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Determination of eleven major components and fingerprint chromatography for Reduning injection by UPLC Determination of Flavonol Glycosides in the Leaf of Ginkgo biloba L.by TLC Scanning A Study on Chemical Changes of Compatibility for Shaoyao Decoction Determination　of　Paeonol　in　Jiawei　Xiaoyao　Granules　by　HPLC Determination Chlorogenic Acid in Chrysanthemum morifolium Ramat.Flower Methodological Studies on Quantitative Determination ofβ-Eudesmol in Atractylodes lancea (Thunb.)　DC． Determination of Puerarin in Xinmaitong oral liquid by HPLC Determination of Quercetin in the Herba Euphorbiae Humifusae Calcium antagonizing effect of Compound Danshen Sustained-release Tablet and comprehensive evaluation of sustained-release effect in vitro Field in situ determination of ammonia volatilization from soil: Venting method Determination of cholesteryl palmitate in Oviductus Ranae by HPLC Advances in residues analysis of pesticide in Chinese herbal medicine and new technological development Determination of main flavone glycosides in Flos Chrysanthemi and observation of factors influenced contents Determination of astragulin in Thesium chinese by RP-HPLC Determination of total organic acids and salicylic acid in extract of Radix Isatidis Determination of two polyacetylenes in Herba Lobeliae Chinensis by HPLC analysis Survey of study on the extraction, purification and determination methods of glycyrrhizic acid in licorice A review on research of raw material and cut crude drug of Herba Epimedii in last ten years Isolation-preparation and determination of chromones from
Saposhnikovia divaricata Studies on preparative technology and quantitative determination for
extracts of total saponin in roof of Panax japonicus Advances in Studies on Flavonoids in Apple Fruit STUDIES ON THE FEASIBILITY OF DIRECT MEASUREMENT OF N LOSSES AS N_2 AND N_2O PRODUCED BY DENITRIFICATION WITH ~(15)N TRACER TECHNIQUE AND MASS SPECTROMETER Advances in Study on Rice Resistant Starch Study on the Determination Method of δ¹³C Values of the Stable Isotope ¹³C-labeled Wheat Plant Determination of the Higher Plant Organ Colors by Anthocyanins and Its Influence Factors Optimization for Extraction and Determination of Resveratrol in Grapes by HPLC Quantitative Determination of Peanut Seed Lipase Activity and Its Correlation with Storage Characteristics GmCHS8 and GmIFS2 Gene Co-Determine Accumulation of Isoflavonoid in Soybean Simultaneous determination of ten nucleosides and bases contents in plants of Paris L. by HPLC Isolation and quantitative determination of polyacetylenes in Bupleuri Radix Application and prospect of biotechnology in research and development for medicinal plant Quality assessment of Longxue Tongluo Capsule based on HPLC fingerprint and multi-components simultaneous determinnation Studies on Longevity Tea Studies on the Quality of Fructus Evodiae Determination of Ginseng Total Saponins in Snow-frog Tonic Tablets A Study on Improving the Method of Processing Polygonum cuspidatum Sieb. et Zucc. and Spatholobus suberectus Dunn HPLC specific chromatogram of Lamiophlomis Herba and its counterfeit and determination of four effective components The Application of Moving Split-Window Technique in Determining Ecotone: a Case Study of Abies faxoniana Timberline in Balang Mountain in Sichuan Province New Biodiesel Raw Material—Microbial Lipid Study on isolation and determination of glycoprotein from tea plant leaves Analysis and Evaluation of Nutritional Components of Floccularia luteovirens in Tibet Plateau Morphological and Anatomic Characteristics on Terminal Raceme Development of Soybean Varieties with Different Stem Termination Types Purification of active components from kiwifruit seeds by HPLC Study on determination of anthraquinones in Dachengqi Tang residues of Magnolia officinalis and Citrus aurantium removed in decoction process Determination of chlorogenic acid and baicalin in Yinhuang film-coated tablets by HPLC isocratic elution Rhizome growth characteristics and age determination of Rhodiola fastigiata Comparison on content of ligustilides in different Danggui samples Simultaneous determination of five organic acids in Kudiezi injection by HPLC Correlation study on lignin contents of Schisandra chinensis and ecological factors Determination of ellagic acid, flavonoids and goshonoside-F5 in Rubi Fructus by HPLC Determination of Piceid in Commercial Rhizoma Polygoni Cuspidati by HPLC Quantification of isopimpinellin in root of Toddalia Asiatica by HPLC Phenolic acid derivatives from the rhizome of Fagopyrum cymosum Quantitative analysis of pulegone in Herba Schizonepetae Determination of sophoramine by spectrofluorimetry Studies on dynamic variation of six isoflavones contents in rhizomes of Belamcanda chinensis Molecular identification of Araceae-infecting viruses and their ecology THE PRESENT SITUATION OF RESISTANCE OF THE BARNYARDGRASS TO BUTACHLOR IN THE RICE PLANTING AREAS IN CHINA Determination and evaluation of cold resistance of 5 poplar clones Isolation of pathogenic Ralstonia solanacearum from Pogostemon cablin and determination of its pathogenicity Study on quality of Salvia miltiorrhiza from different habitats Phenol-Sulfuric Acid Method for the Determination of Polysaccharide in Shenshixiao Capsule Method optimization for determination of tetracyclines insoils and compost and their degradation in soils Determination of paprazine in Polygonum orientale ofdifferent commodities by HPLC Determination of tortoside A in Ilicis pubescentis by RP-HPLC Comparison research on quality of cultivated and wild Anemarrhena Rhizome from Yi County Determination of tetrahydropulmatine content in treatment of winter ‘s diseases in summer path by HPLC Advances in determination of multi-residue pesticides in traditional Chinese medicine by GC-MS Study on HPLC digital fingerprint of Coptidis Rhizoma and content determination of seven alkaloids Determination of eight ginsenosides in Renshenshouwu capsules by HPLC-DAD Determination of taxifolin in Polygonum orientale of different storage period Determination of proanthocyanidins and DPPH radical scavenging activity of different parts from Cedrus deodara The Influence Factors of Determination of Haematobacter sp. Cellular Fatty Acids DETERMINATION OF ~(15) N ABUNDANCE IN BIOTIC SAMPLES BY MASS SPECTROMETER WITH SINGLE WAY AND THREE BEAMS Study on phytic acid,pentosan contents and relations with theirrelative characters in grain of different wheat varieties Progress of Study on the Molecular Mechanism of Sex-determination in Melon and Cucumber Progress of Study on the Molecular Mechanism of Sex-determination in Melon and Cucumber Application of relative correction factor in multi-index determination of Chinese materia medica Application of relative correction factor in multi-index determination of Chinese materia medica Studies on the Quality of Unguentun Coptidis Compositum