resveratrol 第1页

Effects of Three Fungi of Helminthosporium on the Contents and Productions of Resveratrol and Polydatin in the Seedling of Rumex gmelini Expression and Function Analysis of Three Stilbene Synthase Genes from Vitis quinquangularis Rehd.Accession ‘Danfeng-2’ Effect of Matrix Attachment Regions on Resveratrol Production in Tobacco with Transgene of Stilbene Synthase from Parthenocissus henryana Effect of Biomass and Resveratrol Content of Peanut Hairy Root Strains in Different Media Agrobacterium-Mediated Transformation of Resveratrol Synthase Gene (PcPKS5) into Huping Jujube (Zizyphus jujuba) Protective effects of resveratrol on neonatal rat cardiomyocytelesion induced by hypoxia Constituents of the Petroleum Ether and Ethyl Acetate Extract Fractionsfrom Dracaena cochinensis (Lour.) S.C.Chen Inducing effect of resveratrol on anoikis of gastric cancer cells Effects of resveratrol on proliferation and apoptosis of nasopharyngeal carcinoma cell line CNE-2Z Research Progress on Resveratrol Nanoliposomes Preparation of Resveratrol Nanoliposomes by High Pressure Microfluidization Progress in study on mechanism of resveratrol inhibiting cell proliferation Protective effect of resveratrol and ascorbic acid on lymphocyte DNA damage in mice induced by prescriptions Ⅰ and Ⅵ of Chinese materia medica against SARS Resveratrol derived from Rhizoma Et Radix Polygoni Cuspidati and its liposomal form protect nigral cells Of Parkinsonian rats Synthesis of Resveratrol and Piceid in Different Grape Organs in Response to UV-C Irradiation Synthesis of Resveratrol and Piceid in Different Grape Organs in Response to UV-C Irradiation Effects of meteorological factors and mineral elements on the content of resveratrol in Polygonum cuspidatum rootstalk Study on the preparation of resveratrol chitosan nanoparticles with free amino groups on the surface Simultaneous determination of resveratrol,emodin,chrysophanol,physcion,in root of Polygonum cuspidatum and its extract by HPLC Comparison of resveratrol content of Smilax china from different habitats Distribution of Resveratrol in Different Parts of Several Plants Molecular Cloning of Peanut Resveratrol Synthetic Enzyme 1(PNRS1) and its Expression in Prokaryote Effects of UV-C and Salicylic Acid on Resveratrol and Polydatin Induction in Leaves of Reynoutria japonica Optimization for Extraction and Determination of Resveratrol in Grapes by HPLC Effects of resveratrol on proliferation and apoptosis of TNF-α induced rheumatoid arthritis fibroblast-like synoviocytes Advance of studies on effect of resveratrol on activity of cytochrome P450 Contents comparison of resveratrol and polydatin in the wild Polygonum cuspidatum plant and its tissue cultures Separation and purification of resveratrol from Polygonum cuspidatum by macroporous adsorption resin Clone of resveratrol synthase gene and transformation of Salvia miltiorrhiza Preparation and quality evaluation of resveratrol orally disintegrating tablets Advances in Resveratrol Research of Grape cDNA Cloning of Resveratrol Synthase by Over Hang Extension PCR Cloning of resveratrol synthase gene from Peanu Chemical Research on Stilbenes from Veratrum macckii Reg. Fingerprint of phenolic constituents in Sanjie Zhentong Capsule and quantitative determination of multi-components Study on HPLC-DAD-ELSD fingerprint of Polygoni Cuspidati Rhizoma et Radix Apoptosis mechanism of taxol combined with resveratrol on human laryngeal carcinoma Hep-2 cells Determination of resveratrol glucoside and resveratrol in radix and rhizome of Polygonum cuspidatum yielded in Hanzhong Region Evaluation on anti-oxidant capacity of Dracaena cochinchinensis by HPLC-DPPH and analysis on structure-activity relationship Quality assessment of Longxue Tongluo Capsule based on HPLC fingerprint and multi-components simultaneous determinnation Effects of resveratrol on isolated thoracic aorta rings of rats Progress on the Major Derivatives of Resveratrol Progress on the Major Derivatives of Resveratrol Chemical constituents from Ampelopsis cantoniensis and their anti-angiogenic activities Influence of different pretreatment methods on stilbenoids in grapevine Simultaneous determination of eight components in Jinxin Oral Liquid by UPLC Research on ultrafine grinding technology of improving dissolution rates of effective components in Sanjie Zhentong capsule Preparation, Characterization and Function Evaluation of Ultrafine Resveratrol Powder HPLC Analysis of Resveratrol and Piceid during the Development of Grape Berries Bioavailability comparison between nanometer resveratrol and resveratrol β-cyclodextrin inclusion complex Strategy and progress on monomer components of Chinese materia medica for prevention and treatment of hepatic fibrosis with leptin as target Pharmacological of Polygoni Cuspidati Rhizoma Studying development of resveratrol existing in grapes and wines Distdbution study of two constituents in rat after oral administration of Smilax china extract Optimization of ultrahigh pressure extraction for polydatin and resveratrol from Polygonum cuspidatum by using uniform design Determination of ten stilbenes and their antioxidant activity of peony seed coat, seed kernel and seed coat extracts Isolation and purification of resveratrol from fermentation broth of Polygonum cuspidatum Effects of resveratrol on human γδT cell growth and killing function Advances in study on resveratrol Effects of Light Quality on the Growth and Development of in Vitro CulturedGrape Plantlets Effects of Storage Temperature on Resveratrol and Its Glycosides Content in Grape Berries Skin Following UV-C Irradiation Effects of Light Quality on the Growth and Development of in Vitro CulturedGrape Plantlets Effects of Storage Temperature on Resveratrol and Its Glycosides Content in Grape Berries Skin Following UV-C Irradiation Preparation of hydrogel matrix sustained-release tablets of resveratrol-solid lipid nanoparticles Suppressive effect of resveratrol on growth of U251 human glioma cells and its correlated mechanism Preparation of resveratrol trimethyl ether liposomes and their quality evaluation Preparation of resveratrol trimethyl ether liposomes and their quality evaluation Quality assessment of 25 Chinese dry red wines by HPLC Evaluation of consistency and difference of Polygoni Cuspidati Rhizoma et Radix pieces using total statistical moment method combined with cluster analysis and principal component analysis Cloning and Expression Analysis of Stilbene Synthase Gene from Chinese Wild Vitis quinquangularis Bioavailability comparison between nanometer resveratrol and resveratrol β-cyclodextrin inclusion complex Chemical constituents of Vitis thunbergii var. taiwaniana Effects of resveratrol on inflammatory process induced by focal cerebral ischemia-reperfusion in rats Optimization for Extraction and Determination of Resveratrol in Grapes by HPLC Studies on the Resistance of Transgenic Arabidopsis Overexpressing PcRS to Colletotrichum higginsianum Application of macroporous resin in purification for effective part from Polygonum cuspidatum Study on drug release in vitro and rat intestinal absorption of resveratrol Nanoliposomes Effect of different light intensity on Polygonum cuspidatum callus Relationship of Resveratrol Content and Resistance to Aflatoxin Accumulation Caused by Aspergillus flavus in Peanut Seeds