Anthocyanin Profiles in Petals of Different Hyacinthus orientalis
Rapid analysis on chemical constituents in roots of Rheum pumilum by UPLC coupled with hybrid quadrupole-orbit trap MS
Identification of main chemical constituents in extracts of Akebiae Fructus by HPLC-ESI-MS
Rapid recognition and identification of phenanthrenes in Juncus effusus and Juncus setchuensis by LC-ESI-MS
Quality analysis and evaluation of myrrh
Optimization of synthetic process of PEGylated puerarin by orthogonal test with multi-index
HPLC spectrum analysis and chemical pattern recognition of Chrysanthemum morifolium for medicinal use
Rapid preparation of timosaponin BⅡ reference substance
Effect of vinegar-processed Curcumae Rhizoma on bile metabolism in rats
Regularity of changes in chlorogenic acids in Lonicera japonica extracts by HPLC-DAD-ESI-MS/MS
Comparative study on pharmacokinetics of tetramethylpyrazine,ferulic acid and their compatibility
Determination of tomatine in Solanum cathayanum by RP-HPLC
Determination of vaccarin in Vaccariae Semen by HPLC
Quality standard of Sappan Lignum
Determination of aurantio-obtusin and chrysophanol in Cassiae Semen by HPLC
Simultaneous determination of jatrorrhizine, palmatine, berberine, and obacunone in Phellodendri Amurensis Cortex by RP-HPLC
Analysis of dynamic change of huperzine A content in Huperzia serrata
Determination of 25 ruscogenin 1-O- β-D-fucopyranoside in Liriope muscari from different habitats and different harvest time by HPLC-ELSD
Analysis on migrating constituents absorbed into blood of mice after ig administration of Resina Draconis
Tissue distribution of cinobufaginin vivo in rats
HPLC-DAD-ESI/MS Fingerprint of Aristolochia manshuriensis
Relationship between the resistance of rice varieties to Xanthomonas oryzae pv. Oryzae and secondary compounds in rice leaves
Seasonal Change of Contents of Six Taxanes in Branches and Leaves of Taxus chinensis var. mairei
Responses of Endogenous Hormones to Drought Stress in the Apoplast of Populus
Simultaneous Determination of 4 Flavonoids in Extracts of Phyllostachys pubescens Leaves by HPLC
Geographic Variation of Saponins Contents in Sapindus mukorossi Peels from Different Habitats
Comparison of the Physicochemical Property of Panax notoginseng Saponins Original Powder and Submicron Powder
Optimization of Extration of 7-xylosyl-10-deacetylpaclitaxel from Taxus cuspidata
Content Determination and Distribution of α-Solanine in Eggplant
Determination of Lutein in Leaves of Sweet Potato by HPLC
Change of Endogenous Plant Hormones Contents during Seedling Growth of Picea schrenkiana Treated with DHAP
Pollution Status of PAHs in Orchard Soil of Road Side
Simultaneous Determination of Six Flavonoid Compounds in Lotus Leaves by High Performance Liquid Chromatography
Analysis of Sweet and Sour Flavor in Eight Local Peach Cultivars from Guizhou and Evaluation of their Flavor Quality
Polyphenols and Triterpenoids in Rubus aleaefolius Poir.Leaves
Research and Evaluation on Chemical Fingerprints of Diterpenoids from Rabdosia rubescens
Study on HPLC Finger Print of Chinese Quince
Simultaneous determination of protocatechuic acid, neochlorogenic acid, chlorogenic acid, and cryptochlorogenic acid in Danmu Injection by UPLC
Effect of Matrix Attachment Regions on Resveratrol Production in Tobacco with Transgene of Stilbene Synthase from Parthenocissus henryana
Comparative Study on the Contents of Indole Alkaloids in Catharanthus roseus
Purification and characterization of surfactin produced by Bacillus subtilis strain BAB-1
Determination of Essential Fatty Acid Composition among Mutant Lines of Canola (Brassica napus), through High Pressure Liquid Chromatography
Seed metabolomic study reveals significant metabolite variations and correlations among different soybean cultivars
The Identification and Content Determination of Phenolic Acid Compounds in Flax Seeds
Study on the Formation and Varied Characteristics of Amino Acids in Pickled Wax Gourd East Zhejiang
Optimization of residual tetracycline analysis in soils and manure using SPE-HPLC and pilot survey in Tianjin
Simultaneous Determination of Paclitaxel in Hazelnut by HPLC-MS/MS
Residues Analysis and Degradation Dynamic of Organophosphorus Pesticides in Citrus Fruits
Residues Analysis and Degradation Dynamic of Organophosphorus Pesticides in Citrus Fruits
Effects of Bagging on Accumulation of Phenolic Acids and Flavonoids in Peach Pericarp During Fruit Maturity
Pigments Composition of Petals and Floral Color Change During the Blooming Period in Rhododendron mucronulatum
Analysis of Glucosinolate Composition and Content in Radish
Evaluation of Glucosinolate Composition and Contents in Tai-tsai
Analysis of Glucosinolate Composition and Content in Radish
Relationship between Plant Hormone Level Excreted by Ectomycorrhizal Fungi and Growth of NL-895 Poplar
Artemisinin Content and Biomass Yield of Introduced Artemisia annua
Effects of Cone Yield on Free Amino Acid Contents in the Needles of Larix gmelinii and L. olgensis
Fingerprint study of Wuji Pill by UPLC-MS/MS
Contents of seven indicative constituents in seven kinds of Gentiana macrophylla by UPLC
Studies on fingerprint of Patriniae Herba
Establishment of HPLC fingerprint of Verbenae officinalis and determination of multi-components
Simultaneous determination of eight components in Shenwu Jiannao Capsules by HPLC-MS/MS
Process optimization of acid hydrolysis of burnet total saponins for preparation of burnet sapogenin
Analysis on fingerprint for root barks and stem barks of Toddalia asiatica
Simultaneous determination of nine constituents in Asteris Radix by HPLC-MS/MS
Determination of six kinds of index components in Dieda Zhitong San by HPLC-DVD variable wavelength method
Methodology on specific knock out of glycyrrhizic acid by immunoaffinity chromatography column
Simultaneous determination of ten nucleosides and bases contents in plants of Paris L. by HPLC
Difference analysis of chemical compositions in Moutan Cortex from different origins by UPLC-Q-TOF-MS
Multi-indicators rapid determination in alcohol precipitation of Lonicerae Japonicae Flos and Artemisiae Annuae Herba in Reduning Injection by near-infrared spectroscopy
Simultaneous quantification of nine constituents in Ziziphi Spinosae Semenby HPLC-MS
Research on reducing safrole and aristolochic acid A in Asari Radix et Rhizoma based on different processing techniques
Simultaneous determination of chlorogenic acid, caffeic acid, and 6-O-p-coumaroyl-D-glucopyranose in Lygodii Herba by HPLC
Evaluation of group clustering synchronization release of Daidai Flavones Dropping Pills based on characteristic spectrum
Determination of 2,3,5,4-tetrahydroxystilbene-2-O-β-D-glucopyranoside and anthraquinon simultaneously in Polygonum multifloriof different growing stage and gathering periods by HPLC
Comparison of content of clemastanin B of Radix Isatidis in different growing areas
Quantitative analysis of four active constituents in Tibetan herb Gymnadenia conopsea by high-performance liquid chromatography
Extraction of triterpenoids from fruits of Ganoderma lucidumby supercritical fluid extraction
Investigation of multi-composition in traditional Chinese medicine by module calculation
Inter-specific Relationships Analysis and Classification of Lycoris by HPLC Chromatograms