anthraquinone 第1页

Study on protected separation technique of active polysaccharides from aloe（Aloe babadensis Mille） Accumulation Characteristics of Anthraquinones in Rheum tanguticum Maxim. et Balf. var. liupanshanense Cheng et Kao Accumulation Characteristics of Anthraquinones in Rheum tanguticum Maxim. et Balf. var. liupanshanense Cheng et Kao Seasonal Change of Anthroquinone Content in Cultivated Rheum tanguticum Seasonal Change of Anthraquinone in Vegetative Organs of Polygonum cuspidatum Study on determination of anthraquinones in Dachengqi Tang residues of Magnolia officinalis and Citrus aurantium removed in decoction process New Anthraquinones from the Sprout of Crocus sativus Study on extraction technology of Rhei Radix et Rhizoma by microwave pressure Chemical constituents from whole herb of Paederia scandens var. tomentosa Anti-complementary anthraquinones from Polygonum cuspidatum and their action targets Effect of drying method on transformation of bioactive constituents in Polygoni Multiflori Radix Anthraquinones from Hemiboea subcapitata Anthraquinones in Eremurus chinensis Fedtsch Influence of Decocting Time on the Amount of Anthraguinone Diffused from Cassia Seeds Studies on Non-anthraquinones in Rheum officinale Baill. Analysis of Anthraquinones in Serum and Urine after Oral Adm inistration of Semen Cassiae Effects of enhanced UV-B radiation on leaf anthraquinones content and cell ultr astructure of Aloe vera L . STUDY ON THE CHEMICAL CONSTITUENTS OF Aloe Chemical constituents from whole herb of Paederia scandens var. tomentosa Study on extraction technology of Rhei Radix et Rhizoma by microwave pressure Chemical constituents in Blumea aromatics of Zhuang medicine Chemical constituents in Blumea aromatica of Zhuang medicine A Comparision Between the Quality of Wild and Cultivated Radix of Tuber Fleeceflower (Polygonum multiflorum) Studies on Rhubarb Ⅰ. A New Malonylanthraquinone Glycoside from the Rhizomes of Qinling Rhubarb (Rheum qinlingense) Influences of Adjuvants in the Recipe of Xiaochengqitang on the Dissolution of Anthraquinones from Medicinal Rhubarb into the Decoction Studies on the Chemical Constituents of the Root of Rubia sylvatica Studies on the Quality Standard of Dachengqitang Granule Chemical components of Rumex gmelini (Ⅳ) Selection of the Extraction Conditions for Total Anthraquinone Derivatives in Rhubarb by Using Orthogonal Experiment Design Determination of anthraquinones and bianthrones in rhubarb from different sources by HPLC Determination of multi-index components and quality control of Polygoni Cuspidati Rhizoma et Radix Chemical constituents from roots of Pittosporum illicioides A Research on Anthraquinones of Rhewn emodi Wall. Research progress in biology, chemical constituents, and biological activities of Rubia cordifolia Adsorption studies on plastic packaging materials of Shuangbai Film Spraying Agent Study on chemical constituents from heartwood of Caesalpinia sappan Study on chemical constituents from heartwood of Caesalpinia sappan Study on separation and purification of anthraquinones in Radix Et Rhizoma Rhei by D301 macroporous resin Influence of process methods on contents of chemical component Radix Polygoni Multiflori Influence of processing rhubarb on it‘s anthraquinone contents Effect of protein and anthraquinone glucosides from Semen Cassia on learning and memory capacity and related substances of senile mice induced by D-galactose Effect of total anthraquinone in rheum on aquaporin 2 expression in rat distal colon Determination of anthraquinones and bianthrones in rhubarb from different sources by HPLC Rationality of commercial specification of rhubarb basedon chemical analysis Separation and Identification of Chemical Constituents of Dysosma majorense(Gagn.)Hsiao et Y. H. Chen, nov comb The Isolation and Identification of Hydyotanthraquinone Toxic effects of 1,8-dihydroxyanthraquinone on Daphnia magna Study on Histochemical Localization of Anthraquinones in Root of Rheum tanguticum Maxim.et Balf.var.liupanshanense Cheng et kao Study on Anthraquinone Metabolites from an Endophytic Fungus lr88 Isolated from Maytenus hookeri Effects of Exogenous Aloe‘‘s Anthraquinones on Spinach Growth and Development under Enhanced Ultraviolet Radiation Stress Exploration research on hepatotoxic constituents from Polygonum multiflorum root Simultaneous determination of thirteen components in Polygoni Multifori Caulis by UPLC-MS/MS Effects of Light Quality on Anthraquinones in Roots of Rumex gmelini Anthraquinone compounds from rhizome of Smilax scobinicaulis Research on HPLC fingerprints of different processed Morinda officinalis Simultaneous determination of 11 constituents in Rhei Radix et Rhizoma by HPLC Research progress on chemical constituents of Crocus sativus and their pharmacological activities Research on separation and purification of extract in Xiaozheng Pills with macroporous resins Studies on anthraquinone biosynthesis in Morinda citrifolia suspension cells Review about structure-function relationships of anthraquinone derivatives
from Radix et Rhizoma Rhei Determination of anthraquinone in Semen Cassiae from different regions
by HPLC Comparative study on purgative activity of different extracts from Rheum tanguticum Studies on constituents of Oldenlandia diffusa Application of macroporous resin in purification for effective part from Polygonum cuspidatum Relationship between leaf structures of Aloe L. and its anthraquinone content Studies on anthraquinone constituents in Rheum sublanceolatum Isolation of active constituents in rhubarb by micellar electrokinetic capillary chromatography Preparation and Purification of Free Anthraquinones Extracted from Rheum Alkaloids and anthraquinones from branches and leaves of Uvaria kurzii Studies on the Chemical Constituents in Root of Rheum rhizastachyum Opinion of Colon-targeting Delivery about Rhubarb Extract as a Purgative Induction of hairy roots and anthraquinone production in Rheum palmatum Anthraquinones and triterpenoids from roots of Knoxia roxburghii Feasibility study of QAMS for quantitative analysis of multiple structural types of ingredients in Zhizi Jinhua pill Studies on anti-tumor chemical constituents in exocarps of Juglans mandshurica Optimization of preparation technology of colon-specific chitosan microspheres of rhubarb total anthraquinones Comparison of active components in two processed products of Polygonum multiflorum Effect of phytohormones and elicitors on growth and anthraquinone production of Cassia obtusifolia hairy roots Chemical constituents from aerial parts of Dioscorea nipponica Rapid analysis on chemical constituents in roots of Rheum pumilum by UPLC coupled with hybrid quadrupole-orbit trap MS