon ammodendron Effect of quinclorac on soil microbial community structure under culture conditions Reliability Study on the Genus Bacillus Species Based on Fatty Acid Identification Cloning and Sequence Analysis of 5'-Flanking Region of Bovine FATP1 Gene Research of Reversal Effect on K562/A02 Cell Line with a Novel Marine Bioactive Substances Inhibitory Effects on Phaeocystis globosa and Chemical Composition of Extracts from Straws under Different Conditions Fate of Ciprofloxacin in a simulated micro-cosmos system by different exposure ways The fate of antibiotics in environment and its ecotoxicology: A review Chemical Constituents from the Macroalga Gracilaria lemaneiformis Effects of Phomopsis longanae Chi Infection on Lipoxygenas Activity and Fatty Acid Constituents of Membrane Lipids in Pericarp of Harvested Longan Fruit