GC 第8页

Study on Volatile Flavor Components of Loquat Juice Fermented by Lactobacillus plantarum R23 Analysis of Fatty Acid Compositions in Zanthoxylum armatum DC. Oil With Different Extraction Methods The Analysis of Volatiles from Laminaria japonica and Porphyra by HS-SPME-GC-MS Analysis of Flavor Compounds of the Scapharca Subcrenata at Different Temperatures by SPEM-GC-MS Combined with Chemical Sensors Flavor Substances and Lipid Composition in Oyster Juice GC-MS Analysis of Fatty Acids in Mangrove Plant Rhizophora stylosa Chemical Constituents of the Volatile Oil from the Rhizome of Hedychium forrestii Diels Analysis of Fatty Acids in Raphanus Seeds by GC-MS Bioactive Essential Oils from Cinnamomum japonicum Sibe Analysis of Aroma Components from the Fruits of Artocarpus heterophyllus GC-MS ANALYSIS OF DIFFERENT SOLVENT EXTRACTS OF GINGER CALLUS INDUCTION AND BROWNING INHIBITION IN ILEX KUDINGCHA C. J. TSENG Study on capillary GC fingerprint of Guominxing Biyan Granules Volatiles in fruits of two loquat cultivars Xiangtian , Jiefangzhong and their two offspring selections Diversity analysis of biochemical components of 42 Wuyi Mingcong tea germplasms Effect of different processed volatile oils from Angelica sinensis on urinary metabolomics rats Effect of total saponins of Clematidis Radix et Rhizoma on serum metabolic profile in adjuvant arthritis rats based on GC-TOF-MS Emergy evaluation for sustainability of Biogas-linked agriculture ecosystem: a case study of Gongcheng county Psychopharmacological Studies on the Effects of Ginsenosides from Ginseng Root or Ginseng Stem and Leaf on Group-housed and Isolated Mice Studies on the Cytotoxicity of Bufalin on Human Gastric Cancer Cell MGc-803 in vitro Determination of Emodin and Physcion in Capsules of Tuber Fleeceflower (Polygonum multiflorum) and Its Complex Prescription with Cordycep by HPLC Protective effect of glycosides of cistanche on immune functi on of ⁶⁰Coγ-ray irradiated mice Determination of ephedrine and pseudoephedrine in MAHUANG TANG by GC-MS and effect of compatible medicinal herbs on concentration of components in decoction Chemical constituents and theirantifungal and antibacterial activities of exxentialoil of Pogoste moncablin Ⅱ Effects of Mowing on Miscanthus Floridulus Allelopathy and Secondary Metabolites Studies on the Essential Constituent of Rhododendron thymifolium Maxim. Studies on the Essential Constituent of Rhododendron thymifolium Maxim. Analysis of volatile constituents of different years old of E.grandis×E.urophylla leaf by GC-MS Chemical constituents of essential oil from Dendranthema lijiangensis by GC-MS Effects of alcoholic extracts from Acorus tatarinowii on defensive enzymes of tomato GC-MS analysis of essential oil from five Cupressaceae plants Analysis of volatiles from Laguncularia racemosa in Beihai, Guangxiby ATD-GC/MS and evaluation on safe property of the tree Comparative Analysis of Essential Oil Components from Golden Pomelo Peel by Steam Distillation and Solvent Extraction Composition and Selection of TaGW2-6A Alleles for Wheat Kernel Weight Study on chromatogrqphic fingerprint of Qingying injection Contrastive analysis of volatile oil from Serissa serissoides in different seasons Studies on the chemical constituents of the essential oil of Artemisia dracunculus Study on RP-HPLC fingerprint of Compound Hongcao Injection Analysis of ant oil extracted with supercritical CO₂ fluid from Polyrhachis vicina by GC-MS Study of Shuangling Fuzheng anti-tumor preparation on proliferation and c-myc gene expression of SGC-7901 cells Study on ingredients of essential oils of Curcuma wenyujin extracted by supercritical-CO₂ fluid extraction and steam distillation Studies on chemical components of essential oil of crude Semen Sinapis and roasted Semen Sinapis Comparing analysis of components in volatile oils of nutmeg and prepared nutmeg by GC-MS GC-MS analysis of essential oil of the flower of the Chrysanthemum morifolium by the different processing methods Analysis of the volatile components of YL2000 decoction by GC-MS Determination of tetrandrine and fangchinoline in Radix Stephaniae Tetrandrae and its preparation by nonaqueous capillary chromatography Analysis of volatile oil in herb of Pimpinella candolleana by SPME-GC-MS GC-MS analysis of essential oil from Nutmeg processed by different traditional methods GC-MS analysis of essential oil from Xiaoboju processed by aeration-desiccation and sulfur-burnin fumigation Changes of Volatile Components During Different Stages of Loquat Flowers Effects of Reclaimed Water Irrigation on BVOCs Released from Urban Green Space Lawn grasses GC MS analysis of Constituents of Essential oil from Twigsand Leaves of Taminix chinensis Lour. GC-MS Analysis of Constituent of Essential Oils from Stems of Ephedra sinica Stapf,E.intermedia Schrenk et C.A.Mey. and E.equisetina Bge. A Study on Senility preventing Effect of Erlingcankang Decoction Studies on Quality of Semen Hydnocarpi Anthelminticae Introduced to Various Places Quantitative Analysis of Organochlorine Pesticide Residues in Chinese Drugs Isolation and Characterization of Four Polysaccharides from American Ginseng (Panax quiquefolium) Determination of content of β-elemene in elemene emulsion by CGC Analys is of benzene-series residues in D-101 macroret icular resin used for TCM Relative lmportance of GCA and SCA in Genstic Breeding of Chinese fir A Study on Mycorrhization of Pines with Vegetative Inoculum of Pisolithus tinctorius in Nursery Study on correlation between volatile oil and rhizosphere soil from roots.of Saposhnikovia divaricata Analysis on bias of functional gene codon of Eleutherococcus senticosus Simultaneous determination of seven triterpenoid saponins in Ilex kudingcha with HPLC GC fingerprint of volatile components in Qishen Yiqi Dropping Pills Plants of Leptostrobus Heer (Czekanowskiales) from the Early Cretaceous and Late Triassic of China, with Discussion of the Genus Analysis of Essential Oil from Libanotis laticalycina Shan et Sheh. by GC-MS GC-MS Analysis of influence of Processing on Volatile Oil in Daphne genkwa Sieb.et Zucc. Studies on the Chemical Comoponents of Essential Oil from the Aerial Parts of Ligusticum chuanxiong Hort. Analysis on Secondary Fruit Quality and Aromatic Compounds of Kyoho Grape in Facility Condition Micro-morphological Characteristics of Leaf Epdermis for Ilex kudingcha and Its Relative Species and Their Taxonomical Significance Chemical Composition and Antioxidant Activities of the Essential Oils of Five Magnoliaceae Species from South China Effects of Alternaria brassicicola(Berkeley)Saccardo Infection on Activities of Protective Enzymes and H₂O₂ Metablism in Non-heading Chinese cabbage Study on Volatile Constituents in Mainly Cultivated Apricot Native to Xinjiang GC/MS Fingerpr int Analysis of Osmanthus fragrans Lour. in Different Varieties Identification of the fumatory Radix Bupleuri with sulfur by static headspace GC-MS Experimental study of chronic renal tubular-interstitial injury induced by Radix Aristolochiae Fangchi extract in rats Study on transdifferentiation of renal tubular cells in rat chronic renal interstitial fibrosis induced by Radix Aristolochiae Fangchi extract Research on volatile components of Gualou Guizhi decoction and its components in rat brain by GC-MS Comparison between SEF-CO₂ extraction and traditional methods for extracting essential oil components in myrrh