antibacteria 第1页

Evaluation and identification of antagonistic bacteria against different biovars of Ralstonia solanacearum and their active metabolites Transformation of Antibacterial Gene LcI into Poplar Species Antibacterial Effect of the Total Extract of Hypericum perforatum L. on Corynebacterium glutamicum and Alcaligenes faecalis The Comparative Studies on Antibacterial Activities of Extracts by Different Extracting Solvents from the Syzygium buxifolium Leaves Antiphlogistic Action of Houttuynia cordata Injection in Vitro and in Mice Antibacterial Components from the Twigs of Aglaia odorata var. microphyllina Chemical Composition and Antibacterial Activities of the Essential Oils Isolated from Leaves of Mentha × piperita, M. haplocalyx and M. × gentilis Effect of Location, Harvest Season and Plant Age on Chemical Composition and Antibacterial Activity of Essential Oils from Rosmarinus officinalis Analysis on Quantitative Trait of Antibacterial Roles in Senecio scandens Buch-Ham In vitro Antibacterial Activities Extracts from Four Plants Used as Traditional Chinese Medicine Guanzhong Analysis of Antibacterial Characteristic of Medical Pteridophytes of a Few Species of Dryopteridaceae Advances in studies on new natural antibacterial compounds in China Chemical constituents of Galla Chinensis Methythiazol tetrazolium and resazurin assays for detection of antibacterial activities of plant constituents against two bacterial pathogens Spectrum-effect relationship of antibacterial extracts from Isatidis Radix Research progress on chemistry and pharmacology of hydrolyzable tannin monomer Antibacterial Activities of Neolignans Isolated from the Seed Endotheliums of Trewia nudiflora Pathogen resistant Transgenic Plant from Dwarfing Rootstock of Cherry by Introducing Antibacterial Polypeptide Genes Bacteriostasis of Volatile Compounds from Six Perennial Root Flower Plants Study on antibacterial active components from Viola yedoensis Chemical composition and antibacterial activity of the essential oil from leaves of Chimonanthus grammatus The Influence of Different Proceses on Bactericidal and Tumoricidal Effects of Gamboges Study on antibacterial components in roots of Inula racemosa Antibacterial material basis and quality control of Huoxiang Zhengqi Tincture The Characterization of Antagonistic Bacterium A014 and Its Antibacterial Proteins Chemical Constituents from the Stems of Cassava (Manihot esculenta) in Hainan Bioactive Constituents from Twigs and Leaves of Kopsia hainanensis Chemical Constituents from Leaves of Rhodomyrtus tomentosa A new dammatane-type triterpene from root barks of Ailanthus altissima Research progress on chemical constituents of plants in Dryopteris Adanson and their quality analyses as well as pharmacological activities Regeneration and Antibacterial Peptide Gene Transformation of Cherry Lealves Study on Antibacterial Effects of Fat-soluble Compositions in Nostoc commune GC/MC Analysis of Volatile Oil of Perrilla frutenscens L. and Evaluation of Its Inhibiting Ability to Bacteria FACTORS INFLUENCING THE EFFICIENCY OF AGROBACTERIUM-MEDIATED TRANSFORMATION IN STRAWBERRY CULTIVAR TOYONOKA Antifungal activity of endophytic bacterium AmS2 against Colletotrichum gloeosporioides and its identification Regeneration and Antibacterial Peptide Gene Transformation of Cherry Lealves Chemical Composition and Antimicrobial Activity of the Volatile and Semi-Volatile Components of Paeonia veitchii Roots Identification and Antibacterial Characteristic of an Antagonistic Bacterium Strain Advances in studies on chemical constituents of Garcinia mangostana and bioactivities of xanthenones Chemical constituents from pericarps of Aquilaria sinensis and their biological activities Secondary metabolites of Eurotium cristatum from Fu Brick Tea and theirbiological activities Evaluation on quality change of Isatidis Radix Granule during preparationprocess based on antibacterial potency Antimicrobial activity of the extracts from Citrullus vulgaris Schrad vine Inhibitive Activity of Chemical Constituents from Leaves of Pleioblastus amarus against Bacteria and 3 Kinds of Tumor Cells Studies on chemical constituents and antibacterial activity fromn-butanol extract of Sarcandra glabra Comparative studies on pharmacodynamics of Lonicera macranthoides and Lonicera japonica Processing mechanism of calamine Preparation of Ag-doped TiO2 hollow spheres and their antibacterial activity Antagonism and mechanism of action of Trichoderma aureoviride against Pythium aphanidermatum causing turfgrass root rot Chemoinformatics study on antibacterial activity of traditional Chinese medicine compounds Studies on in vitro antibacterial activity of Coptis chinensis against 252 strains inclinic with mueller-hinton agar Studies on Antibacterial Constituents of the Unripe Fruit of Forsythia suspensa (Thunb.) Vahl Secreted Expression of Cecropin B Gene Enhances Resistance to Xanthomonas
axonopodis pv. citri in Transgenic Citrus sinensis‘Tarocco’ The antibacterial study on extracts from de oiled leaves of Cinnamomum longepaniculatum against three of the pathogenic bacteria Chemical constituents from leaves of Rhodomyrtus tomentosa A new cochlioquinone from endophytic fungus Bipolaris sorokiniana derived from Pogostemon cablin and its bioactivity Synergistic antibacterial effect of association of Callicarpa nudiflora and Vancomycin Hydrochloride towards rat model of MRSA pneumonia Preparation and in vitro evaluation of antibacterial peptides from Plutella xylostella poly(lactic-co-glycolic acid) nanoparticles Three bis-β-carboline alkaloids from Picrasma quassioides and their bioactivities Chemical constituents from leaves of Ananas comosus and their biological activities Effect of fermentation time on antibacterial activity of Mirabilitum Praeparatum and screening of its antibacterial active parts Optimization of the extracting process for alkaloids from Dicranostigma leptopodum by response surface analysis and study on its antibacterial activity in vitro Study on membrane injury mechanism of total alkaloids and berberine from Coptidis Rhizoma on Aeromonas hydrophila Inducement of antibacterial peptide from Ostrinia furnacalis Guenée larvae Nano-silver Treatments Alleviated Bacterial Blockage in Cut Carnation Stems A Preliminary Study of Traditional, Wild Medicinal, Edible Plants in Xishuangbanna, Yunnan, China Research progress on bergamot essential oil and its related product development Isolation, identification and inhibition activity of endophytes in Fengdan Progress of antibacterial activity and antibacterial mechanism of isoquinoline alkaloids Pharmacological Studies of Polygonum capitatum Buch-Ham ex D Don Chemical constituents of Musella lasiocarpa Chemical constituents and theirantifungal and antibacterial activities of exxentialoil of Pogoste moncablin Ⅱ Chemical constituents of volatile oil from Artemisia annua residue and their antibacterial activity Fingerprint of different polarity extracts from superfine powder of Lonicera japonica and its correlation of antibacterial activity Advances in studies on flavonoids and lactones in plants of Ranunculus Linn. Advances in studies on flavonoids and lactones in plants of Ranunculus Linn. Chemical constituents of Dracocephalum heterophyllum and antibacterial activity Chemical Constituents of Chinese Agarwood Induced by Artificial Holing Qualitative and Quantitative Analysis of Diterpenoid Compounds in Sphagneticola trilobata (L.) Pruski Antibacterial Components from Peels of Clausena lansium (Lour.) Skeels